"Watch out!" My Noel yelled but it was too late, the juicy lamb kebabs sauce was all over my jumper. And you know what, the sauce is so good that I wasn't even mad. "Leave it!!" I cried to Noel as he tried to dab it off apologeticaly. What can I say- these kevabs are art. Served by wonderfully friendly staff- but introverts never fear because they are EXACTLY the right amount of friendly. Sometimes if people talk to much I just retreat out of a shop backwards and very slowly but not today. These kevabs are so good that I'll be writing into Macquarie dictionary to change the spelling of kebabs. The meat just tears away ever so delicately and the vegetables add to it just so. My Noel had brought a receptical to snag some icecream (we like to buy large ones and half them) but I asked him to kindly put it away, because this caramel slice was calling my name. And I had a night with her that Ill never forget. Tre Bien O Caramel. Oh so sweet. The only other thing I'd like to add is that my baby has never spoken but she just did the sign language for kebab and replaced the first b with a v. And with that I'm going back for seconds. With these prices youd be bloody mad not too....
Read moreKevabs in Brunswick is hands-down one of the most amazing vegan spots anywhere ,full stop. Every bite tastes like it’s been created with care, creativity, and love. The flavors are vibrant, fresh, and perfectly balanced, from the fragrant turmeric rice to the colorful mix of veggies and perfectly seasoned “kebabs,” everything bursts with life.
It’s rare to find vegan food that feels this complete — satisfying, nourishing, and genuinely exciting. The textures, sauces, and spice levels are spot-on. You can taste that the ingredients are high-quality and thoughtfully prepared.
The vibe of the place is relaxed yet full of positive energy, and the people behind it clearly take pride in what they do. Whether you’re vegan or not, this is the kind of food that makes you rethink what great cooking really is.
If you’re anywhere near Brunswick, you owe it to yourself to check Kevabs out — you’ll walk out inspired, full,...
Read moreOn a positive, the gozleme is great. I will order it again in the future. The kevabs themselves though is another story. The regular kevab has a weird texture. As a vegan, I've tried other establishments that offer kebabs so I have a benchmark when rating this. The chicken one was even worse. Super oily and salty. It slipped from my hands to the ground but I wasn't even angry as I wouldn't have been able to tolerate finishing it anyway.
My constructive feedback is to please consider using less salt and oil and dry out the salad before putting it in the pita as it was too soggy.
I will give this establishment one more chance to potentially adjust my review or make the decision to never dine here again.
On a final positive note, the staff...
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