Matto Napoletano Pizzeria — Restaurant in Melbourne

Nestled in the heart of Melbourne, SPQR Pizzeria stands as a testament to the city's thriving food scene, offering an unparalleled dining experience that leaves a lasting impression. From the first slice to the last bite, SPQR Pizzeria delivers not just a meal, but a true gastronomic adventure that celebrates the art of pizza-making.

Pizza Perfection: A Slice of Heaven SPQR Pizzeria redefines the pizza experience, serving up slices that are nothing short of perfection. The menu showcases an array of innovative and classic options, each boasting a harmonious blend of quality ingredients and expert craftsmanship. The crust is a revelation – thin, crispy, and beautifully charred, providing the ideal canvas for the explosion of flavors that follow. From the traditional Margherita to the adventurous prosciutto and fig concoction, every pie is a testament to the pizzeria's dedication to culinary excellence.

Ambience: Cozy Elegance As you step into SPQR Pizzeria, you're enveloped in an ambiance that strikes the perfect balance between cozy and upscale. The rustic yet refined interior design creates a welcoming atmosphere that's ideal for a romantic dinner or a relaxed gathering with friends. The subdued lighting and thoughtfully chosen decor elements add to the charm, making SPQR Pizzeria a place where you can savor your meal while feeling right at home.

Location: Urban Haven Located in the heart of Melbourne, SPQR Pizzeria enjoys a prime spot that's easily accessible to both locals and visitors. Whether you're exploring the city's sights or simply looking for a culinary oasis amidst the urban bustle, the pizzeria's strategic location makes it a convenient and enticing choice.

Service: Exceptional Warmth The staff at SPQR Pizzeria elevate the dining experience through their genuine warmth and professionalism. Their deep knowledge of the menu and willingness to accommodate specific preferences or dietary needs create an inviting and enjoyable environment for diners. Whether you're a regular or a first-time guest, the service here ensures that you feel like a valued part of the SPQR family.

Little Known Facts: A Slice of History Did you know that SPQR Pizzeria's name is a nod to the iconic abbreviation of ancient Rome? Just as the Romans left an indelible mark on history, SPQR Pizzeria aims to leave an equally lasting impression on your taste buds. This little-known fact adds an intriguing layer of depth to the already captivating dining experience.

Signature Pies and Sips: Flavorful Highlights SPQR Pizzeria proudly presents a lineup of signature pizzas and drinks that deserve the spotlight. The "Truffle Delight" pizza, a harmonious blend of truffle-infused oil, mushrooms, and rich cheeses, is a must-try for truffle aficionados. Complement your pizza with their house-made "Basil Bliss" cocktail, a refreshing concoction of fresh basil, gin, and citrus that perfectly encapsulates the pizzeria's dedication to flavor innovation.

In Conclusion: SPQR Pizzeria is a culinary haven that celebrates the art of pizza-making with an unparalleled level of passion and skill. From the irresistible pizzas to the inviting ambiance and impeccable service, every aspect of this establishment speaks volumes about its commitment to excellence. Whether you're a pizza connoisseur, an adventurer in search of unique flavors, or someone simply looking for an unforgettable meal in Melbourne, SPQR Pizzeria is an absolute must-visit destination that promises to leave an indelible mark on your...

*edited because of bad experience. The food is yum and I had a great experience last time, but this time...terrible customer service.

The wait staff were obnoxious and rude and didn’t seem to like that we had such a big group. I would have thought that was a good thing considering we booked. There was some confusion about a set menu, however the waiter spoke to us very rudely because we had ten people and apparently should have known.

I was so close to leaving, given the attitudes towards us and the fact that they put us on stools. I hate stools. It’s not comfortable at all.

When it came to the bill, they were quite snippy about the fact that we wanted to split the bill between us. On our last visit, they told us they could do that easily and that was one of the main reasons we came back.

The only reason I have left a couple stars is because of our previous experience.

Previous review: ————————————————— Yum pizza, yum gnocchi, super yum salad. Warm, cozy, good food, a little pricy.

The salad was super crisp and quite tasty, would definitely have again.

The gnocchi, while yum, was quite a tiny tiny serving. Ordered enough of everything else and it was quite tasty, so wasn’t devastated but the serve was a bit of a joke.

We ordered the special pizza. Can’t tell you all the ingredients because I can’t remember but it was tasty.

I was a little annoyed about the wait staff trying to clear the table before I had finished my meal. It wasn’t that busy either.

What made the experience really great though, was the fact that they split the...

This spot absolutely hits the mark. From the moment you walk in, Matto oozes good energy, great vibes, awesome tunes spinning in the background, and a warm welcome that sets the tone for the night.

But let’s talk about the real star: the Calabrese pizza with nduja. This one hits different - rich, spicy, and perfectly balanced. The crust? Charred to perfection in the wood fire oven, with just the right amount of bite. Every element of the topping felt thoughtfully placed, and the flavour combo was downright addictive.

We kicked things off with the antipasti, which was surprisingly great value - generous, fresh, and a perfect way to prep the palate. Washed it all down with a bottle of Prosecco, which played beautifully against the spice of the nduja and the smokiness of the crust.

It’s hard not to give Matto a 5/5. This is pizza done right, with soul, skill, and seriously high-quality ingredients. A must-visit for any Melbourne pizza lover.

Update May 30:

Second visit and it just keeps getting better. The salsiccia pizza was next level, juicy fennel sausage, sautéed Italian broccoli, bold, balanced flavours on a perfectly blistered base.

Elena and Vincenzo (the new owners) are bringing real heart to the space, warm, family-style hospitality that makes you feel instantly welcome.

And the vibe? Pumping. Great tunes, buzzing energy, and that lively, local feel that turns a good night into a great one.

This...