Alexanders Bakery — Restaurant in Sydney

The pides/pies whatever they call them are the best of around the area, better than all other bakeries in the area with the same offerings. You must like to eat half cooked pastry. Not much filling, more pastry. It's a style that's very popular in the country of origin. I found I tired of their food pretty quickly. The coffee is old fashioned horrible, but OK if you don't know what good coffee is. But I really get annoyed when I get charged the same price for coffee that's cheap and nasty compared to cafes offering better quality coffee which costs the cafe more...

Tasty bureks. My favourite was the meat one. No menu visible at the store so I told the lady at the counter it was my first time at the store and asked what the items on display were. The counter lady was nice and friendly and provided great customer service. Would be great if there was a menu, or a label in front of each food item on display showing the...

The Burek (cheese) along with the Maznik (pickled cabbage) being my favourite leaves you with taste buds wondering how possibly can the chef create something even better. The portions are perfectly balanced being just enough for you to appreciate what you've just eaten, but leaves you with anticipation to go again, and again

Indeed.. The Best...