Took my wife for dinner there after reading very encouraging reviews online from multiple sources. As we entered the place we were greeted warmly and asked to choose where we would like to be seated and we were handed the menus to choose our order for today.
The first course we received was a crunchy and delicious falafel starter served with a couple of equally delicious sauces, which was a compliment of the restuarant, and that was a nice first gesture to what comes next.
For appetisers we ordered the beef carpaccio which was honestly one of the best I had anywhere around the globe ... light balanced flavour heavenly melting in your mouth texture with super fresh greens it was a real delight that I couldn't stop eating it. We also ordered the tomato mozarella with spicy pesto ... tomatoes were so fresh and freganant and the pesto gave it the right needed kick of flavour ... all in all the appetisers were excellent.
For the main meal, we ordered the beef fillet and rib eye steaks and all I can say is that the quality of the actual beef served in this place is superior with noticeable dense marbling for the rib eye, while the fillet was juicy and very tender, both we were cooked perfectly to out taste.
Thr fries was crunchy outside and soft and yummy on the inside, while the vegetables were sauteed nicely to maintain their flavor and crunch.
On a different note, the friendly, professional and highly helpful staff made our experience even more enjoyable and memorable.
All in all I can certainly confirm that the reviews that were already posted online were rather accurate and this place deserves its top place as a proper classical steakhouse in the charming city...
Read moreThere was 2 men in the restaurant a man & his son I believe that he was the owner both are very welcoming & nice so I did ask the waiter about his recommendation of the best steak they had , he got me three steak selections & he recommended the Ribeye for two & this was the most expensive item he got in the menu 700 gm cost 110€ , I waited for 45 minutes & I asked why it’s taking too much time , he replied that it should take enough time to cook Finally I got the order to share me & wife but this was the worst steak I’ve never had in my life I travelled all over the world in the best steak restaurant around the world but I never got that kind of steak it was not chewable at all every piece I eat I can’t chewable it & I put the unchewable pieces aside I asked the waiter ( the owner ) & I show him that I didn’t eat the steak & it’s not chewable but out of sudden he didn’t care what so ever , so I asked for the check & I paid 118€ for the worst steak ever Even the owner didn’t apologize or say anything he just charge my credit card & that it Very bad behavior & he don’t care about the quality of food although he has high reviews but it was my worst experience...
Read moreBest steakhouse ever! Perfect rare medium 800g special dry aged steak. Super affordable and reasonable price. Cheaper than the price in Hungary even, given the high quality of the steak and the chef skills. We reserved the table for 2 at 6 pm on a Friday. It was quite empty when we first came. Thus, we got into a really nice chain of conversation w the waiters. Absolutely polite, enthusiastic, and helpful waiters. We literally ordered everything they recommended us to. They even brought the raw pieces of steak for us to choose before sending the order to the chef. The restaurant does get full around 45 mins after we came, lucky us that we were able to get the reservation and got there early. We will get back one day, just...
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