Skiing Buddha — Restaurant in Sankt Anton am Arlberg

The food was terrible. I ordered the Pad Thai and Massaman curry, and both were the worst I’ve ever had. The Pad Thai tasted completely off—the noodles were wrong, the chicken was flavourless and soggy, and the bean sprouts were just thrown on top, barely cooked. The fish sauce seemed completely messed up, and the dish was overloaded with coriander chunks.

The Massaman curry was bland to the point of being inedible. I had to mix it with the Pad Thai just to get some flavour, but even that didn’t help.

My friends ordered spring rolls, which turned out to be four tiny, basic ones that looked and tasted like they came from the freezer.

To top it off, I specifically asked for no spring onion, but the Pad Thai arrived with it anyway. They attempted to remove it, but I still found pieces in my dish.

Avoid this place at all costs.

You also have to pay for their tap water. They just put it in a bottle with...

Terrible food! Go elsewhere. "Pad Thai" was a bowl of flavourless noodles with a few bean sprouts on top. There were about 7 tiny pieces of grated carrot and zero soy beans, despite the menu saying it comes with soybeans and veg. The chicken was dry. It was uneddible until I added lots of soy sauce. I don't know what the other food is like, but it's not a good sign if a Thai restaurant can't do a decent Pad Thai. We also got spring rolls, which cost €9.50 for 4 rolls that came out of a packet with a horrible dipping sauce. The staff were nice and got me extra veg when I asked, but it was just a small bowl of boiled grated carrot and leek that looked like it came out of a bag from the supermarket and heated in a microwave. Left very...

Very good food at reasonable prices! The portion size is nice and large, yet not too much. Also, the food is filling but not very heavy, so it's great for after a day of skiing. There is a large glass window overlooking an indoor rock climbing gym which is quite entertaining while eating your meal.

The one thing which was odd was that the sorbet had dairy in it, which means it should have been called ice cream on the menu since sobet is dairy-free. There are labeled vegetarian options, so the only improvement would be the inclusion of vegan options. Overall though, it's one of the better restaurants that I've eaten at in Arlberg, and I would highly...