"Pizzeria" Candis — Restaurant in Vienna

How did I miss this place? A whole year wandering around like some lunchtime nomad, and the perfect spot was basically in my back yard. It’s got that “shop around the corner” energy. Real humble, real local, real friendly. I had the seafood pizza. I enjoyed it! But the seafood might’ve been from a tin. I have no idea if it’s authentic. You ask an Italian, they might say that it’s not. You ask an American, they wonder why it's soggy soggy in the middle. Congratulations, you’re in Europe now. Pizza here is less of a triangle, more of a trust fall. I’ll be back, to this place that has the cozy charm of an American dinner, comfy food with American music blasting in...

Ordered spaghetti with seafood. 1) The spaghetti is not al dente, which any Italian restaurant should have achieved. 2) I can taste that the tomato sauce is not a home made one but instead from a can which you can buy from supermarkets, but any restaurant should have done better than this. 3) The whole thing is too watery, to a level which could upset any Italian chef. 4) Pasta should have served with parmesan cheese (either ones you have to 'cut' by yourself or the pieces you add by yourself), but they did not do this.

Overall, not recommended if you have a decent...

Zero stars. Really disappointing for an italian restaurant. The only thing which were good, were the service staff and the cappucino:) first the difference btw the farmer salad and the mixed one was an egg and the price. The sauce was a tasteless vinegar and olive oil which you hv to add by yourself. Second the pizza dough was fluffy and thick. I guess the frozen pizza from supermarket would taste better. Third they dont hv self made chili for the pizza instead they brought me tabasco which really dont count as an italian chili:( not...