Baraka't Kacem — Restaurant in Brussels

During my recent visit to Brussels, I had the pleasure of dining at Baraka’t Kacem, a family-owned Moroccan restaurant that truly stands out for its exceptional culinary experience and heartwarming hospitality. 🌟

From the moment my family and I entered, we were embraced with an atmosphere that felt like home. 🏠 The owners, with their genuine warmth and attention to detail, made us feel not just welcomed, but truly a part of their family. 👨‍👩‍👧‍👦 This personal touch added a unique charm to our dining experience.

The food was nothing short of excellent. 🍲 Each dish was a testament to authentic Moroccan flavors, prepared with care and presented beautifully. The menu offered a delightful variety, catering to all our tastes and preferences, making it a memorable culinary journey. 🌍

What truly sets Baraka’t Kacem apart is its extraordinary customer service. The staff went above and beyond to ensure our comfort, reflecting the restaurant’s commitment to exceptional hospitality. 🌟

In summary, Baraka’t Kacem is a gem in Brussels for anyone looking to savor authentic Moroccan cuisine in a setting that feels like home. This restaurant is not just about great food; it’s about the experience of family, warmth, and genuine hospitality. Highly...

A spontaneous find that turned out to be a real gem! The atmosphere was warm and welcoming, with friendly staff and a relaxed, family-like vibe. Service was quick and attentive. I ordered the grilled chicken plate, which came with fries, salad, and – upon request – an extra portion of rice. The food was delicious, well-seasoned, and generously portioned.

If I had to nitpick, I’d say the salad dressing could be a bit lighter (it was more of a cocktail-style sauce), but that’s just a personal preference and certainly didn’t take away from the meal. They show football matches too - if interested!

If you’re nearby, definitely stop by – even if just for a tea or coffee....

Ambiance at the restaurant was quite old with low tables. It is owned by Moroccans ruining an Italian cuisine. Service was good they even came as me if I needed anything else, however didn’t as about the food. I ordered the veil steak, it came with small salad which was good, pasta was so so not great, potato chips I felt it was crispy on the outside however undercooked from inside, this happens when you put frozen potatoes into hot oil. I specifically asked them for my steak to be medium well however it was slightly chewy and more towards well done. However the meat quality was good. Overall the food was not great I will...