A Hidden Singapore Gem in Phnom Penh's Culinary Scene
This restaurant has become one of my favorite dining spots in Phnom Penh, offering a nostalgic journey through its exceptional fish steamboat (鱼头炉). The dish transports me back to my childhood in Singapore, evoking warm memories of family meals.
The broth is a masterpiece, striking a perfect balance of flavors. It's simultaneously smoky, milky, savory, and sweet – a complex symphony that delights the palate with every spoonful.
While the fish steamboat is the star, their other Chinese tze char (stir-fried dishes) are equally impressive. Each dish showcases the chef's skill and attention to detail.
For those preferring to dine at home, the restaurant offers delivery through NHAM24, which I often use. The quality remains more than decent, even when delivered.
In conclusion, this establishment is a must-try for anyone seeking authentic, high-quality Singaporean Chinese cuisine in Phnom Penh.
Trust me, you won't be disappointed. The flavors and experience are simply...
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