Wild — Restaurant in Siem Reap

If you're in Asien Riep, Cambodia and looking for a unique dining experience that combines the flavors of local and western cuisine, look no further than the Creative Bar and Spring Rolls restaurant. This hidden gem offers a delightful fusion of culinary traditions, accompanied by a fantastic garden setting for relaxation and drinks.

Upon entering the restaurant, you'll be greeted by a vibrant and inviting atmosphere. The interior decor blends traditional Cambodian elements with modern touches, creating an ambiance that is both stylish and comfortable. The seating options are well-designed, offering a choice between indoor dining or enjoying the beautiful garden outside.

Now, let's talk about the star of the show: the food. The Creative Bar and Spring Rolls restaurant takes pride in its innovative approach to spring rolls, a beloved Asian delicacy. Their menu offers an extensive selection of spring rolls that caters to various tastes and preferences. Whether you're a fan of classic combinations or adventurous flavors, there's something to satisfy every palate.

The local influence is evident in their use of fresh and authentic Cambodian ingredients. From fragrant herbs to succulent meats, each ingredient is carefully selected to ensure the highest quality and taste. One standout option is the "Kampot Pepper Beef Spring Roll," which features tender beef infused with the renowned Kampot pepper, providing a delightful spicy kick.

For those who prefer a fusion of flavors, the Creative Bar and Spring Rolls restaurant also offers a range of western-inspired spring rolls. The "Caprese Spring Roll" is a delectable twist on the traditional Italian salad, combining ripe tomatoes, mozzarella cheese, and fresh basil wrapped in a crispy shell. It's a delightful marriage of east and west that showcases the culinary creativity of the establishment.

Apart from their delectable spring rolls, the restaurant's bar is well worth mentioning. The skilled mixologists behind the counter are adept at crafting an array of refreshing and innovative cocktails. Whether you're in the mood for a classic mojito or a signature concoction, they have you covered. Enjoying these expertly crafted drinks in the beautiful garden setting adds an extra layer of relaxation and enjoyment to your dining experience.

The garden itself is a tranquil oasis in the bustling city. Lush greenery surrounds the seating areas, creating a serene environment that transports you away from the urban hustle. The attentive and friendly staff ensure that you have a pleasant time while providing prompt and efficient service.

In conclusion, the Creative Bar and Spring Rolls restaurant in Asien Riep, Cambodia is a must-visit for food enthusiasts seeking a unique and delicious dining experience. The fusion of local and western cuisine in their creative spring rolls, combined with the inviting garden atmosphere and excellent drink options, make for an unforgettable culinary adventure. Whether you're a local resident or a traveler, make sure to add this restaurant to your list of places to visit...

Where do I start?

I stopped in on a Friday evening (closer to closing time) and I was greeted with a smile and kindness. I already knew what I wanted because I am the type of person to look at a menu (and reviews) before checking a place out.

I sat in the cozy area to the left and enjoyed the view especially since the rain was coming down, it was so peaceful and beautiful to look out into their garden area and feel like I was in my own world.

The waitress came over with a fresh glass of water and a small sample of their ‘Alice in Wonderland’ cocktail (without the alcohol of course). As I was looking at the menu to select my drink I was considering having a glass of wine because it fit the occasion. Then after sipping the Alice in Wonderland, I decided that I would enjoy a nice cocktail without the alcohol, and so glad I did.

Although they do serve both versions, with and without the kick, the virgin option was a very nice touch to the meal.

Now, the meal. OMG. If I had more room in my stomach, I would have tried a few more options but I ordered the Taco Loco Spring Rolls and the Wild Potatoes.

Everything came out hot, fresh and quick considering the time I arrived. Flavors were all there, the dipping sauce was an extra layer of goodness, and the wild potatoes were seasoned very well (not too much, not too spicy-just right).

It’s WILD that I have been in Siem Reap for over a month and just stumbled across this hidden gem.

Cheers to those who take themselves on dates, this is a great place for some...

A Spring Roll Revelation!

Vild in Siem Reap isn't just a restaurant, it's a culinary experience that will redefine your perception of the humble spring roll. Forget everything you thought you knew, because this place takes the classic to dizzying new heights with an imaginative array of variations that are nothing short of genius. From the moment you step in, you're greeted with a vibrant, inviting atmosphere. But the real magic begins when the food arrives.

Each spring roll is a miniature work of art, bursting with fresh, vibrant flavors. I tried a selection, and honestly, every single one was a revelation. The fillings range from traditional to daringly innovative ann a surprisingly rich vegetarian options, and even a dessert spring roll that blew my mind.

The textures are perfect, the ingredients are incredibly fresh, and the dipping sauces are crafted to complement each unique roll perfectly.

The concept of a restaurant solely dedicated to spring rolls might seem niche, but Vild proves it's a winning formula when executed with such passion and creativity. The service was attentive and knowledgeable, guiding me through the extensive menu with enthusiasm. If you're looking for an unforgettable meal in Siem Reap that's both delicious and incredibly unique, do yourself a favor and visit Vild. It's easily a 5-star experience and a must-try for...