Kami Sushi — Restaurant in Edmonton

The very definition of "hole in the wall" dining. With seating for eight at tables, and a further three along the window, Pricing is suburb, and honestly, at first glance you'd believe this to be just another cheap sushi place. The pieces just don't add up however, and if you stick it out, you'll be treated to delicately balanced example of what sushi can be.

Rice was flawless, delicate, well formed, distinct grains with lovely mouth feel. Fish of all kinds, treated with care, and of good quality.

Whatever you do, don't order through "skip the dishes" the commission they extract is brutal. Call in, or walk past. Place you order and do some shopping before returning. As a one man show (at least the night we where there) it is a process, but...

Best sushi in the Southside is Yokozuna and then probably Mikado. The truth is the food is not traditional like others have mentioned. It is a 1 man run restaurant. He is very kind and does have cool look sushi. The fish is fresh on most occasions. Most people raving about this place have never had omakase in Vegas in a 5 star restaurant. This is fusion sushi with a lot of the rolls having red peppers in them and he likes to incorporate sweet sauces. The food is reasonable but can leave you craving authentic sushi where the fish and rice are stars not the...

I felt like sushi for dinner and this spot was within walking distance of my hotel. Reviews looked good, so I gave it a go. I was a little taken aback when I entered. I was expecting a typical small restaurant. In fact, this is a quintessential hold in the wall sushi joint. I took a minute or so to look over the menu. I settled on the shrimp and scallop roll. It was well prepared and flavorful. The four stars are simply due to the lack of quantity of food to review for consistency of deliciousness. I will certainly make an effort to get back here next...