Time Out Market Montréal – A Culinary and Cultural Gem in the Heart of the City
Time Out Market Montréal is an absolute must-visit for food lovers, locals, and tourists looking to experience the best of the city's diverse culinary scene in one vibrant location. Situated in the heart of downtown Montréal at Eaton Centre this upscale food hall brings together some of the city’s top chefs and restaurants under one roof.
🌟 Ambience & Atmosphere The moment you step into Time Out Market Montréal you're greeted with a modern, stylish, and inviting space The open-concept design, high ceilings, and industrial-chic decor create a dynamic yet cozy environment. The large communal seating areas make it perfect for groups, solo diners, or casual meetups while the outdoor terrace (in warmer months) offers a refreshing option for dining al fresco.
🍽️ Food & Dining Experience Time Out Market is unique because it curates a selection of the city’s top eaterie giving visitors a chance to sample food from some of Montréal’s best chefs and restaurants in one place. The selection is constantly evolving but here are some highlights:
✔ Le Club Chasse et Pêche– Exquisite fine dining dishes, especially their seafood and meats. ✔ Moleskine– A must-try for authentic, gourmet pizza lovers. ✔ Grumman '78– Famous for its flavorful and inventive Mexican tacos ✔ Marusan– A Japanese-inspired kitchen offering incredible ramen and katsu dishes ✔ Il Miglio – A top-tier Italian spot serving homemade pastathat’s cooked to perfection. ✔ Hof SuCrée– Dessert heaven! Their pastries, especially the canelé and mille-feuille are outstanding.
Quality & Taste: Every dish is expertly crafted using fresh and locally sourced ingredients. The variety ensures that everyone—from meat lovers to vegetarians and vegans—can find something delicious to enjoy.
🎶 Events & Entertainment Beyond just food, Time Out Market also hosts live music, DJ nights, cooking demonstrations, and cultural events that add to its lively atmosphere. It’s an amazing spot to experience Montréal’s creative and artistic side while enjoying world-class cuisine.
💰 Price & Value Prices at Time Out Market are on the higher side compared to regular food courts but you’re paying for quality, innovation, and top-tier chefs Considering the premium ingredients, world-class culinary expertise, and unique experience it’s well worth the price
👥 Service & Staff Despite the food hall setup, the staff is extremely professional, friendly, and knowledgeable about the menu. They are happy to offer recommendations based on your preferences.
📍 Location & Accessibility 📍 Eaton Centre, Downtown Montréal 🚇 Easily accessible via McGill Metro Station 🅿 Parking available at the Eaton Centre (paid)
✅ Pros & Highlights ✔ Amazing variety of food from top restaurants ✔ High-quality, fresh ingredients ✔ Beautiful and stylish interior with a great atmosphere ✔ Frequent live events & cultural experiences ✔ Perfect for group dining or solo visits
❌ Cons (Minor Drawbacks) ❌ Slightly expensive, but worth it for the quality ❌ Can get very busy during peak hours(weekends &...
Read moreTimeout Market Montreal offers a vibrant and eclectic dining experience, where diverse flavors come together in a cozy yet lively setting. Whether you’re looking for a refreshing drink or a unique twist on classic comfort food, this market has something special to offer. My recent visit had me trying a couple of standout items that perfectly showcased the creativity and bold flavors on offer.
Video Review will be posted on Tik Tok and Instagram soon @Foxyappetite
In depth review:
I started at the bar by ordering the Tiger Mojito, a cocktail that immediately piqued my interest with its blend of exotic ingredients inspired by Vietnamese cuisine. The combination of kaffir lime, aloe, and lychee was a refreshing departure from the usual mojito, providing a wonderfully layered flavor profile. The kaffir lime added an aromatic citrusy punch, while the aloe contributed a cool, soothing element, and the lychee lent a touch of sweetness. This drink felt like a unique journey through Southeast Asia, offering a refreshing escape from the usual cocktail menu. It was beautifully balanced, with just enough sweetness to complement the tanginess of the lime without overwhelming the palate.
For my meal, I headed over to Chef Paul Toussaint’s stall and opted for the Jerk Chicken Poutine as it was la poutine week. This Haitian version was a creative and mouthwatering take on the beloved Canadian classic. The poutine featured a combination of crispy regular fries and plantain fries, which were a fantastic touch. The plantain fries brought a slightly sweet contrast to the savory components, elevating the dish to a whole new level of flavor. The jerk chicken itself was expertly seasoned—spicy, smoky, and perfectly tender. The heat from the seasoning was just right, giving the dish a bold kick without overpowering the other ingredients.
The Caribbean spicy gravy was the star here—rich, creamy, and with just enough tang to enhance the depth of the flavors. The cheese curds melted seamlessly into the gravy, providing that quintessential poutine experience with a comforting texture. The real highlight, however, was the addition of pikliz, a Haitian-style spicy slaw. It brought a much-needed crunch and a refreshing tang that balanced out the heaviness of the fries and gravy. The pikliz was vibrant and tangy, making it an essential component that tied everything together beautifully.
Timeout Market Montreal is a must-visit destination for anyone craving bold flavors and a unique culinary adventure. The Tiger Mojito is an excellent choice for those looking for a refreshing drink with a twist, while the Jerk Chicken Poutine is a hearty and satisfying meal that combines Caribbean and Canadian influences in the best possible way. The mix of textures and flavors, from crispy fries to smoky chicken and the tangy slaw, makes for a memorable and satisfying meal. It’s a place where diverse cultural influences come together seamlessly, offering both locals and tourists an exciting...
Read moreI recently visited Time Out Market Montréal for the drag brunch on November 2nd, and while the experience had some incredible highlights, there were a few things that could have been better planned.
First, let's talk about the positives. The drag show was absolutely fantastic! The queens were stunning, and the performance was full of energy and humor. It was a joy to watch, and they really knew how to engage the crowd. I also have to give a special shoutout to the Nutella calzone I ordered from Moleskin—it was absolutely delicious and the perfect sweet treat to enjoy during the show.
However, the set-up for the event left a lot to be desired. We made sure to arrive an hour early to get a good spot in front of the stage, but when we got there, we learned that all the prime seating was already reserved. We tried to take a spot on the side, but unfortunately, that didn’t work out well either. Throughout the performance, people constantly walked right in front of us, and the aisle was often blocked by people stopping to watch or take pictures. While the staff did their best to keep things moving and ensure that the flow wasn’t disrupted, there was only so much they could do.
My main issue was with the stage placement and the seating arrangement. Given how popular the drag brunch is, it seems odd that the best seats—right in front of the stage—were all reserved, leaving the rest of the crowd in less-than-ideal spots. Why place the stage in an area where there’s limited seating in front? It’s disappointing, especially when you’ve made an effort to arrive early and get a good view.
Overall, the drag show itself was a blast, and the food was top-notch, but the seating arrangement and stage placement really need to be reconsidered for future events. It’s such a great concept, and with a few tweaks, it could be an even...
Read more