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Adrak Richmond Hill — Restaurant in Richmond Hill

Name
Adrak Richmond Hill
Description
Refined Indian cuisine with a contemporary twist presented in a sleek, stylish environment.
Nearby attractions
Nearby restaurants
Deer Garden Signatures Richmond Hill
550 Hwy 7 #108, Richmond Hill, ON L4B 3H7, Canada
Bombay Bhel - Indian Restaurant
550 Hwy 7 #211, Richmond Hill, ON L4B 3Z4, Canada
Yu Seafood
270 West Beaver Creek Rd, Richmond Hill, ON L4B 3Y9, Canada
Cafe Bon Bon
550 Hwy 7 #89-90, Richmond Hill, ON L4B 3Z4, Canada
Hug Sushi Richmond Hill (Sushi Takeout)
550 Hwy 7 unit 99, Richmond Hill, ON L4B 3Z4, Canada
Shinta Japanese BBQ
280 West Beaver Creek Rd Unit 37-39, Richmond Hill, ON L4B 3B1, Canada
SUGAR Cafe and Lounge
550 York Regional Rd 7 Building E, Floor 2, Unit 281, Richmond Hill, ON L4B 3Z4, Canada
本草堂 Sweet Turtle Desserts
550 York Regional Rd 7, Richmond Hill, ON L4B 3Z4, Canada
Northern Dumpling Kitchen 興隆軒
550 Hwy 7, Richmond Hill, ON L4B 3Z4, Canada
Aka-Oni Izakaya & Ramen
550 Hwy 7 Unit 66, Richmond Hill, ON L4B 3Z4, Canada
Nearby hotels
Sheraton Parkway Toronto North Hotel & Suites
600 Hwy 7, Richmond Hill, ON L4B 1B2, Canada
Best Western Parkway Hotel Toronto North
600 Hwy 7, Richmond Hill, ON L4B 1B2, Canada
Courtyard by Marriott Toronto Markham
65 Minthorn Blvd, Markham, ON L3T 7Y9, Canada
Hilton Garden Inn Toronto/Markham
300 Commerce Valley Dr E, Thornhill, ON L3T 7X3, Canada
Residence Inn by Marriott Toronto Markham
55 Minthorn Blvd, Markham, ON L3T 7Y9, Canada
Sonesta ES Suites Toronto Markham
355 South Park Rd, Thornhill, ON L3T 7W2, Canada
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Adrak Richmond Hill things to do, attractions, restaurants, events info and trip planning
Adrak Richmond Hill
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Basic Info

Adrak Richmond Hill

15 Wertheim Ct, Richmond Hill, ON L4B 3H7, Canada
4.2(1.7K)$$$$
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Ratings & Description

Info

Refined Indian cuisine with a contemporary twist presented in a sleek, stylish environment.

attractions: , restaurants: Deer Garden Signatures Richmond Hill, Bombay Bhel - Indian Restaurant, Yu Seafood, Cafe Bon Bon, Hug Sushi Richmond Hill (Sushi Takeout), Shinta Japanese BBQ, SUGAR Cafe and Lounge, 本草堂 Sweet Turtle Desserts, Northern Dumpling Kitchen 興隆軒, Aka-Oni Izakaya & Ramen
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Phone
+1 905-889-8000
Website
adrakrichmondhill.ca

Plan your stay

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Featured dishes

View full menu
dish
WOKY CHILLI PANEER
dish
GOBHI MANCHURIAN
dish
CHICKEN LOLLIPOP
dish
DAL MAKHANI
dish
GHEE DAL TADKA
dish
RARA LAMB CURRY
dish
GOAN FISH CURRY
dish
SUBJ BIRYANI
dish
SAFFRON RICE
dish
JEERA RICE
dish
STEAMED BASMATI RICE
dish
ROOMALI ROTI
dish
MASALA LACCHA ONIONS
dish
GULAB JAMUN
dish
RASMALAI
dish
DAHI PURI
dish
TANDOORI CHICKEN
dish
TANDOORI LAMB CHOPS
dish
TANDOORI JHINGA
dish
THECHA PANEER TIKKA
dish
MALAI PANEER TIKKA
dish
SUBJ SEEKH KEBAB
dish
GALOUTI KEBAB

Reviews

Things to do nearby

Enlightenment: An Immersive Vivaldi Light Show
Enlightenment: An Immersive Vivaldi Light Show
Wed, Dec 10 • 5:00 PM
630 Spadina Ave., Toronto, M5S 2H4
View details
TITANIC: THE ARTIFACT EXHIBITION
TITANIC: THE ARTIFACT EXHIBITION
Mon, Dec 8 • 10:00 AM
YZD, 30 Hanover Road, North York, M3K 0E2
View details
The Unauthorized Hallmark(ish) Parody Musical
The Unauthorized Hallmark(ish) Parody Musical
Tue, Dec 9 • 7:00 PM
608 College Street, Toronto, M6G 1B4
View details

Nearby restaurants of Adrak Richmond Hill

Deer Garden Signatures Richmond Hill

Bombay Bhel - Indian Restaurant

Yu Seafood

Cafe Bon Bon

Hug Sushi Richmond Hill (Sushi Takeout)

Shinta Japanese BBQ

SUGAR Cafe and Lounge

本草堂 Sweet Turtle Desserts

Northern Dumpling Kitchen 興隆軒

Aka-Oni Izakaya & Ramen

Deer Garden Signatures Richmond Hill

Deer Garden Signatures Richmond Hill

4.0

(614)

Click for details
Bombay Bhel - Indian Restaurant

Bombay Bhel - Indian Restaurant

4.5

(1.1K)

Click for details
Yu Seafood

Yu Seafood

4.0

(1.7K)

$$$

Click for details
Cafe Bon Bon

Cafe Bon Bon

4.1

(506)

Click for details
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Reviews of Adrak Richmond Hill

4.2
(1,654)
avatar
3.0
1y

Celebrated Father’s Day with my family at Adrak - One of the very popular modern Indian restaurants located in Richmond Hill. I always wanted to try out this restaurant having heard so much about it.

The entrance to the restaurant was just ordinary as it was set up in a corporate building. The ambience was fine, the interior wasn’t that impressive.

We were seated at one of the circular booth seating with a couple of chairs. I sat on the chair which was small for a medium built person and wasn’t very comfortable as well.

One of the servers greeted us and served water which was less than half full in the glasses which I knew was intentional but the server never came back to fill the glasses. We had to ask for more water.

The restaurant had a Father’s Day special menu and so we ordered Kadhai Paneer, Bhartha Rawalpindi & Martaban Ke Choley along with Masala Laccha Onions and assorted breads - Tandoori Rotis, Butter Naans, Garlic Naans & Laccha Parantha.

It took a little longer for the food to arrive despite the restaurant not being fully occupied during lunch time. The Kadhai Paneer looked appetizing and was served in a different serving bowl than the Bhartha and Choley.

Considering Adrak to be an upscale Modern Indian restaurant, the presentation of the dishes was just ordinary. It didn’t really feel that we were dining in a Michelin star level restaurant. I’ve seen much better presentation in many other Indian restaurants across Canada.

Kadhai Paneer: The Kadhai Paneer was good with a rich masala/gravy. However, the paneer cubes were less in the dish.

Bhartha Rawalpindi: The Bhartha was below average. The eggplant was boiled rather than being grilled so it lacked the typical roasted flavour. Salt was missing and the spices were also less. The portion was less for the highly priced dish.

Martaban Ke Choley: The Choley was okay and not that flavourful. I’ve had this type of Choley many times in the past and know exactly how it should taste. The portion for this dish was also less for the price charged.

Breads: All the different breads tasted excellent. The garlic naan was almost same as the butter naan as there wasn’t much garlic on the naan. The breads were soft and delicious. We enjoyed them very much.

Masala Laccha Onions: The Masala Laccha Onions were poorly presented with just red chilli powder sprinkled on them. It should have had some salt along with some lemon wedges and one or two green chilies. We asked for the green chilies separately and they were fresh and crisp.

We had 4 servers for different things as part of our dining (Water, Serving, Table Cleaning & Packaging for the left over food) during the course of our meal but they were all very well behaved.

Surprisingly, we were not asked even once if we needed anything or if the food was good. This was not expected from a fine dining restaurant like Adrak.

Our dining experience was okay but could have been a lot better for the reasons...

   Read more
avatar
1.0
2y

I am writing to express my disappointment and frustration with the recent experience I had at your establishment. As a loyal customer who has frequented your restaurant for several years, I have always appreciated the high level of service and commitment to quality that you have shown. In recognition of the above I had booked 14 tickets at $125 each for your 2023 new year countdown experience to entertain my friends. We were all expecting a fun filled evening at your Richmond Hill establishment. However, in the end we were all left disappointed to find the promises you made for the event were not honored. Specifically, I was expecting to receive an evening filled with music and razzmatazz leading up to the New Year countdown, but instead we were requested to wrap up by the restaurant staff well before 11pm. The live music was one guy singing who also wrapped up in a hurry (~9:30pm). Despite reminding your staff of the expected event dynamics, we were asked to leave as soon as our meal was done. To us this meant that at the end of the day this was just a normal buffet dinner for which somehow we were made to pay a high premium price. When asked about compensation for the change in plans and misrepresentation, they said that your establishment had actually revised the pricing of the event based on the change and we would be refunded the difference. The difference we were told amounted to $50 pp. Your staff honorably gave us a printed receipt for the revised amounts along with our drinks bill. They also provided us with a handwritten chit of paper with the balance owed back to us. We were told to call back the next day to process the credit back to the card. Upon calling the restaurant the next day we were told the amount will be processed soon. However, to my surprise no action was taken even after repeated calls. Since there was no communication or explanation from the restaurant management and with no other recourse we decided to dispute the credit card amount. I recently received your response via AMEX. I do not agree with the reasoning that the revised price was a last minute offer since we were made to understand by your staff that the price was lowered as the event mechanics had changed (no one was going to pay $125 for a simple buffet). Secondly, none of us ever got aggressive with your staff as the letter inappropriately states (the security footage inside the restaurant should provide proof). We were all just there to have a good time and not create a scene! It is frustrating to feel misled and disappointed of being wrongly accused of aggressive behaviour, especially as a loyal customer who has always appreciated your restaurant's values. However, I feel that there is no mistake that cannot be rectified. As such I would hope you will be able to reconsider your decision and refund us the balance owed. Looking forward to hearing back soon and thank you for your attention to...

   Read more
avatar
2.0
6y

I really wanted to love this place after reading so many good things about it, but it just didn't hit the mark for me.

I came here for the first time on Saturday Nov 23rd, in evening around 7:30pm. There was actually an engagement party happening that night, so it was a pretty full restaurant when we arrived.

We Ordered:

Veggie Platter Non Veg Platter (Both were really tasty but pretty expensive for $40 & $45 each. )

Butter Chicken Chicken Tikka Masala Baingain Bhartha Shahi Paneer ( SWEET ) Daal Makhani

3 Butter Naans 1 Laccha Paranthas 3 Tikona Naan -1 Garlic Naan 1 Romali Roti

The main dishes were probably the least exciting for me, especially because some of them were incorrect, and the naans were lukewarm ( some were also burnt ) I think the timing was a bit off in preparation for them. Something I wanted to highlight was that both the Butter Chicken & Shahi Paneer dishes had a very sweet gravy. When we placed the order, we asked our server if either of them would be sweet, and if they could make them a bit more savoury. To which, the manager scoffed and said, of course, they will not be. Well, they both ended up being really sweet and unenjoyable.

Four of us were actually sick later than night & the following day from some of the main dishes.

The biggest let down was the service. First, we had seating issues, where we were offered a poor seating option that was very tight and uncomfortable for our party of 6 and another neighbouring party. Secondly, our order was incorrectly taken by the Manager himself ( they accidentally served us saag paneer instead of shahi paneer), when we asked for additional cutlery, staff would often be confused about how many additional spoons we needed, and sometimes forgot. Lastly, the wait times between our drink order, appetizer order main dishes order were 30-45min apart each. We spent over 2.5hrs here, and not by choice. Additionally, no servers or management came to check on us even once during our meal.

I understand that since it was a Saturday night full of customers & one large party, that they might've been a little overwhelmed and understaffed in the kitchen, but it really created a poor experience for my family & I, especially since we were celebrating a special occasion.

Our Total Bill was about $270 + tip & honestly it felt overpriced for the quality of food & service we received.

I'm pretty skeptical I would come back here again, especially after this experience.

Seating in this restaurant is a bit...

   Read more
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Posts

Sid KumarSid Kumar
Celebrated Father’s Day with my family at Adrak - One of the very popular modern Indian restaurants located in Richmond Hill. I always wanted to try out this restaurant having heard so much about it. The entrance to the restaurant was just ordinary as it was set up in a corporate building. The ambience was fine, the interior wasn’t that impressive. We were seated at one of the circular booth seating with a couple of chairs. I sat on the chair which was small for a medium built person and wasn’t very comfortable as well. One of the servers greeted us and served water which was less than half full in the glasses which I knew was intentional but the server never came back to fill the glasses. We had to ask for more water. The restaurant had a Father’s Day special menu and so we ordered Kadhai Paneer, Bhartha Rawalpindi & Martaban Ke Choley along with Masala Laccha Onions and assorted breads - Tandoori Rotis, Butter Naans, Garlic Naans & Laccha Parantha. It took a little longer for the food to arrive despite the restaurant not being fully occupied during lunch time. The Kadhai Paneer looked appetizing and was served in a different serving bowl than the Bhartha and Choley. Considering Adrak to be an upscale Modern Indian restaurant, the presentation of the dishes was just ordinary. It didn’t really feel that we were dining in a Michelin star level restaurant. I’ve seen much better presentation in many other Indian restaurants across Canada. Kadhai Paneer: The Kadhai Paneer was good with a rich masala/gravy. However, the paneer cubes were less in the dish. Bhartha Rawalpindi: The Bhartha was below average. The eggplant was boiled rather than being grilled so it lacked the typical roasted flavour. Salt was missing and the spices were also less. The portion was less for the highly priced dish. Martaban Ke Choley: The Choley was okay and not that flavourful. I’ve had this type of Choley many times in the past and know exactly how it should taste. The portion for this dish was also less for the price charged. Breads: All the different breads tasted excellent. The garlic naan was almost same as the butter naan as there wasn’t much garlic on the naan. The breads were soft and delicious. We enjoyed them very much. Masala Laccha Onions: The Masala Laccha Onions were poorly presented with just red chilli powder sprinkled on them. It should have had some salt along with some lemon wedges and one or two green chilies. We asked for the green chilies separately and they were fresh and crisp. We had 4 servers for different things as part of our dining (Water, Serving, Table Cleaning & Packaging for the left over food) during the course of our meal but they were all very well behaved. Surprisingly, we were not asked even once if we needed anything or if the food was good. This was not expected from a fine dining restaurant like Adrak. Our dining experience was okay but could have been a lot better for the reasons described above.
Shefali BahalShefali Bahal
I really wanted to love this place after reading so many good things about it, but it just didn't hit the mark for me. I came here for the first time on Saturday Nov 23rd, in evening around 7:30pm. There was actually an engagement party happening that night, so it was a pretty full restaurant when we arrived. We Ordered: - Veggie Platter - Non Veg Platter (Both were really tasty but pretty expensive for $40 & $45 each. ) - Butter Chicken - Chicken Tikka Masala - Baingain Bhartha - Shahi Paneer ( SWEET ) - Daal Makhani - 3 Butter Naans - 1 Laccha Paranthas - 3 Tikona Naan -1 Garlic Naan - 1 Romali Roti The main dishes were probably the least exciting for me, especially because some of them were incorrect, and the naans were lukewarm ( some were also burnt ) I think the timing was a bit off in preparation for them. Something I wanted to highlight was that both the Butter Chicken & Shahi Paneer dishes had a very sweet gravy. When we placed the order, we asked our server if either of them would be sweet, and if they could make them a bit more savoury. To which, the manager scoffed and said, of course, they will not be. Well, they both ended up being really sweet and unenjoyable. Four of us were actually sick later than night & the following day from some of the main dishes. The biggest let down was the service. First, we had seating issues, where we were offered a poor seating option that was very tight and uncomfortable for our party of 6 and another neighbouring party. Secondly, our order was incorrectly taken by the Manager himself ( they accidentally served us saag paneer instead of shahi paneer), when we asked for additional cutlery, staff would often be confused about how many additional spoons we needed, and sometimes forgot. Lastly, the wait times between our drink order, appetizer order main dishes order were 30-45min apart each. We spent over 2.5hrs here, and not by choice. Additionally, no servers or management came to check on us even once during our meal. I understand that since it was a Saturday night full of customers & one large party, that they might've been a little overwhelmed and understaffed in the kitchen, but it really created a poor experience for my family & I, especially since we were celebrating a special occasion. Our Total Bill was about $270 + tip & honestly it felt overpriced for the quality of food & service we received. I'm pretty skeptical I would come back here again, especially after this experience. Seating in this restaurant is a bit tight as well.
Myuran PalasandiranMyuran Palasandiran
This is a long overdue review. We’ve been to Adrak nearly half a dozen times. We’ve celebrated my 40th birthday as a family and hosted my mom’s 70th birthday here. We’ve also gone for a date night and couples' group dinner. Needless to say, this is our favourite Indian restaurant and one of our favourite restaurants overall. Décor: The décor is well laid out and warm. There are regular tables and booths that are quite comfortable and well maintained. There is also a glasses-enclosed section for you to see the tandoor oven and naan sections. It's quite amazing to see how fast they can make those tasty naans. Service: Exceptional service from everyone here! Varun, the manager, is very warm and easy to talk to and knows the menu inside out. He has never given us a bad recommendation. In planning my mom’s 70th birthday menu, we decided to taste everything for the party and the choices Varun recommended were amazing. Bhomik was a server and bartender and he had some amazing Indian-inspired cocktails, including a fantastic tamarind martini. The team here will cater to all your needs. Food: There are some typical Indian fares available here including naans, butter chicken, etc. But what makes Adrak unique is not only how they make the common items but the unique items on the menu. Varun was insistent that we order their tandoori broccoli appetizer for my mom’s 70th birthday party. We were skeptical of broccoli, but wow! Amazing. A must try! That’s just one example. There are many unique items on their menu that will keep you coming back for more. Needless to say, we will be back. Needless to say, we will definitely be back!
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Celebrated Father’s Day with my family at Adrak - One of the very popular modern Indian restaurants located in Richmond Hill. I always wanted to try out this restaurant having heard so much about it. The entrance to the restaurant was just ordinary as it was set up in a corporate building. The ambience was fine, the interior wasn’t that impressive. We were seated at one of the circular booth seating with a couple of chairs. I sat on the chair which was small for a medium built person and wasn’t very comfortable as well. One of the servers greeted us and served water which was less than half full in the glasses which I knew was intentional but the server never came back to fill the glasses. We had to ask for more water. The restaurant had a Father’s Day special menu and so we ordered Kadhai Paneer, Bhartha Rawalpindi & Martaban Ke Choley along with Masala Laccha Onions and assorted breads - Tandoori Rotis, Butter Naans, Garlic Naans & Laccha Parantha. It took a little longer for the food to arrive despite the restaurant not being fully occupied during lunch time. The Kadhai Paneer looked appetizing and was served in a different serving bowl than the Bhartha and Choley. Considering Adrak to be an upscale Modern Indian restaurant, the presentation of the dishes was just ordinary. It didn’t really feel that we were dining in a Michelin star level restaurant. I’ve seen much better presentation in many other Indian restaurants across Canada. Kadhai Paneer: The Kadhai Paneer was good with a rich masala/gravy. However, the paneer cubes were less in the dish. Bhartha Rawalpindi: The Bhartha was below average. The eggplant was boiled rather than being grilled so it lacked the typical roasted flavour. Salt was missing and the spices were also less. The portion was less for the highly priced dish. Martaban Ke Choley: The Choley was okay and not that flavourful. I’ve had this type of Choley many times in the past and know exactly how it should taste. The portion for this dish was also less for the price charged. Breads: All the different breads tasted excellent. The garlic naan was almost same as the butter naan as there wasn’t much garlic on the naan. The breads were soft and delicious. We enjoyed them very much. Masala Laccha Onions: The Masala Laccha Onions were poorly presented with just red chilli powder sprinkled on them. It should have had some salt along with some lemon wedges and one or two green chilies. We asked for the green chilies separately and they were fresh and crisp. We had 4 servers for different things as part of our dining (Water, Serving, Table Cleaning & Packaging for the left over food) during the course of our meal but they were all very well behaved. Surprisingly, we were not asked even once if we needed anything or if the food was good. This was not expected from a fine dining restaurant like Adrak. Our dining experience was okay but could have been a lot better for the reasons described above.
Sid Kumar

Sid Kumar

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I really wanted to love this place after reading so many good things about it, but it just didn't hit the mark for me. I came here for the first time on Saturday Nov 23rd, in evening around 7:30pm. There was actually an engagement party happening that night, so it was a pretty full restaurant when we arrived. We Ordered: - Veggie Platter - Non Veg Platter (Both were really tasty but pretty expensive for $40 & $45 each. ) - Butter Chicken - Chicken Tikka Masala - Baingain Bhartha - Shahi Paneer ( SWEET ) - Daal Makhani - 3 Butter Naans - 1 Laccha Paranthas - 3 Tikona Naan -1 Garlic Naan - 1 Romali Roti The main dishes were probably the least exciting for me, especially because some of them were incorrect, and the naans were lukewarm ( some were also burnt ) I think the timing was a bit off in preparation for them. Something I wanted to highlight was that both the Butter Chicken & Shahi Paneer dishes had a very sweet gravy. When we placed the order, we asked our server if either of them would be sweet, and if they could make them a bit more savoury. To which, the manager scoffed and said, of course, they will not be. Well, they both ended up being really sweet and unenjoyable. Four of us were actually sick later than night & the following day from some of the main dishes. The biggest let down was the service. First, we had seating issues, where we were offered a poor seating option that was very tight and uncomfortable for our party of 6 and another neighbouring party. Secondly, our order was incorrectly taken by the Manager himself ( they accidentally served us saag paneer instead of shahi paneer), when we asked for additional cutlery, staff would often be confused about how many additional spoons we needed, and sometimes forgot. Lastly, the wait times between our drink order, appetizer order main dishes order were 30-45min apart each. We spent over 2.5hrs here, and not by choice. Additionally, no servers or management came to check on us even once during our meal. I understand that since it was a Saturday night full of customers & one large party, that they might've been a little overwhelmed and understaffed in the kitchen, but it really created a poor experience for my family & I, especially since we were celebrating a special occasion. Our Total Bill was about $270 + tip & honestly it felt overpriced for the quality of food & service we received. I'm pretty skeptical I would come back here again, especially after this experience. Seating in this restaurant is a bit tight as well.
Shefali Bahal

Shefali Bahal

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This is a long overdue review. We’ve been to Adrak nearly half a dozen times. We’ve celebrated my 40th birthday as a family and hosted my mom’s 70th birthday here. We’ve also gone for a date night and couples' group dinner. Needless to say, this is our favourite Indian restaurant and one of our favourite restaurants overall. Décor: The décor is well laid out and warm. There are regular tables and booths that are quite comfortable and well maintained. There is also a glasses-enclosed section for you to see the tandoor oven and naan sections. It's quite amazing to see how fast they can make those tasty naans. Service: Exceptional service from everyone here! Varun, the manager, is very warm and easy to talk to and knows the menu inside out. He has never given us a bad recommendation. In planning my mom’s 70th birthday menu, we decided to taste everything for the party and the choices Varun recommended were amazing. Bhomik was a server and bartender and he had some amazing Indian-inspired cocktails, including a fantastic tamarind martini. The team here will cater to all your needs. Food: There are some typical Indian fares available here including naans, butter chicken, etc. But what makes Adrak unique is not only how they make the common items but the unique items on the menu. Varun was insistent that we order their tandoori broccoli appetizer for my mom’s 70th birthday party. We were skeptical of broccoli, but wow! Amazing. A must try! That’s just one example. There are many unique items on their menu that will keep you coming back for more. Needless to say, we will be back. Needless to say, we will definitely be back!
Myuran Palasandiran

Myuran Palasandiran

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