Sachdeva Sweets & Restaurant ltd — Restaurant in Surrey

The owner was unbelievably rude I had to walk right out after minutes and went next door to get food. He couldn’t even bother to give me the time of day to speak to me even though there was no one in the restaurant. He was adjusting the blinds and rearranging the tables in the restaurant while I was waiting to be served. He acknowledged I was there but refused to greet me and instead walked by me and started rearranging the tables and chairs while I was waiting. Do not go here and spend your hard earned money on a service that does not provide customer service. I was the only one in shop and I waited and watched him while he did everything else rather than speak to me. It’s not about being impatient it’s about acting like you don’t care to serve a paying customer. Maybe don’t readjust the blinds and move the tables around and actually be willing to have a conversation with a customer who is inquiring about your menu… you try to support small businesses but it’s hard when they ignore the...

A hidden gem that feels like home!

I’ve been driving up from Seattle for over 15 years just to eat at Sachdeva Sweets — that’s how special this place is. The food is always authentic, fresh, and gives you that true Punjabi home-cooked feeling you just can’t find elsewhere.

Jolly Sachdeva, along with his father and brother, run the place with incredible warmth and humility. Every visit feels like coming home — they always greet you with a smile and genuine hospitality. Whether it’s their chole bhature, fish tikka, or gajar Ka halwa, the quality is consistently top-notch.

We always pack paranthas, samosas, and sweets to take back — and end up devouring them for days! Whether it’s a quick meal or a haul for home, the quality is consistently top-notch.

If you’re looking for real Punjabi flavors and a family-run experience where you’re treated like one of their own, this is it. Can’t...

I never trust any food place for main course, as i doubt its freshness, they are the first one whom i got convinced easily to try main course. Their saag is totally fresh, made is small batches with love. I got makki di roti and salad with saag. I loved it. I have a sweet tooth, i like sweets alot, i cannot stop after 1-2 burfi🤣, i will eat 4-5, but then i feel guilty after eating, however their bhugga is less sweet, loaded with seasame seeds and dry fruits. It made me feel so good. You can enjoy it with teas (matcha in my case). Everyone must try their food. The most important thing i felt while eating food was their energy being transferred from food to me(lots of love). They like their work and when somebody does like their work they do it by heart. This postivity I could feel in their food and the respect...