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Nonna's Cucina "Italian Street Food" — Restaurant in Vancouver

Name
Nonna's Cucina "Italian Street Food"
Description
Nearby attractions
Pandora Park
2325 Franklin St, Vancouver, BC V5L 1S2, Canada
Templeton Park
700 Templeton Dr, Vancouver, BC V5L 4N8, Canada
Maritime Labour Centre
1880 Triumph St, Vancouver, BC V5L 1K3, Canada
Liquid Amber Tattoo & Art Collective
902 Commercial Dr, Vancouver, BC V5L 3W7, Canada
Woodland Park
705 Woodland Dr, Vancouver, BC V5L 3R2, Canada
Nearby restaurants
The Red Wagon
2128 E Hastings St, Vancouver, BC V5L 1V2, Canada
Royal Palace Seafood Restaurant
2163 E Hastings St, Vancouver, BC V5L 1V2, Canada
Jackalopes Neighbourhood Dive
2257 E Hastings St, Vancouver, BC V5L 1V3, Canada
The Saigonville Restaurant
2129 E Hastings St, Vancouver, BC V5L 1V2, Canada
The Indian Chefs Kitchen & Bar
2270 E Hastings St, Vancouver, BC V5L 1V4, Canada
Tacofino Commissary
2327 E Hastings St, Vancouver, BC V5L 1V6, Canada
Volcano Sushi & Grill
2053 E Hastings St, Vancouver, BC V5L 1T2, Canada
The Green Brunch&Well-Being
2261 E Hastings St, Vancouver, BC V5L 1V3, Canada
Dachi Vancouver
2297 E Hastings St, Vancouver, BC V5L 1V3, Canada
Vietnam House Restaurant
2122 E Hastings St, Vancouver, BC V5L 1V2, Canada
Nearby hotels
The Ivy on Parker Guest House
1842 Parker St, Vancouver, BC V5L 2K9, Canada
Related posts
Keywords
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Nonna's Cucina "Italian Street Food" things to do, attractions, restaurants, events info and trip planning
Nonna's Cucina "Italian Street Food"
CanadaBritish ColumbiaVancouverNonna's Cucina "Italian Street Food"

Basic Info

Nonna's Cucina "Italian Street Food"

2166 E Hastings St, Vancouver, BC V5L 1V2, Canada
4.8(550)
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Ratings & Description

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attractions: Pandora Park, Templeton Park, Maritime Labour Centre, Liquid Amber Tattoo & Art Collective, Woodland Park, restaurants: The Red Wagon, Royal Palace Seafood Restaurant, Jackalopes Neighbourhood Dive, The Saigonville Restaurant, The Indian Chefs Kitchen & Bar, Tacofino Commissary, Volcano Sushi & Grill, The Green Brunch&Well-Being, Dachi Vancouver, Vietnam House Restaurant
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Phone
+1 604-423-9200

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Featured dishes

View full menu
dish
2) Pappardelle
dish
3) Rigatoni
dish
5) Baked Lasagne
dish
Olives
dish
Lemonata
dish
Aranciata
dish
Chinotto

Reviews

Nearby attractions of Nonna's Cucina "Italian Street Food"

Pandora Park

Templeton Park

Maritime Labour Centre

Liquid Amber Tattoo & Art Collective

Woodland Park

Pandora Park

Pandora Park

4.4

(350)

Open 24 hours
Click for details
Templeton Park

Templeton Park

4.3

(68)

Closed
Click for details
Maritime Labour Centre

Maritime Labour Centre

4.5

(97)

Open 24 hours
Click for details
Liquid Amber Tattoo & Art Collective

Liquid Amber Tattoo & Art Collective

4.7

(279)

Open 24 hours
Click for details

Things to do nearby

Delicious Donuts of Downtown Vancouver & Gastown
Delicious Donuts of Downtown Vancouver & Gastown
Sat, Dec 6 • 1:00 PM
Vancouver, British Columbia, V6E 4G2, Canada
View details
The Holiday History and Hot Chocolate Tour
The Holiday History and Hot Chocolate Tour
Sat, Dec 6 • 2:00 PM
Vancouver, British Columbia, V6Z 1G3, Canada
View details
Hike the Vancouver rainforest with waterfalls
Hike the Vancouver rainforest with waterfalls
Sun, Dec 7 • 8:30 AM
Vancouver, British Columbia, V6R 2M9, Canada
View details

Nearby restaurants of Nonna's Cucina "Italian Street Food"

The Red Wagon

Royal Palace Seafood Restaurant

Jackalopes Neighbourhood Dive

The Saigonville Restaurant

The Indian Chefs Kitchen & Bar

Tacofino Commissary

Volcano Sushi & Grill

The Green Brunch&Well-Being

Dachi Vancouver

Vietnam House Restaurant

The Red Wagon

The Red Wagon

4.4

(1.0K)

Click for details
Royal Palace Seafood Restaurant

Royal Palace Seafood Restaurant

3.9

(421)

Click for details
Jackalopes Neighbourhood Dive

Jackalopes Neighbourhood Dive

4.6

(386)

Click for details
The Saigonville Restaurant

The Saigonville Restaurant

4.6

(161)

Click for details
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Reviews of Nonna's Cucina "Italian Street Food"

4.8
(550)
avatar
5.0
2y

Very awesome pasta spot! It looks a bit of a hole in the wall (not dingy or anything, but very small and a little disorganized at the time that I visited - might not always be that way), but the pasta rivals much fancier Italian restaurants, not just in taste but also in presentation! I got the ricotta herb gnocchi and with just one bite I realized that I hadn't tried really good gnocchi up to this point. The gnocchi were so soft and almost melted in my mouth as I ate. Served in a delicious pesto cream sauce with sauteed vegetables. I especially liked the fennel. This dish left me feeling satiated but not heavy - it was a perfect portion size and also made right. I am not exaggerating when I say that I could've gone to a high-end Italian restaurant and been served the gnocchi exactly as it was and left very happy. So $18 for this is kind of a steal even if it's not budget pricing. I had a tiramisu for dessert - I love tiramisu and didn't realize they had it here so was pumped to try it. The dessert cups are prepared in plastic cups designed to be easy to take to go, so the presentation is obviously not as fancy as you get with the pasta, but still delicious! The cream had a great depth of flavour that you don't get with cheap tiramisu - it's the real stuff! This was $5, which is also a great price since it's cheaper than basically any dessert you'll get in a sit-down restaurant and tiramisu in particular can get expensive to make, so you know they're not overcharging. The caring service was another pleasant surprise given the size of the space! I and other customers were greeted very warmly when we entered and sent off graciously when we were leaving, the person who took my order cleared and wiped down the counter for me so I could sit without me saying anything and was really apologetic about the mess in a good-natured way, not the stressed-out food service worker way, though I assured them it was totally fine. And food will be brought to you if you dine in. Everything is made to order so it's not instant, but they prepared my food as quickly as I could reasonably expect it to be put together - I wasn't keeping track but it probably took about 10 minutes, if that. Lovely lovely place and I highly recommend! I'm not in this neighbourhood often but I'll definitely want to come back if I'm...

   Read more
avatar
5.0
1y

Very overdue review. I went here with a friend many months ago for dinner in December 2023. He had been dying to go as I've been raving about this place to all my friends. I even recommended this place to my lash tech! (she liked it as well).

It was my first time going in person as I've only ever ordered from them online. What stood out to me about the food of this place was that as the name implies, tasted and felt very home-y/ comforting. The quality of the food is great and the portions are fair too. I'm quite picky with Italian food. I don't like when things are too salty or heavy. Every time I've ordered from them online, I was very full and didn't feel gross after.

We ordered their lasagna and rigatoni (my favourites). It was a little awkward and I didn't want to make a big deal out of it but they forgot to add sausage to the rigatoni we ordered. There was 100% no meat in it and I was sure of it since last time I ordered it, it was quite visible and chunky (in a good way). It was still good regardless. Though, I was a bit sad since I was hyping it up so much for my friend.

The owner of the store who happened to be sitting behind us (I think his name was Joe) graciously offered us a meatball and cannoli's as compensation after overhearing our conversation! All the workers were so attentive and super friendly/chatty. The restaurant itself only really had 3-4ish seats total so I would suggest to support them online or do takeout if you can. Even without being compensated, I would wholeheartedly recommend this place to everyone. Thank you for making our...

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avatar
1.0
1y

We visited today and ordered two personal pizzas (Calabrese and Funghi) along with Nonna's lasagne. Given the restaurant's branding as casual 'street food' with minimal seating, I was surprised by the high prices. However, based on the rave reviews, I decided to give it a try. Unfortunately, I was extremely underwhelmed by the quality and taste of the food.

The Funghi pizza lacked depth in flavor; I was expecting a rich mushroom taste, but it felt more like ham, mushroom, and cheese on toast, with barely any sauce or fungi flavor. The Calabrese pizza also lacked flavor, except for a slight kick from the Calabrese sausage which was sparse. The lasagne looked great, but again it lacked depth of flavour and tasted no better than a frozen lasagne from Costco. My 5 year old daughter has helped me make better tasting pizza with delicious store bought italian pizza sauce.

To make matters worse, after waiting 18-20 minutes for the lasagne to bake and the pizzas to be made, the food was served lukewarm. I’m puzzled by the glowing reviews and wonder if I simply ordered the wrong items.

The limited seating meant we had to sit outside, which was unpleasant due to the constant noise from passing construction trucks on East Hastings. To top it off, they didn’t even provide water cups, which I found disappointing. We nearly ordered a large pizza, priced at $35, but I’m glad we didn’t, as we would have had a lot of expensive leftovers we didn’t want.

Overall, we were truly disappointed with my...

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Dana SullivanDana Sullivan
Very awesome pasta spot! It looks a bit of a hole in the wall (not dingy or anything, but very small and a little disorganized at the time that I visited - might not always be that way), but the pasta rivals much fancier Italian restaurants, not just in taste but also in presentation! I got the ricotta herb gnocchi and with just one bite I realized that I hadn't tried really good gnocchi up to this point. The gnocchi were so soft and almost melted in my mouth as I ate. Served in a delicious pesto cream sauce with sauteed vegetables. I especially liked the fennel. This dish left me feeling satiated but not heavy - it was a perfect portion size and also made right. I am not exaggerating when I say that I could've gone to a high-end Italian restaurant and been served the gnocchi exactly as it was and left very happy. So $18 for this is kind of a steal even if it's not budget pricing. I had a tiramisu for dessert - I love tiramisu and didn't realize they had it here so was pumped to try it. The dessert cups are prepared in plastic cups designed to be easy to take to go, so the presentation is obviously not as fancy as you get with the pasta, but still delicious! The cream had a great depth of flavour that you don't get with cheap tiramisu - it's the real stuff! This was $5, which is also a great price since it's cheaper than basically any dessert you'll get in a sit-down restaurant and tiramisu in particular can get expensive to make, so you know they're not overcharging. The caring service was another pleasant surprise given the size of the space! I and other customers were greeted very warmly when we entered and sent off graciously when we were leaving, the person who took my order cleared and wiped down the counter for me so I could sit without me saying anything and was really apologetic about the mess in a good-natured way, not the stressed-out food service worker way, though I assured them it was totally fine. And food will be brought to you if you dine in. Everything is made to order so it's not instant, but they prepared my food as quickly as I could reasonably expect it to be put together - I wasn't keeping track but it probably took about 10 minutes, if that. Lovely lovely place and I highly recommend! I'm not in this neighbourhood often but I'll definitely want to come back if I'm nearby again.
gail gingail gin
We visited today and ordered two personal pizzas (Calabrese and Funghi) along with Nonna's lasagne. Given the restaurant's branding as casual 'street food' with minimal seating, I was surprised by the high prices. However, based on the rave reviews, I decided to give it a try. Unfortunately, I was extremely underwhelmed by the quality and taste of the food. The Funghi pizza lacked depth in flavor; I was expecting a rich mushroom taste, but it felt more like ham, mushroom, and cheese on toast, with barely any sauce or fungi flavor. The Calabrese pizza also lacked flavor, except for a slight kick from the Calabrese sausage which was sparse. The lasagne looked great, but again it lacked depth of flavour and tasted no better than a frozen lasagne from Costco. My 5 year old daughter has helped me make better tasting pizza with delicious store bought italian pizza sauce. To make matters worse, after waiting 18-20 minutes for the lasagne to bake and the pizzas to be made, the food was served lukewarm. I’m puzzled by the glowing reviews and wonder if I simply ordered the wrong items. The limited seating meant we had to sit outside, which was unpleasant due to the constant noise from passing construction trucks on East Hastings. To top it off, they didn’t even provide water cups, which I found disappointing. We nearly ordered a large pizza, priced at $35, but I’m glad we didn’t, as we would have had a lot of expensive leftovers we didn’t want. Overall, we were truly disappointed with my experience at Nonna’s.
Kit Yee YuKit Yee Yu
My husband and I came to this Italian restaurant and tried their pasta and panini before. They were phenomenal that we had to come back and try something else for dinner tonight. We were lucky to meet with the business owner Joe tonight. He was great! He was super friendly, introduced the specials and recommended what we should order. I loveeeee their pasta as its firmness was about right that it was not too hard or too soft. The most impressive thing was the sauce. I asked for the meat or Italian sausage for the sauce because I love meat. The portion of meat was just right that it would not be too much to overkill the dish. The portion and quality of the sauce was just right for the dish. I almost wanted to lick the dish at the end 😆 Their sandwiches or paninis were soooo good. The one with sausage and fried potatoes was super unique that we wouldn’t think of sandwiches with potatoes. The potatoes were fried or baked, so they were crispy outside but super soft inside!! I highly recommended Joe to make their crispy and soft potatoes as a side dish! The sausage was big and juicy and I did not feel it was too fatty. I personally don’t like fatty and greasy sausages. I tried pastas from different Italian or pizza restaurants but nothing could beat this one! I highly recommended Nonna’s Cucina to others. People who read my reviews don’t really have to trust what I say here BUT you should definitely try the pasta and sandwiches yourselves. Then you can tell if they are good. 😊😋
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Very awesome pasta spot! It looks a bit of a hole in the wall (not dingy or anything, but very small and a little disorganized at the time that I visited - might not always be that way), but the pasta rivals much fancier Italian restaurants, not just in taste but also in presentation! I got the ricotta herb gnocchi and with just one bite I realized that I hadn't tried really good gnocchi up to this point. The gnocchi were so soft and almost melted in my mouth as I ate. Served in a delicious pesto cream sauce with sauteed vegetables. I especially liked the fennel. This dish left me feeling satiated but not heavy - it was a perfect portion size and also made right. I am not exaggerating when I say that I could've gone to a high-end Italian restaurant and been served the gnocchi exactly as it was and left very happy. So $18 for this is kind of a steal even if it's not budget pricing. I had a tiramisu for dessert - I love tiramisu and didn't realize they had it here so was pumped to try it. The dessert cups are prepared in plastic cups designed to be easy to take to go, so the presentation is obviously not as fancy as you get with the pasta, but still delicious! The cream had a great depth of flavour that you don't get with cheap tiramisu - it's the real stuff! This was $5, which is also a great price since it's cheaper than basically any dessert you'll get in a sit-down restaurant and tiramisu in particular can get expensive to make, so you know they're not overcharging. The caring service was another pleasant surprise given the size of the space! I and other customers were greeted very warmly when we entered and sent off graciously when we were leaving, the person who took my order cleared and wiped down the counter for me so I could sit without me saying anything and was really apologetic about the mess in a good-natured way, not the stressed-out food service worker way, though I assured them it was totally fine. And food will be brought to you if you dine in. Everything is made to order so it's not instant, but they prepared my food as quickly as I could reasonably expect it to be put together - I wasn't keeping track but it probably took about 10 minutes, if that. Lovely lovely place and I highly recommend! I'm not in this neighbourhood often but I'll definitely want to come back if I'm nearby again.
Dana Sullivan

Dana Sullivan

hotel
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Affordable Hotels in Vancouver

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We visited today and ordered two personal pizzas (Calabrese and Funghi) along with Nonna's lasagne. Given the restaurant's branding as casual 'street food' with minimal seating, I was surprised by the high prices. However, based on the rave reviews, I decided to give it a try. Unfortunately, I was extremely underwhelmed by the quality and taste of the food. The Funghi pizza lacked depth in flavor; I was expecting a rich mushroom taste, but it felt more like ham, mushroom, and cheese on toast, with barely any sauce or fungi flavor. The Calabrese pizza also lacked flavor, except for a slight kick from the Calabrese sausage which was sparse. The lasagne looked great, but again it lacked depth of flavour and tasted no better than a frozen lasagne from Costco. My 5 year old daughter has helped me make better tasting pizza with delicious store bought italian pizza sauce. To make matters worse, after waiting 18-20 minutes for the lasagne to bake and the pizzas to be made, the food was served lukewarm. I’m puzzled by the glowing reviews and wonder if I simply ordered the wrong items. The limited seating meant we had to sit outside, which was unpleasant due to the constant noise from passing construction trucks on East Hastings. To top it off, they didn’t even provide water cups, which I found disappointing. We nearly ordered a large pizza, priced at $35, but I’m glad we didn’t, as we would have had a lot of expensive leftovers we didn’t want. Overall, we were truly disappointed with my experience at Nonna’s.
gail gin

gail gin

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Find a cozy hotel nearby and make it a full experience.

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My husband and I came to this Italian restaurant and tried their pasta and panini before. They were phenomenal that we had to come back and try something else for dinner tonight. We were lucky to meet with the business owner Joe tonight. He was great! He was super friendly, introduced the specials and recommended what we should order. I loveeeee their pasta as its firmness was about right that it was not too hard or too soft. The most impressive thing was the sauce. I asked for the meat or Italian sausage for the sauce because I love meat. The portion of meat was just right that it would not be too much to overkill the dish. The portion and quality of the sauce was just right for the dish. I almost wanted to lick the dish at the end 😆 Their sandwiches or paninis were soooo good. The one with sausage and fried potatoes was super unique that we wouldn’t think of sandwiches with potatoes. The potatoes were fried or baked, so they were crispy outside but super soft inside!! I highly recommended Joe to make their crispy and soft potatoes as a side dish! The sausage was big and juicy and I did not feel it was too fatty. I personally don’t like fatty and greasy sausages. I tried pastas from different Italian or pizza restaurants but nothing could beat this one! I highly recommended Nonna’s Cucina to others. People who read my reviews don’t really have to trust what I say here BUT you should definitely try the pasta and sandwiches yourselves. Then you can tell if they are good. 😊😋
Kit Yee Yu

Kit Yee Yu

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