It was actually a long time ago… I had dinner at this place back in August 2019, right after I landed in Beijing from Changchun, before heading back to NYC. The service was great — after I mentioned I wasn’t doing BBQ, they brought me up to the second floor which was much quieter.
I ordered some kind of soup — maybe something like Sundubu-jjigae — and it was delicious.
The second floor was completely empty at first; I was the only one there. Then a family of three came in and sat at the table next to me. I overheard that their kid had just come back from a summer camp in LA, which I thought was such a coincidence — I was literally about to head back to the airport and fly back to the States myself.
I haven’t been back to China since then, for various reasons, but I definitely hope to visit again sometime soon.
In short: great food, great service, great location. Solid spot for...
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