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11 Westside โ€” Restaurant in Hong Kong Island

Name
11 Westside
Description
Restaurant & bar serving traditional Mexican cuisine in an industrial-chic setting.
Nearby attractions
Forbes Street Tree Wall
40 Forbes St, Kennedy Town, Hong Kong
The Stonewall Trees
36-40 Forbes St, Kennedy Town, Hong Kong
Cadogan Street Garden
Sai Wan, Hong Kong
Kennedy Town Service Reservoir Playground
Luen Tak Apartments, Smithfield, Kennedy Town, Hong Kong
Belcher Bay Park
Belcher Bay Park, Praya, Kennedy Town, Kennedy Town, Hong Kong
Our Lady of the Rosary Church
25 Pokfield Rd, Sai Wan, Hong Kong
Lo Pan Temple
15 Ching Lin Terrace, Kennedy Town, Hong Kong
Pok Fu Lam Road Playground
Pok Fu Lam Rd, Sandy Bay Gap, Hong Kong
China Merchants Wharf
18 Sai Ning St, Kennedy Town, Hong Kong
St. John's College, University of Hong Kong
82 Pok Fu Lam Rd, Pok Fu Lam, Hong Kong
Nearby restaurants
Pici (Kennedy Town)
ๅœฐ่ˆ–, Hang Yu Building, Shops 5,6,7,8,9, G/F, Han Yu Building, Nos. 45 - 55 Cadogan Street ่ฅฟ็’ฐ, 45-55่™Ÿ Cadogan St, Kennedy Town, Hong Kong
Comptoir
42 Forbes St, Kennedy Town, Hong Kong
Ho Ho Restaurant
Luen Wai Apartment, 136-142 Belcher's St, Kennedy Town, Hong Kong
42nd Davis
38-40 Davis St, Kennedy Town, Hong Kong
Sun Hing Restaurant
ๅœฐไธ‹8่™Ÿ้‹ช, Markfield Building, Smithfield, Kennedy Town, Hong Kong
Maison Kayser (Kennedy Town)
11 Davis St, Kennedy Town, Hong Kong
Kai Kee Restaurant
110-112่™Ÿ Belcher's St, Sai Wan, Hong Kong
Genki Sushi
Luen Fat Apartments, Shop A&B, G/F, 38 Forbes St, Kennedy Town, Hong Kong
Bistro du Vin
39 Cadogan St, Kennedy Town, Hong Kong
Pizzeria Italia - Kennedy Town
144-148 Belcher's St, Kennedy Town, Hong Kong
Nearby hotels
MIA CASA HOTEL
2 Hau Wo St, Kennedy Town, Hong Kong
Jockey Club Mt. Davis Youth Hostel
123 Mount Davis Path, Pok Fu Lam, Hong Kong
Related posts
Keywords
11 Westside tourism.11 Westside hotels.11 Westside bed and breakfast. flights to 11 Westside.11 Westside attractions.11 Westside restaurants.11 Westside travel.11 Westside travel guide.11 Westside travel blog.11 Westside pictures.11 Westside photos.11 Westside travel tips.11 Westside maps.11 Westside things to do.
11 Westside things to do, attractions, restaurants, events info and trip planning
11 Westside
ChinaHong KongHong Kong Island11 Westside

Basic Info

11 Westside

1/f, The Hudson, 11 Davis St, Kennedy Town, Hong Kong
4.1(407)$$$$
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Ratings & Description

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Restaurant & bar serving traditional Mexican cuisine in an industrial-chic setting.

attractions: Forbes Street Tree Wall, The Stonewall Trees, Cadogan Street Garden, Kennedy Town Service Reservoir Playground, Belcher Bay Park, Our Lady of the Rosary Church, Lo Pan Temple, Pok Fu Lam Road Playground, China Merchants Wharf, St. John's College, University of Hong Kong, restaurants: Pici (Kennedy Town), Comptoir, Ho Ho Restaurant, 42nd Davis, Sun Hing Restaurant, Maison Kayser (Kennedy Town), Kai Kee Restaurant, Genki Sushi, Bistro du Vin, Pizzeria Italia - Kennedy Town
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Phone
+852 9300 8068

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Featured dishes

View full menu
dish
Carnitas
dish
Al Pastor
dish
Caulifornia Veggie
dish
Baja Fish
dish
Pollo Asado
dish
Taco De Lengua
dish
Guacamole
dish
Chips And Salsa
dish
GSC Combo
dish
Quaranmole Package
dish
Coke Light
dish
Regular Coke
dish
Sprite
dish
Quesadilla Deluxe
dish
Steak Sonora
dish
Caesar Salad 2.0
dish
Cali Kale Salad
dish
Yellowtail Ceviche

Reviews

Nearby attractions of 11 Westside

Forbes Street Tree Wall

The Stonewall Trees

Cadogan Street Garden

Kennedy Town Service Reservoir Playground

Belcher Bay Park

Our Lady of the Rosary Church

Lo Pan Temple

Pok Fu Lam Road Playground

China Merchants Wharf

St. John's College, University of Hong Kong

Forbes Street Tree Wall

Forbes Street Tree Wall

4.2

(65)

Open until 12:00 AM
Click for details
The Stonewall Trees

The Stonewall Trees

4.6

(26)

Open until 12:00 AM
Click for details
Cadogan Street Garden

Cadogan Street Garden

3.6

(89)

Open until 12:00 AM
Click for details
Kennedy Town Service Reservoir Playground

Kennedy Town Service Reservoir Playground

3.9

(47)

Open 24 hours
Click for details

Things to do nearby

Victoria Peak: Climb to the summit via the Mid-Levels escalato on an audio tour
Victoria Peak: Climb to the summit via the Mid-Levels escalato on an audio tour
Sun, Dec 7 โ€ข 12:00 AM
ไธญ็’ฐ็งŸๅบ‡ๅˆฉ่ก—
View details
Hong Kong Palace Museum Ticket
Hong Kong Palace Museum Ticket
Sun, Dec 7 โ€ข 10:00 AM
่ฅฟไน้พๅš็‰ฉ้คจ้“38่™Ÿ
View details
Best Seller: VIP Lantau Tai O Tour Priority Cable Car, Big Buddha
Best Seller: VIP Lantau Tai O Tour Priority Cable Car, Big Buddha
Sun, Dec 7 โ€ข 9:00 AM
ๅฐ–ๆฒ™ๅ’€ๅฝŒๆ•ฆ้“19-21่™Ÿไน้พ้…’ๅบ—
View details

Nearby restaurants of 11 Westside

Pici (Kennedy Town)

Comptoir

Ho Ho Restaurant

42nd Davis

Sun Hing Restaurant

Maison Kayser (Kennedy Town)

Kai Kee Restaurant

Genki Sushi

Bistro du Vin

Pizzeria Italia - Kennedy Town

Pici (Kennedy Town)

Pici (Kennedy Town)

4.8

(734)

Click for details
Comptoir

Comptoir

4.8

(367)

$$

Click for details
Ho Ho Restaurant

Ho Ho Restaurant

3.9

(530)

Click for details
42nd Davis

42nd Davis

4.4

(140)

Click for details
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Posts

Ryan ChanRyan Chan
My recent visit to 11 westside left me thoroughly disappointed with both the service and the overall experience. I would strongly advise against visiting this restaurant under any circumstances. Service: One of the waiters accidentally spilled oil from the tacos on our shirts and phone. While accidents happen, their response was unacceptable. Instead of taking responsibility, the waiter had the audacity to ask if we needed tissues, which seemed quite dismissive and insensitive. The linen napkin provided was visibly dirty and even wet in some cases. It was impossible for me to use it without feeling disgusted, especially considering its proximity to my face. Basic amenities like water cups were not provided to everyone in our group. We had to request them halfway through the meal, and even then, they only brought one cup initially, requiring us to ask for the second one separately. The main door remained open throughout our entire visit, allowing warm air to enter the restaurant. The staff showed no initiative in closing the door, leaving us uncomfortably sweating while trying to enjoy our meal. On Taco Tuesday, we asked a waitress if the tacos listed on the menu were already half-priced. She confirmed, but we later discovered from another senior waiter that the menu prices were not discounted. This miscommunication was both misleading and frustrating. We ordered 2 portions of guacamole, salsa, and chips, assuming that the unlimited refill of chips for $15 would be sufficient for sharing. However, the waitress insisted that we must order 2 portions, without any indication on the menu about a maximum sharing limit for the guacamole and salsa. Food: The quality of the tacos was mediocre at best. While some fillings were tasty, the tortilla shells were extremely dry and crusty. It was surprising to encounter such poor quality tortillas in a supposedly authentic Mexican restaurant. Atmosphere: Although the ambience within the restaurant was decent, the open main door significantly compromised the overall experience, especially considering the scorching Hong Kong summer heat. Final Verdict: To put it plainly, I strongly advise against visiting 11 westside. With a price tag of approximately $550 per person (excluding discounted drinks and guacamole, salsa, and chips), the quality of both the food and service falls far short of expectations. Instead, I would recommend opting for other mexican restaurants, where you can enjoy a more enjoyable dining experience without the discomfort of sweating throughout your meal. 11 westside simply does not justify the high price point, and their service was so appalling that no amount of compensation would entice me to return.
Vincent QuanVincent Quan
I came here for brunch on a Saturday and had the restaurant week lunch set. I wanted to come here when it first opened but at that time it was too busy to get a seat. Things have changed dramatically as the restaurant is pretty empty during lunch hours. I hope this doesnโ€™t continue as I really enjoyed the food here and good Mexican food is hard to find in Hong Kong. My rating is based on: Food: 4.5 stars Atmosphere Service: 4 stars Value: 3.5 stars Recommendations: churros, carne asada tacos, fish tacos, Brussels sprouts, guacamole The food here is very good. This is the by far the best Mexican food I have had in Hong Kong. I havenโ€™t eaten at Chino yet so I canโ€™t say definitively itโ€™s the best. I had the Quesadilla, Brussels sprouts, kale salad, taco plate, churros and pancakes. Something I would avoid is the quesadilla. Itโ€™s pretty hard to have a quesadilla not taste good but I donโ€™t like the version here and the price point is way to high for how small this dish is. 1๏ธโƒฃThe Brussels sprouts were really good. They are crispy and soft at the center. It is topped with a poached egg and carnitas. The savory sweet marinade was a nice touch and we devoured the whole plate. 2๏ธโƒฃThe kale salad is topped with a poached egg and the dish contains thinly sliced apple which provides a nice bit of sweetness and crunch to the salad. The sweet potato was a bit out of place but didnโ€™t take away too much from the dish. I would order this again although not as good as the Brussels sprouts. 3๏ธโƒฃThe taco plate is really why I wanted to come here. Tacos are a simple dish but hard to execute well and I was hoping that this would fulfill my taco cravings. The tacos here are really good. I tried the carne asada, fish, al pastor, carnitas, and shrimp. The tacos I found the best were the carne asada, and the Baja fish taco. The carnitas and al pastor were also good. The shrimp I wouldnโ€™t recommend d. The meat to tortilla ratio is quite high. I would guess about 1.5 times the norm and these will fill you up. 4๏ธโƒฃThe desserts we ordered were the churros and the pancakes. Both of these are really sharing size portions. The churros were amazing. They were crispy, moist on the inside. I will definitely order these the next time I come. I really didnโ€™t have room for the pancakes and these donโ€™t really make too much sense as a dessert. They were pretty good, but I was too full to enjoy these. Overall, I had a really enjoyed the food and had a good experience. Definitely will come back when I want some Mexican food.
the tale of tastesthe tale of tastes
Helmed by Chef Esdras Ochoa, a Mexican native who gained recognition on Netflix's cooking show "The Final Table", 11 Westside aims to transport diners to Mexico in a spacious industrial-meets-elegant setting. In addition to vibrant, diverse dishes showcasing the richness of traditional flavors with modern flair, diners can enjoy 50% off tacos every "Taco Tuesday". - ๐šƒ๐šŠ๐šŒ๐š˜ - ๐™‡๐™ค๐™ซ๐™š๐™ง'๐™จ ๐˜ฝ๐™š๐™–๐™˜๐™, $138/2pc (8/10) ๐˜›๐˜ฆ๐˜ฎ๐˜ฑ๐˜ถ๐˜ณ๐˜ข ๐˜ฐ๐˜บ๐˜ด๐˜ต๐˜ฆ๐˜ณ, ๐˜ฃ๐˜ถ๐˜ณ๐˜ฏ๐˜ต ๐˜ซ๐˜ข๐˜ญ๐˜ข๐˜ฑ๐˜ฆ๐˜ฏ๐˜ฐ ๐˜ฃ๐˜ฆ๐˜ถ๐˜ณ๐˜ณ๐˜ฆ ๐˜ฃ๐˜ญ๐˜ข๐˜ฏ๐˜ค ๐™‹๐™ค๐™ก๐™ก๐™ค ๐˜ผ๐™จ๐™–๐™™๐™ค, $50/1pc (7/10) ๐˜Ž๐˜ข๐˜ณ๐˜ญ๐˜ช๐˜ค ๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต ๐˜ค๐˜ช๐˜ต๐˜ณ๐˜ถ๐˜ด ๐˜จ๐˜ณ๐˜ช๐˜ญ๐˜ญ๐˜ฆ๐˜ฅ ๐˜ค๐˜ฉ๐˜ช๐˜ค๐˜ฌ๐˜ฆ๐˜ฏ, ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข ๐˜ฎ๐˜ฐ๐˜ญ๐˜ค๐˜ข๐˜ซ๐˜ฆ๐˜ต๐˜ฆ, ๐˜ข๐˜ท๐˜ฐ๐˜ค๐˜ข๐˜ฅ๐˜ฐ, ๐˜ค๐˜ช๐˜ญ๐˜ข๐˜ฏ๐˜ต๐˜ณ๐˜ฐ & ๐˜ฐ๐˜ฏ๐˜ช๐˜ฐ๐˜ฏ ๐˜พ๐™–๐™ช๐™ก๐™ž๐™›๐™ค๐™ง๐™ฃ๐™ž๐™– ๐™‘๐™š๐™œ๐™œ๐™ž๐™š, $50/1pc (6.5/10) ๐˜๐˜ณ๐˜ช๐˜ฆ๐˜ฅ ๐˜ค๐˜ข๐˜ถ๐˜ญ๐˜ช๐˜ง๐˜ญ๐˜ฐ๐˜ธ๐˜ฆ๐˜ณ ๐˜ต๐˜ฐ๐˜ด๐˜ด๐˜ฆ๐˜ฅ ๐˜ช๐˜ฏ ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข ๐˜ณ๐˜ฐ๐˜ซ๐˜ข, ๐˜จ๐˜ณ๐˜ช๐˜ญ๐˜ญ๐˜ฆ๐˜ฅ ๐˜ซ๐˜ข๐˜ค๐˜ฌ, ๐˜ง๐˜ณ๐˜ฆ๐˜ด๐˜ฉ ๐˜ข๐˜ท๐˜ฐ๐˜ค๐˜ข๐˜ฅ๐˜ฐ ๐˜ฝ๐™–๐™Ÿ๐™– ๐™๐™ž๐™จ๐™, $60/1pc (7.5/10) ๐˜‰๐˜ฆ๐˜ฆ๐˜ณ ๐˜ฃ๐˜ข๐˜ต๐˜ต๐˜ฆ๐˜ณ๐˜ฆ๐˜ฅ ๐˜ด๐˜ฐ๐˜ญ๐˜ฆ, ๐˜ฑ๐˜ช๐˜ค๐˜ฐ ๐˜ฅ๐˜ฆ ๐˜จ๐˜ข๐˜ญ๐˜ญ๐˜ฐ, ๐˜ค๐˜ฉ๐˜ช๐˜ฑ๐˜ฐ๐˜ต๐˜ญ๐˜ฆ ๐˜ข๐˜ช๐˜ฐ๐˜ญ๐˜ช, ๐˜ฎ๐˜ข๐˜ฏ๐˜จ๐˜ฐ ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข ๐™ˆ๐™–๐™ฃ๐™œ๐™ค ๐™Ž๐™๐™ง๐™ž๐™ข๐™ฅ, $60/1pc (7/10) ๐˜‰๐˜ถ๐˜ต๐˜ต๐˜ฆ๐˜ณ ๐˜จ๐˜ข๐˜ณ๐˜ญ๐˜ช๐˜ค ๐˜ด๐˜ฉ๐˜ณ๐˜ช๐˜ฎ๐˜ฑ, ๐˜ข๐˜ท๐˜ฐ๐˜ค๐˜ข๐˜ฅ๐˜ฐ, ๐˜ค๐˜ฉ๐˜ช๐˜ฑ๐˜ฐ๐˜ต๐˜ญ๐˜ฆ ๐˜ข๐˜ช๐˜ฐ๐˜ญ๐˜ช, ๐˜ฎ๐˜ข๐˜ฏ๐˜จ๐˜ฐ ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข The ๐™‡๐™ค๐™ซ๐™š๐™ง'๐™จ ๐˜ฝ๐™š๐™–๐™˜๐™ was a standout โ€“ it delighted with its tempura-battered oyster presenting the best of textures - a thin ultracrisp coating that highlighted the plump oyster sealed within. The beurre blanc allowed the briny seafood and subtle heat of scorched jalapeรฑo to shine through in perfect harmony. Another memorable creation was the ๐˜ฝ๐™–๐™Ÿ๐™– ๐™๐™ž๐™จ๐™, with its beer-battered sole fillets featuring an ultralight, crave-worthy crust that encased their moist white fish interiors. Layered atop were the freshest pico de gallo, zesty chipotle aioli, and mango salsa whose tropical notes tied the flavors together sublimely in each bite. - ๐™ผ๐šŠ๐š’๐š— - ๐˜ผ๐™™๐™ค๐™—๐™ค ๐™Š๐™˜๐™ฉ๐™ค๐™ฅ๐™ช๐™จ $198 (7/10) The octopus did impress with its succulent, meaty grilled tentacles. While the octopus itself was perfect, the accompaniment of brussels sprouts, arugula and cherry tomatoes tended a bit too heavily towards greasy, detracted from rather than balanced the dish. Less heavily prepared veggies could have better complemented the stellar octopus. Date: Feb 2024 weekday dinner
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My recent visit to 11 westside left me thoroughly disappointed with both the service and the overall experience. I would strongly advise against visiting this restaurant under any circumstances. Service: One of the waiters accidentally spilled oil from the tacos on our shirts and phone. While accidents happen, their response was unacceptable. Instead of taking responsibility, the waiter had the audacity to ask if we needed tissues, which seemed quite dismissive and insensitive. The linen napkin provided was visibly dirty and even wet in some cases. It was impossible for me to use it without feeling disgusted, especially considering its proximity to my face. Basic amenities like water cups were not provided to everyone in our group. We had to request them halfway through the meal, and even then, they only brought one cup initially, requiring us to ask for the second one separately. The main door remained open throughout our entire visit, allowing warm air to enter the restaurant. The staff showed no initiative in closing the door, leaving us uncomfortably sweating while trying to enjoy our meal. On Taco Tuesday, we asked a waitress if the tacos listed on the menu were already half-priced. She confirmed, but we later discovered from another senior waiter that the menu prices were not discounted. This miscommunication was both misleading and frustrating. We ordered 2 portions of guacamole, salsa, and chips, assuming that the unlimited refill of chips for $15 would be sufficient for sharing. However, the waitress insisted that we must order 2 portions, without any indication on the menu about a maximum sharing limit for the guacamole and salsa. Food: The quality of the tacos was mediocre at best. While some fillings were tasty, the tortilla shells were extremely dry and crusty. It was surprising to encounter such poor quality tortillas in a supposedly authentic Mexican restaurant. Atmosphere: Although the ambience within the restaurant was decent, the open main door significantly compromised the overall experience, especially considering the scorching Hong Kong summer heat. Final Verdict: To put it plainly, I strongly advise against visiting 11 westside. With a price tag of approximately $550 per person (excluding discounted drinks and guacamole, salsa, and chips), the quality of both the food and service falls far short of expectations. Instead, I would recommend opting for other mexican restaurants, where you can enjoy a more enjoyable dining experience without the discomfort of sweating throughout your meal. 11 westside simply does not justify the high price point, and their service was so appalling that no amount of compensation would entice me to return.
Ryan Chan

Ryan Chan

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I came here for brunch on a Saturday and had the restaurant week lunch set. I wanted to come here when it first opened but at that time it was too busy to get a seat. Things have changed dramatically as the restaurant is pretty empty during lunch hours. I hope this doesnโ€™t continue as I really enjoyed the food here and good Mexican food is hard to find in Hong Kong. My rating is based on: Food: 4.5 stars Atmosphere Service: 4 stars Value: 3.5 stars Recommendations: churros, carne asada tacos, fish tacos, Brussels sprouts, guacamole The food here is very good. This is the by far the best Mexican food I have had in Hong Kong. I havenโ€™t eaten at Chino yet so I canโ€™t say definitively itโ€™s the best. I had the Quesadilla, Brussels sprouts, kale salad, taco plate, churros and pancakes. Something I would avoid is the quesadilla. Itโ€™s pretty hard to have a quesadilla not taste good but I donโ€™t like the version here and the price point is way to high for how small this dish is. 1๏ธโƒฃThe Brussels sprouts were really good. They are crispy and soft at the center. It is topped with a poached egg and carnitas. The savory sweet marinade was a nice touch and we devoured the whole plate. 2๏ธโƒฃThe kale salad is topped with a poached egg and the dish contains thinly sliced apple which provides a nice bit of sweetness and crunch to the salad. The sweet potato was a bit out of place but didnโ€™t take away too much from the dish. I would order this again although not as good as the Brussels sprouts. 3๏ธโƒฃThe taco plate is really why I wanted to come here. Tacos are a simple dish but hard to execute well and I was hoping that this would fulfill my taco cravings. The tacos here are really good. I tried the carne asada, fish, al pastor, carnitas, and shrimp. The tacos I found the best were the carne asada, and the Baja fish taco. The carnitas and al pastor were also good. The shrimp I wouldnโ€™t recommend d. The meat to tortilla ratio is quite high. I would guess about 1.5 times the norm and these will fill you up. 4๏ธโƒฃThe desserts we ordered were the churros and the pancakes. Both of these are really sharing size portions. The churros were amazing. They were crispy, moist on the inside. I will definitely order these the next time I come. I really didnโ€™t have room for the pancakes and these donโ€™t really make too much sense as a dessert. They were pretty good, but I was too full to enjoy these. Overall, I had a really enjoyed the food and had a good experience. Definitely will come back when I want some Mexican food.
Vincent Quan

Vincent Quan

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Helmed by Chef Esdras Ochoa, a Mexican native who gained recognition on Netflix's cooking show "The Final Table", 11 Westside aims to transport diners to Mexico in a spacious industrial-meets-elegant setting. In addition to vibrant, diverse dishes showcasing the richness of traditional flavors with modern flair, diners can enjoy 50% off tacos every "Taco Tuesday". - ๐šƒ๐šŠ๐šŒ๐š˜ - ๐™‡๐™ค๐™ซ๐™š๐™ง'๐™จ ๐˜ฝ๐™š๐™–๐™˜๐™, $138/2pc (8/10) ๐˜›๐˜ฆ๐˜ฎ๐˜ฑ๐˜ถ๐˜ณ๐˜ข ๐˜ฐ๐˜บ๐˜ด๐˜ต๐˜ฆ๐˜ณ, ๐˜ฃ๐˜ถ๐˜ณ๐˜ฏ๐˜ต ๐˜ซ๐˜ข๐˜ญ๐˜ข๐˜ฑ๐˜ฆ๐˜ฏ๐˜ฐ ๐˜ฃ๐˜ฆ๐˜ถ๐˜ณ๐˜ณ๐˜ฆ ๐˜ฃ๐˜ญ๐˜ข๐˜ฏ๐˜ค ๐™‹๐™ค๐™ก๐™ก๐™ค ๐˜ผ๐™จ๐™–๐™™๐™ค, $50/1pc (7/10) ๐˜Ž๐˜ข๐˜ณ๐˜ญ๐˜ช๐˜ค ๐˜ด๐˜ธ๐˜ฆ๐˜ฆ๐˜ต ๐˜ค๐˜ช๐˜ต๐˜ณ๐˜ถ๐˜ด ๐˜จ๐˜ณ๐˜ช๐˜ญ๐˜ญ๐˜ฆ๐˜ฅ ๐˜ค๐˜ฉ๐˜ช๐˜ค๐˜ฌ๐˜ฆ๐˜ฏ, ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข ๐˜ฎ๐˜ฐ๐˜ญ๐˜ค๐˜ข๐˜ซ๐˜ฆ๐˜ต๐˜ฆ, ๐˜ข๐˜ท๐˜ฐ๐˜ค๐˜ข๐˜ฅ๐˜ฐ, ๐˜ค๐˜ช๐˜ญ๐˜ข๐˜ฏ๐˜ต๐˜ณ๐˜ฐ & ๐˜ฐ๐˜ฏ๐˜ช๐˜ฐ๐˜ฏ ๐˜พ๐™–๐™ช๐™ก๐™ž๐™›๐™ค๐™ง๐™ฃ๐™ž๐™– ๐™‘๐™š๐™œ๐™œ๐™ž๐™š, $50/1pc (6.5/10) ๐˜๐˜ณ๐˜ช๐˜ฆ๐˜ฅ ๐˜ค๐˜ข๐˜ถ๐˜ญ๐˜ช๐˜ง๐˜ญ๐˜ฐ๐˜ธ๐˜ฆ๐˜ณ ๐˜ต๐˜ฐ๐˜ด๐˜ด๐˜ฆ๐˜ฅ ๐˜ช๐˜ฏ ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข ๐˜ณ๐˜ฐ๐˜ซ๐˜ข, ๐˜จ๐˜ณ๐˜ช๐˜ญ๐˜ญ๐˜ฆ๐˜ฅ ๐˜ซ๐˜ข๐˜ค๐˜ฌ, ๐˜ง๐˜ณ๐˜ฆ๐˜ด๐˜ฉ ๐˜ข๐˜ท๐˜ฐ๐˜ค๐˜ข๐˜ฅ๐˜ฐ ๐˜ฝ๐™–๐™Ÿ๐™– ๐™๐™ž๐™จ๐™, $60/1pc (7.5/10) ๐˜‰๐˜ฆ๐˜ฆ๐˜ณ ๐˜ฃ๐˜ข๐˜ต๐˜ต๐˜ฆ๐˜ณ๐˜ฆ๐˜ฅ ๐˜ด๐˜ฐ๐˜ญ๐˜ฆ, ๐˜ฑ๐˜ช๐˜ค๐˜ฐ ๐˜ฅ๐˜ฆ ๐˜จ๐˜ข๐˜ญ๐˜ญ๐˜ฐ, ๐˜ค๐˜ฉ๐˜ช๐˜ฑ๐˜ฐ๐˜ต๐˜ญ๐˜ฆ ๐˜ข๐˜ช๐˜ฐ๐˜ญ๐˜ช, ๐˜ฎ๐˜ข๐˜ฏ๐˜จ๐˜ฐ ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข ๐™ˆ๐™–๐™ฃ๐™œ๐™ค ๐™Ž๐™๐™ง๐™ž๐™ข๐™ฅ, $60/1pc (7/10) ๐˜‰๐˜ถ๐˜ต๐˜ต๐˜ฆ๐˜ณ ๐˜จ๐˜ข๐˜ณ๐˜ญ๐˜ช๐˜ค ๐˜ด๐˜ฉ๐˜ณ๐˜ช๐˜ฎ๐˜ฑ, ๐˜ข๐˜ท๐˜ฐ๐˜ค๐˜ข๐˜ฅ๐˜ฐ, ๐˜ค๐˜ฉ๐˜ช๐˜ฑ๐˜ฐ๐˜ต๐˜ญ๐˜ฆ ๐˜ข๐˜ช๐˜ฐ๐˜ญ๐˜ช, ๐˜ฎ๐˜ข๐˜ฏ๐˜จ๐˜ฐ ๐˜ด๐˜ข๐˜ญ๐˜ด๐˜ข The ๐™‡๐™ค๐™ซ๐™š๐™ง'๐™จ ๐˜ฝ๐™š๐™–๐™˜๐™ was a standout โ€“ it delighted with its tempura-battered oyster presenting the best of textures - a thin ultracrisp coating that highlighted the plump oyster sealed within. The beurre blanc allowed the briny seafood and subtle heat of scorched jalapeรฑo to shine through in perfect harmony. Another memorable creation was the ๐˜ฝ๐™–๐™Ÿ๐™– ๐™๐™ž๐™จ๐™, with its beer-battered sole fillets featuring an ultralight, crave-worthy crust that encased their moist white fish interiors. Layered atop were the freshest pico de gallo, zesty chipotle aioli, and mango salsa whose tropical notes tied the flavors together sublimely in each bite. - ๐™ผ๐šŠ๐š’๐š— - ๐˜ผ๐™™๐™ค๐™—๐™ค ๐™Š๐™˜๐™ฉ๐™ค๐™ฅ๐™ช๐™จ $198 (7/10) The octopus did impress with its succulent, meaty grilled tentacles. While the octopus itself was perfect, the accompaniment of brussels sprouts, arugula and cherry tomatoes tended a bit too heavily towards greasy, detracted from rather than balanced the dish. Less heavily prepared veggies could have better complemented the stellar octopus. Date: Feb 2024 weekday dinner
the tale of tastes

the tale of tastes

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Reviews of 11 Westside

4.1
(407)
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5.0
1y

Stepping into 11 Westside restaurant is like entering a realm where elegance and romance intertwine effortlessly. From the moment you cross the threshold, you are enveloped in an enchanting ambiance that sets the stage for a truly unforgettable dining experience. Prepare yourself for a symphony of flavors, as this hidden gem captivates both your senses and your heart.

Let's begin with the stars of the show: the tacos and margaritas. Prepare to embark on a tantalizing journey through the vibrant tapestry of Mexican cuisine. One bite into the tacos reveals a harmonious blend of authentic flavors, where each ingredient dances on your palate with a purposeful grace. From succulent meats to fresh, crisp vegetables, every taco is a work of art that showcases the culinary mastery of the chef at 11 Westside.

Complementing these culinary delights are the margaritas - crafted with precision and care, they are a testament to the art of mixology. Sip by sip, the tangy sweetness washes over you, transporting you to a dreamy coastal paradise. Whether you opt for a classic rendition or venture into their creative twists, each margarita is a delightful elixir that adds a touch of magic to your evening.

As you indulge in the culinary symphony, your eyes are drawn to the restaurant's modern yet romantic decor. The sleek lines and contemporary furnishings intertwine seamlessly with soft lighting and warm hues, creating an atmosphere that is both sophisticated and intimate. The attention to detail is evident in every corner, from the carefully chosen artwork adorning the walls to the flickering candlelight casting a soft glow upon your table. It is a setting that effortlessly sets the stage for romance, making 11 Westside an ideal destination for a special evening with a loved one.

The service at 11 Westside deserves accolades of its own. The staff embodies professionalism and warmth, attending to your every need with grace and attentiveness. Their knowledge of the menu is impressive, and they are more than happy to guide you through the culinary offerings, ensuring that your dining experience is tailored to perfection.

11 Westside is more than just a restaurant; it is a sanctuary where gastronomy and romance intertwine harmoniously. From the delectable tacos and mesmerizing margaritas to the modern and intimate ambiance, every element of this culinary haven is crafted to enchant and delight. Whether you are celebrating a special occasion or simply wish to indulge in a night of culinary splendor, 11 Westside will whisk you away on a romantic adventure that will leave a lasting impression.

Wait, there is moreโ€ฆ.

11 Westside has a secret. Step into the hidden world of the speakeasy bar (in the back of the restaurant), and prepare to be transported to an era of clandestine allure and timeless charm. Tucked away behind a frosted glass wall, this hidden gem offers an escape from the ordinary, inviting you to embark on a journey through the captivating world of the Prohibition era.

The bar's cocktail menu is a testament to the art of mixology, with expertly crafted libations that pay homage to classic Prohibition-era drinks while introducing innovative twists. The skilled bartenders behind the counter are true artisans, meticulously concocting each drink with precision and creativity. Whether you prefer a classic Old Fashioned or are willing to venture into uncharted territories with a bespoke creation, each sip is a revelation, tantalizing your taste buds with a symphony of flavors.

The speakeasy bar is a haven for those seeking a respite from the ordinary, a place where time stands still and memories are forged. It is a testament to the enduring allure of a bygone era, where the clinking of glasses and the whispers of secrets intertwine seamlessly. Whether you are a connoisseur of mixology or simply someone looking for a unique and unforgettable night out, the speakeasy bar delivers an experience that is as enchanting as it is timeless.

PS: As a Cigar smoker, I dearly miss the...

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1.0
2y

My recent visit to 11 westside left me thoroughly disappointed with both the service and the overall experience. I would strongly advise against visiting this restaurant under any circumstances.

Service:

One of the waiters accidentally spilled oil from the tacos on our shirts and phone. While accidents happen, their response was unacceptable. Instead of taking responsibility, the waiter had the audacity to ask if we needed tissues, which seemed quite dismissive and insensitive. The linen napkin provided was visibly dirty and even wet in some cases. It was impossible for me to use it without feeling disgusted, especially considering its proximity to my face. Basic amenities like water cups were not provided to everyone in our group. We had to request them halfway through the meal, and even then, they only brought one cup initially, requiring us to ask for the second one separately. The main door remained open throughout our entire visit, allowing warm air to enter the restaurant. The staff showed no initiative in closing the door, leaving us uncomfortably sweating while trying to enjoy our meal. On Taco Tuesday, we asked a waitress if the tacos listed on the menu were already half-priced. She confirmed, but we later discovered from another senior waiter that the menu prices were not discounted. This miscommunication was both misleading and frustrating. We ordered 2 portions of guacamole, salsa, and chips, assuming that the unlimited refill of chips for $15 would be sufficient for sharing. However, the waitress insisted that we must order 2 portions, without any indication on the menu about a maximum sharing limit for the guacamole and salsa. Food: The quality of the tacos was mediocre at best. While some fillings were tasty, the tortilla shells were extremely dry and crusty. It was surprising to encounter such poor quality tortillas in a supposedly authentic Mexican restaurant.

Atmosphere: Although the ambience within the restaurant was decent, the open main door significantly compromised the overall experience, especially considering the scorching Hong Kong summer heat.

Final Verdict: To put it plainly, I strongly advise against visiting 11 westside. With a price tag of approximately $550 per person (excluding discounted drinks and guacamole, salsa, and chips), the quality of both the food and service falls far short of expectations. Instead, I would recommend opting for other mexican restaurants, where you can enjoy a more enjoyable dining experience without the discomfort of sweating throughout your meal. 11 westside simply does not justify the high price point, and their service was so appalling that no amount of compensation would entice...

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4.0
7y

I came here for brunch on a Saturday and had the restaurant week lunch set. I wanted to come here when it first opened but at that time it was too busy to get a seat. Things have changed dramatically as the restaurant is pretty empty during lunch hours. I hope this doesnโ€™t continue as I really enjoyed the food here and good Mexican food is hard to find in Hong Kong. My rating is based on:

Food: 4.5 stars Atmosphere Service: 4 stars Value: 3.5 stars

Recommendations: churros, carne asada tacos, fish tacos, Brussels sprouts, guacamole

The food here is very good. This is the by far the best Mexican food I have had in Hong Kong. I havenโ€™t eaten at Chino yet so I canโ€™t say definitively itโ€™s the best. I had the Quesadilla, Brussels sprouts, kale salad, taco plate, churros and pancakes. Something I would avoid is the quesadilla. Itโ€™s pretty hard to have a quesadilla not taste good but I donโ€™t like the version here and the price point is way to high for how small this dish is.

1๏ธโƒฃThe Brussels sprouts were really good. They are crispy and soft at the center. It is topped with a poached egg and carnitas. The savory sweet marinade was a nice touch and we devoured the whole plate.

2๏ธโƒฃThe kale salad is topped with a poached egg and the dish contains thinly sliced apple which provides a nice bit of sweetness and crunch to the salad. The sweet potato was a bit out of place but didnโ€™t take away too much from the dish. I would order this again although not as good as the Brussels sprouts.

3๏ธโƒฃThe taco plate is really why I wanted to come here. Tacos are a simple dish but hard to execute well and I was hoping that this would fulfill my taco cravings. The tacos here are really good. I tried the carne asada, fish, al pastor, carnitas, and shrimp. The tacos I found the best were the carne asada, and the Baja fish taco. The carnitas and al pastor were also good. The shrimp I wouldnโ€™t recommend d. The meat to tortilla ratio is quite high. I would guess about 1.5 times the norm and these will fill you up.

4๏ธโƒฃThe desserts we ordered were the churros and the pancakes. Both of these are really sharing size portions. The churros were amazing. They were crispy, moist on the inside. I will definitely order these the next time I come. I really didnโ€™t have room for the pancakes and these donโ€™t really make too much sense as a dessert. They were pretty good, but I was too full to enjoy these.

Overall, I had a really enjoyed the food and had a good experience. Definitely will come back when I want some...

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