Lung Wah Tea House — Restaurant in Santo António

We wanted to reserve a table but was told it not necessary. Fine so we took a cab but was held up by fire engine deployed in the middle of a single lane road. Cab driver suggested that we walk the rest of the way and we complied. By the time we get to the restaurant it was 1230 hrs.

First thing we heard once we sat down is most of the dim sum are already sold out.

Whatever we had is nothing to shout about. The only thing that is still acceptable is the poached chicken.

So if you are going there for a feel of good old days then please go, otherwise please don't take the effort to go hunt it down. You need to ask around even if you are near to it.

Check it out yourself and you will know what I meant....

Lovely experience - expect food to take time to prepare as it’s made to order and fresh (estimated times can reach 1hr depending on dishes ordered).

The tea here is a huge call out - as a standard we were given 30 year old Pu Er brewed to perfection. The tea is also available to purchase. The dishes made here are made with as little artificial flavouring a possible made in the traditional way - it’s not the usual flavour/salt/MSG bomb people may be accustomed to - more the original flavour of the ingredients used.

Come here to relax, savour the old school and take some amazing photos from a place that has yet to be touched by...

😋Lung Wah Tea House

Food ordered😋 Siu mai Beef mince ball 🥩 Pork stomach with seasoning

👧🏻🗣️ This tea house is a traditional guangdong style tea house. No air conditioning, only natural ventilation. The waiter will first offered you a big bowl with hot water and your cutlery. The hot water is to sanitise the white bowl and chopsticks 🥢 Then they will collected the grey water. We’ve ordered pu-er tea, which is a black tea. The tea is much better than the dim sum. This restaurant is just famous for the vintage atmosphere.

💰💸Each dim sum costs MOP$30 The tea part costs MOP$20 for...