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Galenos Restaurante — Restaurant in Bogota, Capital District

Name
Galenos Restaurante
Description
Upper-floor eatery offering refined global fare amid a romantic atmosphere with sweeping city views.
Nearby attractions
Teatro Nacional La Castellana
Cl. 95 #47-15, Barrios Unidos, Bogotá, Colombia
Church place of His Presence
Cl. 95 Bis #50-36, Bogotá, Colombia
93 Park
Cl. 93, Bogotá, Colombia
Parque El Virrey
Cl. 88, Bogotá, Colombia
Virrey Park
Ak 15, Bogotá, Colombia
Chico Park
Bogotá, Bogota, Colombia
Beatriz Esguerra Arte
Cra, 16 #86A-31, Bogotá, Colombia
Nearby restaurants
XCALOTTE - Cocina Mexicana
Cl. 93 #45a-13, Bogotá, Colombia
Malú Restaurante
Cra. 19c # 91-63, Chapinero, Bogotá, Cundinamarca, Colombia
Chicanos 1986
Cra. 47 #94-56, Barrios Unidos, Bogotá, Cundinamarca, Colombia
Pan Pa' Ya! Calle 98
Cl. 97 #23-60, Bogotá, Colombia
Restaurante la Trattoria del Teatro
Esquina Calle 95, Cra. 48, Bogotá, Colombia
APV autentica paella valenciana
95, Cra. 45a #94, Barrios Unidos, Bogotá, Colombia
Cazuelitas 93 Restaurante
Calle 93 # 17-18 Edificio Ecotower Local 1, Bogotá, Cundinamarca, Colombia
Hornitos La Castellana
Diagonal al Teatro Nacional, Cl. 95 #47A - 20, Barrios Unidos, Bogotá, Cundinamarca, Colombia
KFC CALLE 100
Tv. 23 #97-73 Local 3, Bogotá, Colombia
Restaurante Santandereano Pozo Azul
Cl. 95 #48 13, Bogotá, Colombia
Nearby hotels
Prisma Suites Chico 94
Tv. 23 #94-26, Chapinero, Bogotá, Cundinamarca, Colombia
Four Points by Sheraton Bogota
Cra. 18 #93A - 83, Chapinero, Bogotá, Cundinamarca, Colombia
Hotel NH Bogotá Urban 93 Royal
Cl 93b #18-42, Chapinero, Bogotá, Cundinamarca, Colombia
Madisson Inn Hotel & Luxury Suites By GEH Suites
Cra. 18 #93 - 97, Chapinero, Bogotá, Cundinamarca, Colombia
Hotel Richmond Suites
Cl. 93 #18-81, Bogotá, Colombia
Blue Suites Hotel
Cl. 93 #17-48, Chapinero, Bogotá, Colombia
Hotel Castellana 95 Bogota By Hoteles Confort 80
Cl. 95 #45a 35, Barrios Unidos, Bogotá, Cundinamarca, Colombia
Viaggio Nueve Tres City Suites
Cra. 18 #93A-60, Chapinero, Bogotá, Cundinamarca, Colombia
Hotel Espacio 94
Cra. 18 #93b-52, Bogotá, Colombia
Edificio Morph
Cl. 95 #21- 80, Bogotá, Colombia
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Keywords
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Galenos Restaurante things to do, attractions, restaurants, events info and trip planning
Galenos Restaurante
ColombiaBogota, Capital DistrictGalenos Restaurante

Basic Info

Galenos Restaurante

Tv. 23 #93 – 23, Chapinero, Bogotá, Cundinamarca, Colombia
4.8(807)
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Ratings & Description

Info

Upper-floor eatery offering refined global fare amid a romantic atmosphere with sweeping city views.

attractions: Teatro Nacional La Castellana, Church place of His Presence, 93 Park, Parque El Virrey, Virrey Park, Chico Park, Beatriz Esguerra Arte, restaurants: XCALOTTE - Cocina Mexicana, Malú Restaurante, Chicanos 1986, Pan Pa' Ya! Calle 98, Restaurante la Trattoria del Teatro, APV autentica paella valenciana, Cazuelitas 93 Restaurante, Hornitos La Castellana, KFC CALLE 100, Restaurante Santandereano Pozo Azul
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Phone
+57 317 4310711
Website
losgalenos.com

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Featured dishes

View full menu
Crema Zucca
Enriquecida com leche de coco y un sutil toque de canela, con deliciosos camarones y mero, finalizado con queso feta.
Tiradito Mixto
Estacional
Ensalada servida con crujientes wontones de camote y vainilla, combinados con betabel y duraznos asados, finalizando con queso feta.
Ensalada Verde Fresco
Elaborada con ingredientes frescos, combina arándanos, marañón, acompañados de kale crujiente y cascos de naranja. Finalizado con vinagreta dulce de naranja, mostaza y miel.
Pesca Herbal
Pesca de temporada cocida al estilo beurre monté, acompañada de un puré de hinojos confitados, una ligera espuma de coco y limonaria, y finalizada con una crujiente costra de echalot.

Reviews

Nearby attractions of Galenos Restaurante

Teatro Nacional La Castellana

Church place of His Presence

93 Park

Parque El Virrey

Virrey Park

Chico Park

Beatriz Esguerra Arte

Teatro Nacional La Castellana

Teatro Nacional La Castellana

4.7

(6.5K)

Open 24 hours
Click for details
Church place of His Presence

Church place of His Presence

4.8

(7.4K)

Open until 8:00 PM
Click for details
93 Park

93 Park

4.7

(13)

Open 24 hours
Click for details
Parque El Virrey

Parque El Virrey

4.6

(7.7K)

Open 24 hours
Click for details

Things to do nearby

Festival Brilla Sueños
Festival Brilla Sueños
Sat, Dec 6 • 5:00 PM
Tv. 28 #5, 110231
View details
Hiking to Monserrate church
Hiking to Monserrate church
Mon, Dec 8 • 7:30 AM
Bogotá, Bogota, Colombia
View details
Tour Monserrate, Candelaria, and museums
Tour Monserrate, Candelaria, and museums
Sun, Dec 7 • 8:00 AM
Bogotá, Cundinamarca, Colombia
View details

Nearby restaurants of Galenos Restaurante

XCALOTTE - Cocina Mexicana

Malú Restaurante

Chicanos 1986

Pan Pa' Ya! Calle 98

Restaurante la Trattoria del Teatro

APV autentica paella valenciana

Cazuelitas 93 Restaurante

Hornitos La Castellana

KFC CALLE 100

Restaurante Santandereano Pozo Azul

XCALOTTE - Cocina Mexicana

XCALOTTE - Cocina Mexicana

4.5

(306)

Click for details
Malú Restaurante

Malú Restaurante

4.3

(153)

Click for details
Chicanos 1986

Chicanos 1986

4.3

(317)

Click for details
Pan Pa' Ya! Calle 98

Pan Pa' Ya! Calle 98

4.1

(959)

Click for details
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Reviews of Galenos Restaurante

4.8
(807)
avatar
2.0
1y

The food here was not executed well. The service was good and the ambiance was great. We started with the spring roll to start which I thought was excellent.

The main however was very lacking. We had the pork and calamari with risotto on bottom. I appreciate the portion was large as many portions in Colombia are large but the dish lacked flavor and was too salty. Conceptually I see what they were going for but this dish didn’t taste very good. The dish had too much salty and the sauce was very heavy seemingly as through it went with a different dish. The risotto also was overcooked and had more the texture of rice than traditional risotto. The calamari itself also was a bit undercooked and rubbery.

The extreme amount of salt and lack of cook on the calamari which made it fishy caused us to order a lot of water to wash it down. What bothered me very much was water here was $4/18,000 COP per 333 centileter bottle. We needed 3 to wash down the extremely salty dish and the total cost was 52,000 COP or $12x This is absurd. While the staff was courteous this price for water is ridiculous at a restaurant of this quality. To have a mouse boug and be a Michelin star contender while charging patrons this much is absurd. We are fortunate to be from New York and able to afford this but it’s heartbreaking to know three small glasses of water are the same cost as a full rotisserie chicken meal.

The desert we had was decent but lacked any elevation. Overall I think the staff is nice but the lack of execution on the entree was extremely disappointing. I would not recommend this restaurant for a special occasion or if visiting Colombia. It is not good enough for this...

   Read more
avatar
5.0
3y

ENGLISH BELOW

SUPER RECOMENDADO: Desde que llegamos al retaurante, nuestro mesero fue muy cordial con nosotros, y nos ayudo con cada pregunta que teniamos. Como fuimos durante la epoca de COVID-19, no sabiamos como iba ser los precauciones de bioseguridad, pero todo estaba muy bien organizado, y nos sentimos muy seguros. Nuestro mesero, Juan Guillermo, fue excelente con nosotros y nos dio el servicio mas alto que he visto en Colombia. Es mas, los platos que el recomendio fueron deliciosos. Al final de nuestra cena, Juan nos hizo un tour del restuarante, y todas las detalles que hacen la cena especial. Muchas gracias! Toca volver tan pronto como possible!

HIGHLY RECOMMENDED: From the moment we got to the restaurant, our waiter was very cordial with us and was able to help us with every question that we had. As we went during during the period of COVID-19, we were concerned about the precautions that they were taking to prevent the spread of the virus, but we were quickly put at ease when it was clear that everything was well thought out and organised. Our waiter, Juan Guillermo, was excellent with us and gave us the highest quality service that I've received in Colombia. Moreover, the dishes that he recommended turned out to be delicious, so there is no doubt that the other dishes are also delicious. At the end of our meal, we got a tour of the restaurant and realised how many of the details were there to make our meal that much more special. Thank you very much, we've got to come back as soon...

   Read more
avatar
3.0
2y

Mixed experience. The positive; without a doubt, the service, which is top notch. The location and ambience and the view is excellent. Our appetizers were great and very well executed. And so was my wife’s dinner, a corvina over risotto. Things took a turn for the worst when my meal arrived. The negative; first it was a rack of lamb, it was cooked to medium yet completely bland and dry on the inside. I sent back and insisted that they charged me for it because I thought it was me since I raise my own and I’m used to that flavor. I then ordered a Chuletón and it was worse. Completely dry, it looked and tasted as if it had been cooked the day before and all it’s juices were drained from it and re heated to be served. Not what I was expecting from a high end establishment, especially in Bogota were one can order a great piece of meat from just about every other restaurant in town. Maybe they had a bad night, who knows but once again their service didn’t turn this into a 1 star review. I recommend for the service, the ambience, the appetizers and...

   Read more
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Posts

Erich WohlErich Wohl
The food here was not executed well. The service was good and the ambiance was great. We started with the spring roll to start which I thought was excellent. The main however was very lacking. We had the pork and calamari with risotto on bottom. I appreciate the portion was large as many portions in Colombia are large but the dish lacked flavor and was too salty. Conceptually I see what they were going for but this dish didn’t taste very good. The dish had too much salty and the sauce was very heavy seemingly as through it went with a different dish. The risotto also was overcooked and had more the texture of rice than traditional risotto. The calamari itself also was a bit undercooked and rubbery. The extreme amount of salt and lack of cook on the calamari which made it fishy caused us to order a lot of water to wash it down. What bothered me very much was water here was $4/18,000 COP per 333 centileter bottle. We needed 3 to wash down the extremely salty dish and the total cost was 52,000 COP or $12x This is absurd. While the staff was courteous this price for water is ridiculous at a restaurant of this quality. To have a mouse boug and be a Michelin star contender while charging patrons this much is absurd. We are fortunate to be from New York and able to afford this but it’s heartbreaking to know three small glasses of water are the same cost as a full rotisserie chicken meal. The desert we had was decent but lacked any elevation. Overall I think the staff is nice but the lack of execution on the entree was extremely disappointing. I would not recommend this restaurant for a special occasion or if visiting Colombia. It is not good enough for this price point.
Elio PenaElio Pena
Mixed experience. The positive; without a doubt, the service, which is top notch. The location and ambience and the view is excellent. Our appetizers were great and very well executed. And so was my wife’s dinner, a corvina over risotto. Things took a turn for the worst when my meal arrived. The negative; first it was a rack of lamb, it was cooked to medium yet completely bland and dry on the inside. I sent back and insisted that they charged me for it because I thought it was me since I raise my own and I’m used to that flavor. I then ordered a Chuletón and it was worse. Completely dry, it looked and tasted as if it had been cooked the day before and all it’s juices were drained from it and re heated to be served. Not what I was expecting from a high end establishment, especially in Bogota were one can order a great piece of meat from just about every other restaurant in town. Maybe they had a bad night, who knows but once again their service didn’t turn this into a 1 star review. I recommend for the service, the ambience, the appetizers and seafood dishes.
JavierH CuervoCJavierH CuervoC
Unfortunately they don’t know what medium is. When I ordered a steak (strip loin I was told), the first flag should have been the waiter recommended well done. I asked medium. It came well done and hard to chew. It was not a good quality loin. I refused it. They brought a replacement, a little bit more tender but definitely not medium (see picture). The place is expensive and prides on good quality cooking, which was not supported by the dish. My companion asked crab cakes. They were dry.
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The food here was not executed well. The service was good and the ambiance was great. We started with the spring roll to start which I thought was excellent. The main however was very lacking. We had the pork and calamari with risotto on bottom. I appreciate the portion was large as many portions in Colombia are large but the dish lacked flavor and was too salty. Conceptually I see what they were going for but this dish didn’t taste very good. The dish had too much salty and the sauce was very heavy seemingly as through it went with a different dish. The risotto also was overcooked and had more the texture of rice than traditional risotto. The calamari itself also was a bit undercooked and rubbery. The extreme amount of salt and lack of cook on the calamari which made it fishy caused us to order a lot of water to wash it down. What bothered me very much was water here was $4/18,000 COP per 333 centileter bottle. We needed 3 to wash down the extremely salty dish and the total cost was 52,000 COP or $12x This is absurd. While the staff was courteous this price for water is ridiculous at a restaurant of this quality. To have a mouse boug and be a Michelin star contender while charging patrons this much is absurd. We are fortunate to be from New York and able to afford this but it’s heartbreaking to know three small glasses of water are the same cost as a full rotisserie chicken meal. The desert we had was decent but lacked any elevation. Overall I think the staff is nice but the lack of execution on the entree was extremely disappointing. I would not recommend this restaurant for a special occasion or if visiting Colombia. It is not good enough for this price point.
Erich Wohl

Erich Wohl

hotel
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Get the Appoverlay
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Mixed experience. The positive; without a doubt, the service, which is top notch. The location and ambience and the view is excellent. Our appetizers were great and very well executed. And so was my wife’s dinner, a corvina over risotto. Things took a turn for the worst when my meal arrived. The negative; first it was a rack of lamb, it was cooked to medium yet completely bland and dry on the inside. I sent back and insisted that they charged me for it because I thought it was me since I raise my own and I’m used to that flavor. I then ordered a Chuletón and it was worse. Completely dry, it looked and tasted as if it had been cooked the day before and all it’s juices were drained from it and re heated to be served. Not what I was expecting from a high end establishment, especially in Bogota were one can order a great piece of meat from just about every other restaurant in town. Maybe they had a bad night, who knows but once again their service didn’t turn this into a 1 star review. I recommend for the service, the ambience, the appetizers and seafood dishes.
Elio Pena

Elio Pena

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Unfortunately they don’t know what medium is. When I ordered a steak (strip loin I was told), the first flag should have been the waiter recommended well done. I asked medium. It came well done and hard to chew. It was not a good quality loin. I refused it. They brought a replacement, a little bit more tender but definitely not medium (see picture). The place is expensive and prides on good quality cooking, which was not supported by the dish. My companion asked crab cakes. They were dry.
JavierH CuervoC

JavierH CuervoC

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