Pizzeria 450°C — Restaurant in Turku sub-region

My recent visit had a few drawbacks (unwiped tables, some hygiene concerns with staff). One of the foreign staff was wiping his black plastic gloves on the b@t+ part of his pants (I politely mentioned this to one staff member, and she just said she would inform the staff, but I'm not sure if she really did). Another guy, who was wearing a cap, was scratching his hair and face with his bare hands while making pizza with the same hands he touched the pizza dough with. I hope their staff are hygienic and prioritize it; after all, they work with food. They also have very dirty-looking aprons. The pizzas themselves were decent. The Margherita (15€) is a classic choice, and the gelato (6€) comes in generous scoops with delicious flavors. However, the pastas seemed overpriced (e.g., "alla norma" for 18€) and lacked flavor. If you're looking for a solid pizza experience, Pizzeria 450°C might be worth a try, but skip the pasta and head straight for the pizza and gelato! Also be prepared for a potentially busy atmosphere and be sure to manage your expectations for cleanliness. We barely ate our carbonara and lost 18euro...

This place was voted #29 on a list of the best pizza in Europe and I was not disappointed! Keep in mind there are two locations, one in the Market Hall and another in the mall across the street (this is an actual restaurant, with longer hours).

Went on a Saturday night and the restaurant was quite busy but could still find a spot. You have to order at the register and post in advance. The staff is friendly.

The menu is quite extensive, a lot of pizzas (with red sauce or without), pasta, and gelato. The white pizza with potatoes and truffle sauce was amazing. Dough and toppings are fresh although it was slightly burnt. Overall I’d give it a 4-4.5. Definitely...

The best pizza so far in Finland 🙌🏼

Delicious dough, amazing crust, perfect consistency, and great quality toppings. The dried tomatoes were especially amazing!

We were really amazed by the quality of the ingredients and we’ll be back for sure. I would give 6 ⭐️ if I could :)

If I can say anything… I always like to add chili olive oil on my pizza (it’s very common in Italy to do that) and they didn’t have it, they had some very very mild chili oil that was not extra virgin, but the pizza was so good that didn’t...