Saline Ceviche Bar - Restaurant Biarritz — Restaurant in Bayonne

Had an online reservation with the family for 7:30 pm. Felt a little bit rushed through the ordering and starters but wanted to slow it down a little to have a relaxed family dinner and took our time...after we had finished aperitifs, finger food, starters and mains (approx. after 90mins) we were asked for desserts. We ordered some but because we still had wine and beer decided to have coffee separately after the dessert. The waitress then told us, that the table is booked again and we had to hurry...absolutely impolite (and nothing about two service times was mentioned in the confirmation)! We ordered coffee after the dessert and got the bill directly w/o having asked for it or finished the drinks. The food was super delicious and fresh but to be hurried away when spending close to 200€ and having a reservation is an absolut NoGo. Most of the staff was super friendly as well with exception of that one blonde waitress who...

A, French take on Peruvian/ Hawaiianesque food. Great idea. Hence the reason for the visit. Peruvian food, lives of distinct flavors felt this, was too toned down for the local customers. Many French prefer that. Lacked spice and distinct flavors where it was needed. Enjoyed the 🐙 of the day. Service was a little clonky nontheless it deserves 3/5. A few smiles in between saved it 😊. Presentation was mixed. All in all ok with a, lot of room for improvement. The chocolate mousse presentation definitely needs more love. Re using your knifes and fork at 20+ euros à plate à little naughty... Exécution Felt extremely casual. Think this is what they aim for however then the food and presentation need to shine this was too casual. Menus have torn pages in some cases and service did not always follow up. Tried to order more drinks twice. Hope this improves as the...

The accras were delicious, however my main course was disappointing. I had the Tom Kha Kai with chicken which had vegetables in the description. Unfortunately there were mushrooms which I don’t like and if I’d known would have selected a different dish. At that point it was too late to say/do anything so I just picked out what I could. We did mention it to both members of staff so hopefully they will take note of it. My husband really enjoyed his tuna mi cuit in tempura so...