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L'Alba - Beach Restaurant — Restaurant in Grasse

Name
L'Alba - Beach Restaurant
Description
Mediterranean seafood & cocktails at a stylish seaside bamboo pavilion with DJ sets & sunbeds.
Nearby attractions
Musée des explorations du monde
6 Rue de la Castre, 06400 Cannes, France
Église Notre-Dame d'Espérance
1 Rue de la Castre, 06400 Cannes, France
Plage du Midi
France
Château de la Castre
06400 Cannes, France
Marché Forville
6 Rue du Marché Forville, 06400 Cannes, France
Le Suquet, quartier historique de Cannes
16 Rue Saint-Dizier, 06400 Cannes, France
Suquet des Art(iste)s - Résidence d'artistes
7 Rue Saint-Dizier, 06400 Cannes, France
Cannes Sign
Musée de La Castre, 06400 Cannes, France
IGY Vieux-Port de Cannes
Jetée Albert Edouard, 06400 Cannes, France
Médiathèque Noailles
1 Av. Jean de Noailles, 06400 Cannes, France
Nearby restaurants
Italian Caffé
28 Bd Jean Hibert, 06400 Cannes, France
Plage Belle Plage
31 Bd Jean Hibert, 06400 Cannes, France
Maëma - Restaurant Plage
26 boulevard Jean Hibert Azur Plage, 06400 Cannes, France
Plage - La Petite Cannoise
31 Bd Jean Hibert, 06400 Cannes, France
L'etabli
26 Bd Jean Hibert, 06400 Cannes, France
Restaurant Bella, Cannes
2 Rue Brougham, 06400 Cannes, France
O’Key Beach - Restaurant Plage
1 Bd Jean Hibert, 06400 Cannes, France
Waikiki - Restaurant Plage
Bd Jean Hibert, 06400 Cannes, France
Le Bénitier Cannes
3 Bd Jean Hibert, 06400 Cannes, France
Mamma Mia - La Spiaggia
16 Bd Jean Hibert, 06400 Cannes, France
Nearby hotels
Verrière Côte d'Azur
1 Rue Jean Dollfus, 06400 Cannes, France
Boutique Hôtel Couleurs du Sud
5 Rue Jean Dollfus, 06400 Cannes, France
Sunny Beach Resort
8 Bd du Midi Louise Moreau, 06400 Cannes, France
Best Western Hôtel des Orangers Cannes
1 Rue des Orangers, 06400 Cannes, France
Hotel Le Suquet Cannes
5 Rue des Tambourinaires, 06400 Cannes, France
HÔTEL BEAUSÉJOUR
5 Rue des Fauvettes, 06400 Cannes, France
Le midi 8
Bd du Midi Louise Moreau, 06400 Cannes, France
Florella Résidences & Appartements : Clemenceau
36 Rue Georges Clemenceau, 06400 Cannes, France
Cannes Old Town Suites
19 Rue Louis Perrissol, 06400 Cannes, France
Traverse Des Artistes
3 Rue Louis Perrissol, 06400 Cannes, France
Related posts
Keywords
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L'Alba - Beach Restaurant things to do, attractions, restaurants, events info and trip planning
L'Alba - Beach Restaurant
FranceProvence-Alpes-Côte d'AzurGrasseL'Alba - Beach Restaurant

Basic Info

L'Alba - Beach Restaurant

31 Bd Jean Hibert, 06400 Cannes, France
4.3(863)$$$$
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spot

Ratings & Description

Info

Mediterranean seafood & cocktails at a stylish seaside bamboo pavilion with DJ sets & sunbeds.

attractions: Musée des explorations du monde, Église Notre-Dame d'Espérance, Plage du Midi, Château de la Castre, Marché Forville, Le Suquet, quartier historique de Cannes, Suquet des Art(iste)s - Résidence d'artistes, Cannes Sign, IGY Vieux-Port de Cannes, Médiathèque Noailles, restaurants: Italian Caffé, Plage Belle Plage, Maëma - Restaurant Plage, Plage - La Petite Cannoise, L'etabli, Restaurant Bella, Cannes, O’Key Beach - Restaurant Plage, Waikiki - Restaurant Plage, Le Bénitier Cannes, Mamma Mia - La Spiaggia
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Phone
+33 4 93 39 99 87
Website
alba-beach-cannes.com

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Featured dishes

View full menu
dish
Les Tartines Gourmandes De L'Alba
dish
Tentacules De Poulpe Grillées
dish
L'Alba Smash Burger
dish
Le Pan Bagnat De Chez Nous
dish
Le Géant Tiramisu Praliné
dish
Irish Coffee, Bailey's Coffee

Reviews

Nearby attractions of L'Alba - Beach Restaurant

Musée des explorations du monde

Église Notre-Dame d'Espérance

Plage du Midi

Château de la Castre

Marché Forville

Le Suquet, quartier historique de Cannes

Suquet des Art(iste)s - Résidence d'artistes

Cannes Sign

IGY Vieux-Port de Cannes

Médiathèque Noailles

Musée des explorations du monde

Musée des explorations du monde

4.4

(527)

Closed
Click for details
Église Notre-Dame d'Espérance

Église Notre-Dame d'Espérance

4.6

(852)

Open 24 hours
Click for details
Plage du Midi

Plage du Midi

4.6

(362)

Open 24 hours
Click for details
Château de la Castre

Château de la Castre

4.7

(128)

Open 24 hours
Click for details

Things to do nearby

Nice to Monaco in a Vintage Citroën by the Coast
Nice to Monaco in a Vintage Citroën by the Coast
Wed, Dec 10 • 1:00 PM
06000, Nice, France
View details
Candlelight : Hip-Hop on Strings
Candlelight : Hip-Hop on Strings
Fri, Dec 12 • 7:00 PM
442 Chemin de Crémat, Nice, 06200
View details
Candlelight : Ed Sheeran rencontre Coldplay
Candlelight : Ed Sheeran rencontre Coldplay
Sat, Dec 13 • 5:00 PM
27 Promenade des Anglais, Nice, 06000
View details

Nearby restaurants of L'Alba - Beach Restaurant

Italian Caffé

Plage Belle Plage

Maëma - Restaurant Plage

Plage - La Petite Cannoise

L'etabli

Restaurant Bella, Cannes

O’Key Beach - Restaurant Plage

Waikiki - Restaurant Plage

Le Bénitier Cannes

Mamma Mia - La Spiaggia

Italian Caffé

Italian Caffé

4.2

(933)

$$

Click for details
Plage Belle Plage

Plage Belle Plage

4.1

(589)

$$

Click for details
Maëma - Restaurant Plage

Maëma - Restaurant Plage

4.2

(556)

$$

Click for details
Plage - La Petite Cannoise

Plage - La Petite Cannoise

4.4

(67)

Closed
Click for details
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Reviews of L'Alba - Beach Restaurant

4.3
(863)
avatar
1.0
1y

PIÈGE À TOURISTES - TEMPS D’ATTENTE INTERMINABLE - QUANTITE MICROSOPIQUE DES PLATS IMPOSANT DE MANGER À LA SORTIE

Si vous voulez être pris pour un pigeon, foncez dans ce restaurant qui n’en a que le nom. Personne ne vous accueillera à l’arrivée, je dois contourner les tables dépêcher un serveur. Idem pour la commande, je dois quémander un serveur. 45 minutes d’attente après avoir passé commande, le Croque monsieur de mon fils arrive seul, nous mangerons donc en décalé… Miam, son croque monsieur est brûlé d’un côté et ses frites baignent encore dans l’huile. Nos «salades » sont enfin servies. La première au poulet, correspond en réalité à de la salade en sachet avec quelques morceaux de viande à peine frits et contenant royalement 3 croûtons! La seconde dite « fraîcheur » est d’une quantité ridicule (mais pas le prix bien sûr) où on se moque clairement du client : 3 crevettes, 1/2 avocat, 1 cs de mayonnaise au crabe, et le saumon d’à peine 5 cm carré (voir photo prise lors de la découverte du plat) et pourtant je ne suis pas du tout une grosse mangeuse. J’étais tellement énervée et j’avais tellement faim que j’ai rapidement demandé l’addition. Puis, POUR LA PREMIÈRE FOIS DE MA VIE JE SUIS RENTRÉE CHEZ MOI ET JE ME SUIS FAIT À MANGER tellement j’avais faim !!! Je ne sais pas d’où viennent les bons avis qui m’ont trompé en me mettant en confiance mais ils tronquent la réalité. 72€ pour une soirée à attendre des « plats » cheap et où on se moque des clients, c’est un scandale ! Je leur ai bien évidemment fait part de mon mécontentement, mais le manque de personnel ne peut être une excuse valable pour justifier de ne pas mettre assez de salade industrielle toute prête dans l’assiette ! J’anticipe la potentielle réponse faussement résiliente de l’établissement en indiquant d’ores et déjà que jamais je ne retournerai là bas et que déconseille fortement ce restaurant. J’espère que ce commentaire empêchera à d’autres de se faire pigeonner comme moi ce soir, délestée de 72€ et devant se faire à manger à mon retour à la maison !

TOURIST TRAP - INTERMINABLE WAITING TIME - MICROSOPIC QUANTITY OF DISHES REQUIRING YOU TO MAKE YOU COOKING AT HOME WHEN YOU LEFT If you want to be tricked, head to this restaurant in name only. No one will greet you upon arrival.. Same for the order, I have to request a server. 45 minutes of waiting after taking the order, my son's Croque monsieur arrives alone, so we will eat staggered : it was burnt and his fries were still bathing in oil. Our “salads” arrived : thé 1re one with chicken is actually bagged salad with a few barely fried pieces of meat and royally containing 3 croutons! The second one also -called "freshness" is of a ridiculous quantity (but not the price of course) where we are clearly making fun of the customer: 3 shrimp, 1/2 avocado, 1 tbsp of crab mayonnaise, and the pom pom salmon barely 5 cm square (see photo taken at thz beginning) and usually I never eat more than a salad in a restaurant. I was soo angry and soo hungry that I quickly asked for the bill. Then, FOR THE FIRST TIME IN MY LIFE I CAME HOME AND MADE FOOD FOR MYSELF because I was soo hungry!!! I don't know where the good opinions that deceived me into giving me confidence come from, but they distort reality. 72€ for an evening waiting for cheap “dishes” and where customers are made fun of, it’s a scandal! I obviously expressed my dissatisfaction to them, but the lack of staff cannot be a valid excuse to justify not putting enough ready-made industrial salad in the plate! I anticipate the establishment's potential response by already indicating that I will never return there and strongly advise against this restaurant. I hope this comment will prevent others from being screwed like me this evening, relieved of €72 and having to cook when I get home! БЕСКОНЕЧНОЕ ОЖИДАНИЕ - МИКРОЗНОЕ КОЛИЧЕСТВО БЛЮД, ТРЕБУЮЩИХ ЕСТЬ ПРИ УХОДЕ Потом, ВПЕРВЫЕ В ЖИЗНИ Я ПРИШЛА m Я надеюсь, что этот комментарий не позволит другим облажаться, как я, этим вечером, избавив их от 72 евро и необходимости готовить, когда я...

   Read more
avatar
2.0
1y

The view was stunning. Even with the 60-year-old topless woman wearing a thong 🙄 However, highly disappointed with the rest of the experience. As someone mentioned earlier, service is at a snails pace. I ordered the sea bass, it was not awful, but it was underwhelming. Do you want bread? I said yes, please. The pigeons ate any left bread on the other tables they had a really good time, at no point did I see the staff shoo the pigeons away? They finally bring my bread, alas...no butter. Lychee mojito has one whole lychee in the drink for 12 or 14 euros. Don't quote me. The sea bass was on the dry side. The bathroom was pretty nasty, because it's part is the beach club, the floor is soaking wet. I'm in awe at the amount of French people who do not wash their hands, the The restaurant cannot do anything about the handwashing. However, they can mop up the 2 inches of water on the bathroom floor. Last, but not least I ordered an espresso, They do not take that long to drink however, I waited another 20 minutes to be able to even ask for the check. Finally, they brought it out the bill of £65 euros for a very mediocre lunch. Extremely slow service, sub par food and a...

   Read more
avatar
1.0
1y

We had such a disappointing experience at L’Alba Restaurant in Cannes. After being seated, we waited for 30 minutes without any acknowledgment from the staff. The waitress in charge of our section walked past us several times, making eye contact but never asking if we wanted to order or even offering us a drink. When we arrived and explained we didn’t have a reservation, the waitress gave us an unfriendly look, setting a negative tone from the start.

Despite the restaurant being busy, with staff laying tables and clearly noticing us, we were completely ignored. It was frustrating to see them assist others who arrived after us while we were left waiting. The overall attitude of the staff was arrogant and impolite. After giving them some extra time, hoping the service would improve, we finally decided to leave. Unfortunately, the poor service completely overshadowed our experience. After experiencing such treatment I don’t recommend L”alba and of course, I will...

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Alice GOURY-ALISAlice GOURY-ALIS
PIÈGE À TOURISTES - TEMPS D’ATTENTE INTERMINABLE - QUANTITE MICROSOPIQUE DES PLATS IMPOSANT DE MANGER À LA SORTIE Si vous voulez être pris pour un pigeon, foncez dans ce restaurant qui n’en a que le nom. Personne ne vous accueillera à l’arrivée, je dois contourner les tables dépêcher un serveur. Idem pour la commande, je dois quémander un serveur. 45 minutes d’attente après avoir passé commande, le Croque monsieur de mon fils arrive seul, nous mangerons donc en décalé… Miam, son croque monsieur est brûlé d’un côté et ses frites baignent encore dans l’huile. Nos «salades » sont enfin servies. La première au poulet, correspond en réalité à de la salade en sachet avec quelques morceaux de viande à peine frits et contenant royalement 3 croûtons! La seconde dite « fraîcheur » est d’une quantité ridicule (mais pas le prix bien sûr) où on se moque clairement du client : 3 crevettes, 1/2 avocat, 1 cs de mayonnaise au crabe, et le saumon d’à peine 5 cm carré (voir photo prise lors de la découverte du plat) et pourtant je ne suis pas du tout une grosse mangeuse. J’étais tellement énervée et j’avais tellement faim que j’ai rapidement demandé l’addition. Puis, POUR LA PREMIÈRE FOIS DE MA VIE JE SUIS RENTRÉE CHEZ MOI ET JE ME SUIS FAIT À MANGER tellement j’avais faim !!! Je ne sais pas d’où viennent les bons avis qui m’ont trompé en me mettant en confiance mais ils tronquent la réalité. 72€ pour une soirée à attendre des « plats » cheap et où on se moque des clients, c’est un scandale ! Je leur ai bien évidemment fait part de mon mécontentement, mais le manque de personnel ne peut être une excuse valable pour justifier de ne pas mettre assez de salade industrielle toute prête dans l’assiette ! J’anticipe la potentielle réponse faussement résiliente de l’établissement en indiquant d’ores et déjà que jamais je ne retournerai là bas et que déconseille fortement ce restaurant. J’espère que ce commentaire empêchera à d’autres de se faire pigeonner comme moi ce soir, délestée de 72€ et devant se faire à manger à mon retour à la maison ! TOURIST TRAP - INTERMINABLE WAITING TIME - MICROSOPIC QUANTITY OF DISHES REQUIRING YOU TO MAKE YOU COOKING AT HOME WHEN YOU LEFT If you want to be tricked, head to this restaurant in name only. No one will greet you upon arrival.. Same for the order, I have to request a server. 45 minutes of waiting after taking the order, my son's Croque monsieur arrives alone, so we will eat staggered : it was burnt and his fries were still bathing in oil. Our “salads” arrived : thé 1re one with chicken is actually bagged salad with a few barely fried pieces of meat and royally containing 3 croutons! The second one also -called "freshness" is of a ridiculous quantity (but not the price of course) where we are clearly making fun of the customer: 3 shrimp, 1/2 avocado, 1 tbsp of crab mayonnaise, and the pom pom salmon barely 5 cm square (see photo taken at thz beginning) and usually I never eat more than a salad in a restaurant. I was soo angry and soo hungry that I quickly asked for the bill. Then, FOR THE FIRST TIME IN MY LIFE I CAME HOME AND MADE FOOD FOR MYSELF because I was soo hungry!!! I don't know where the good opinions that deceived me into giving me confidence come from, but they distort reality. 72€ for an evening waiting for cheap “dishes” and where customers are made fun of, it’s a scandal! I obviously expressed my dissatisfaction to them, but the lack of staff cannot be a valid excuse to justify not putting enough ready-made industrial salad in the plate! I anticipate the establishment's potential response by already indicating that I will never return there and strongly advise against this restaurant. I hope this comment will prevent others from being screwed like me this evening, relieved of €72 and having to cook when I get home! БЕСКОНЕЧНОЕ ОЖИДАНИЕ - МИКРОЗНОЕ КОЛИЧЕСТВО БЛЮД, ТРЕБУЮЩИХ ЕСТЬ ПРИ УХОДЕ Потом, ВПЕРВЫЕ В ЖИЗНИ Я ПРИШЛА m Я надеюсь, что этот комментарий не позволит другим облажаться, как я, этим вечером, избавив их от 72 евро и необходимости готовить, когда я вернусь домой!
HeatherHeather
The view was stunning. Even with the 60-year-old topless woman wearing a thong 🙄 However, highly disappointed with the rest of the experience. As someone mentioned earlier, service is at a snails pace. I ordered the sea bass, it was not awful, but it was underwhelming. Do you want bread? I said yes, please. The pigeons ate any left bread on the other tables they had a really good time, at no point did I see the staff shoo the pigeons away? They finally bring my bread, alas...no butter. Lychee mojito has one whole lychee in the drink for 12 or 14 euros. Don't quote me. The sea bass was on the dry side. The bathroom was pretty nasty, because it's part is the beach club, the floor is soaking wet. I'm in awe at the amount of French people who do not wash their hands, the The restaurant cannot do anything about the handwashing. However, they can mop up the 2 inches of water on the bathroom floor. Last, but not least I ordered an espresso, They do not take that long to drink however, I waited another 20 minutes to be able to even ask for the check. Finally, they brought it out the bill of £65 euros for a very mediocre lunch. Extremely slow service, sub par food and a dirty bathroom.
Debbie LloydDebbie Lloyd
The sea side ambiance was pleasant and we enjoyed margaritas which were average. The real issue came with my order. I ordered the Veg Bol due to the fact I'm vegetarian, it was to have quinoa, veggies and feta. I also clearly indicated gluten allergy which the server repeated back with understanding. My dish arrived and it was a Pok Boll with salmon and cracked wheat muesli on top. We tried to clarify with the server to bring the correct order. She took the dish away and returned with the exact same Pok Boll minus the muesli and less salmon. When we again tried to correct it she argued that this was a Veg Bol and clearly it was not! We gave up out of frustration and did my best to pick around the cold rice Pok Boll because I was starving and needed to eat. We won't return and won't recommend it.
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PIÈGE À TOURISTES - TEMPS D’ATTENTE INTERMINABLE - QUANTITE MICROSOPIQUE DES PLATS IMPOSANT DE MANGER À LA SORTIE Si vous voulez être pris pour un pigeon, foncez dans ce restaurant qui n’en a que le nom. Personne ne vous accueillera à l’arrivée, je dois contourner les tables dépêcher un serveur. Idem pour la commande, je dois quémander un serveur. 45 minutes d’attente après avoir passé commande, le Croque monsieur de mon fils arrive seul, nous mangerons donc en décalé… Miam, son croque monsieur est brûlé d’un côté et ses frites baignent encore dans l’huile. Nos «salades » sont enfin servies. La première au poulet, correspond en réalité à de la salade en sachet avec quelques morceaux de viande à peine frits et contenant royalement 3 croûtons! La seconde dite « fraîcheur » est d’une quantité ridicule (mais pas le prix bien sûr) où on se moque clairement du client : 3 crevettes, 1/2 avocat, 1 cs de mayonnaise au crabe, et le saumon d’à peine 5 cm carré (voir photo prise lors de la découverte du plat) et pourtant je ne suis pas du tout une grosse mangeuse. J’étais tellement énervée et j’avais tellement faim que j’ai rapidement demandé l’addition. Puis, POUR LA PREMIÈRE FOIS DE MA VIE JE SUIS RENTRÉE CHEZ MOI ET JE ME SUIS FAIT À MANGER tellement j’avais faim !!! Je ne sais pas d’où viennent les bons avis qui m’ont trompé en me mettant en confiance mais ils tronquent la réalité. 72€ pour une soirée à attendre des « plats » cheap et où on se moque des clients, c’est un scandale ! Je leur ai bien évidemment fait part de mon mécontentement, mais le manque de personnel ne peut être une excuse valable pour justifier de ne pas mettre assez de salade industrielle toute prête dans l’assiette ! J’anticipe la potentielle réponse faussement résiliente de l’établissement en indiquant d’ores et déjà que jamais je ne retournerai là bas et que déconseille fortement ce restaurant. J’espère que ce commentaire empêchera à d’autres de se faire pigeonner comme moi ce soir, délestée de 72€ et devant se faire à manger à mon retour à la maison ! TOURIST TRAP - INTERMINABLE WAITING TIME - MICROSOPIC QUANTITY OF DISHES REQUIRING YOU TO MAKE YOU COOKING AT HOME WHEN YOU LEFT If you want to be tricked, head to this restaurant in name only. No one will greet you upon arrival.. Same for the order, I have to request a server. 45 minutes of waiting after taking the order, my son's Croque monsieur arrives alone, so we will eat staggered : it was burnt and his fries were still bathing in oil. Our “salads” arrived : thé 1re one with chicken is actually bagged salad with a few barely fried pieces of meat and royally containing 3 croutons! The second one also -called "freshness" is of a ridiculous quantity (but not the price of course) where we are clearly making fun of the customer: 3 shrimp, 1/2 avocado, 1 tbsp of crab mayonnaise, and the pom pom salmon barely 5 cm square (see photo taken at thz beginning) and usually I never eat more than a salad in a restaurant. I was soo angry and soo hungry that I quickly asked for the bill. Then, FOR THE FIRST TIME IN MY LIFE I CAME HOME AND MADE FOOD FOR MYSELF because I was soo hungry!!! I don't know where the good opinions that deceived me into giving me confidence come from, but they distort reality. 72€ for an evening waiting for cheap “dishes” and where customers are made fun of, it’s a scandal! I obviously expressed my dissatisfaction to them, but the lack of staff cannot be a valid excuse to justify not putting enough ready-made industrial salad in the plate! I anticipate the establishment's potential response by already indicating that I will never return there and strongly advise against this restaurant. I hope this comment will prevent others from being screwed like me this evening, relieved of €72 and having to cook when I get home! БЕСКОНЕЧНОЕ ОЖИДАНИЕ - МИКРОЗНОЕ КОЛИЧЕСТВО БЛЮД, ТРЕБУЮЩИХ ЕСТЬ ПРИ УХОДЕ Потом, ВПЕРВЫЕ В ЖИЗНИ Я ПРИШЛА m Я надеюсь, что этот комментарий не позволит другим облажаться, как я, этим вечером, избавив их от 72 евро и необходимости готовить, когда я вернусь домой!
Alice GOURY-ALIS

Alice GOURY-ALIS

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The view was stunning. Even with the 60-year-old topless woman wearing a thong 🙄 However, highly disappointed with the rest of the experience. As someone mentioned earlier, service is at a snails pace. I ordered the sea bass, it was not awful, but it was underwhelming. Do you want bread? I said yes, please. The pigeons ate any left bread on the other tables they had a really good time, at no point did I see the staff shoo the pigeons away? They finally bring my bread, alas...no butter. Lychee mojito has one whole lychee in the drink for 12 or 14 euros. Don't quote me. The sea bass was on the dry side. The bathroom was pretty nasty, because it's part is the beach club, the floor is soaking wet. I'm in awe at the amount of French people who do not wash their hands, the The restaurant cannot do anything about the handwashing. However, they can mop up the 2 inches of water on the bathroom floor. Last, but not least I ordered an espresso, They do not take that long to drink however, I waited another 20 minutes to be able to even ask for the check. Finally, they brought it out the bill of £65 euros for a very mediocre lunch. Extremely slow service, sub par food and a dirty bathroom.
Heather

Heather

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The sea side ambiance was pleasant and we enjoyed margaritas which were average. The real issue came with my order. I ordered the Veg Bol due to the fact I'm vegetarian, it was to have quinoa, veggies and feta. I also clearly indicated gluten allergy which the server repeated back with understanding. My dish arrived and it was a Pok Boll with salmon and cracked wheat muesli on top. We tried to clarify with the server to bring the correct order. She took the dish away and returned with the exact same Pok Boll minus the muesli and less salmon. When we again tried to correct it she argued that this was a Veg Bol and clearly it was not! We gave up out of frustration and did my best to pick around the cold rice Pok Boll because I was starving and needed to eat. We won't return and won't recommend it.
Debbie Lloyd

Debbie Lloyd

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