I had an outstanding lunch here and as I'm writing this I'm realizing that the cost was very reasonable given the location.
Three course menu, 38 Euros. Started with an amuse bouche that was forgettable. Next was cold crab with salad that I would give a solid B+/A-.
The main course was dorade fish presented with three white asparagus spears in a sauce that was a mixture of beurre blanc and a very delicate pesto. Asparagus was excellent and the fish was excellent. Solid A. Delightful.
Dessert was a mille feuille that was acceptable. The coffee was excellent
The setting was the lovely Orangerie, a treat just to go in there. Service was kind of laughably spotty... Waitress would take an order from the next table and then disappear for 10 minutes before coming back to take an order from the adjacent table. All forgivable, it was a nice place to wait.
I would absolutely return. I wish it were easy to eat this...
Read moreThere are more than 300 hundreds châteaux in this region. It is sometimes hard to decide which ones to visite, especially when we are a bit tight with time. Château de Chenonceau is one of my favorite one because it has all the amenities et activities in one place. The gastronomic restaurants is definitely a plus when visiting the château. We came with friends visiting from California. It is not a true experience with an authentic French cuisine experience. Prices are reasonable, too ! All in all, 5 stars in every way and I highly...
Read moreWe visited Château de Chenonceau on Friday, August 8th. It was sunny and really hot that day. My wife and I were running out of the water we brought, and we were looking to buy water somewhere to stay hydrated. We spent a good 10 minutes trying to find a place that sells water but couldn't find any. Out of desperation, we came to L'Orangerie. The lady at the front desk was so very kind. She refilled our bottle and three some ice cubes in it. We were very appreciative of that. Thank you very much for...
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