Made a last minute 7:30pm reservation for three on a Saturday night. They were fully booked (albeit most of the reservations were for later in the evening) as most walk-in diners only had the option of their outdoor seating. Diners seemed to be a mix of locals and tourists. The menu which changes weekly was in French but our server walked through it in detail for us in English.

We ordered one two-course prix fixe and two three-course prix fixe and shared all the dishes. All three starters were great - the salmon confit was incredibly melt-in-your-mouth, fish soup was very rich with seafood flavour, and the beef carpaccio was tasty and well seasoned. Mains were excellent too. I loved the duck and shrimp, both cooked perfectly and the sauces and purée that accompanied were delicious. The octopus was super tender and the beef borgonion was excellent. All three dishes came with a really good potato side - the truffle mashed potatoes that came with the beef was a highlight. Both desserts were wonderful as well. Portion sizes were more than reasonable and overall quality was great for the price.

We only saw two staff that evening - one hosting/serving and one in the open kitchen. However, service was very efficient, and we never had to wait long for food or water. Highly recommend if you’re in Marseille!