LE CAFÉ PIERRE HERMÉ PARIS — Restaurant in Paris

The pastries were delightful, we got a 2000 feuilles and the bûche Ispahan. I didn't try the macarons but I can say from experience that they're quite overpriced. 15 euros for a box of 4 macarons is wild.

The disappointment came from the beverages, so I recommend skipping the coffee if you try this spot out, which is a shame because the ambiance is quite lovely to sit and enjoy a coffee and sweet. The mocha had absolutely no flavor of chocolate. The hot chocolate was fine, but there was a visible layer of separated liquid fat that rose to the top.

We were in the area and craving something sweet, so this did the trick, but I certainly wouldn't travel just to come here. Plenty of other options to enjoy in Paris that are more well rounded at a more...

Delicious viennoiseries pastries. A newer take on the traditional croissant: one with a sweet glaze and a cream filling. RASPBERRY ROSE LYCHEE "ISPAHAN" CROISSANT. Another variation of the pain au Chocolat … pain au chocolat et pistache… glazed with dried/roasted pistachio and a cream pistachio filling as well on top of the chocolate 😳 and lastly 2000 feuilles (twice the amount of layers) 😂 . Oops forgot the macarons… Yes it was an indulgence. A little on the sweet side, so definitely find someone or a few people to share these...

Truely is the Picasso of the pastry! I would say you cannot come to Paris without trying the macaron here. The staff was also very professional and friendly too explain the flavors. Each season has the special curation. The macaron is so delicate, airy, not too sweet (Ladurée is too sweet for me) and yet explosion of flavors. I also had ice cream ARYA which was amazing! You can taste the pistachio pieces and the flavor of orange blossom. The price is high but I can only recommend. You can also have coffee here with...