hinkali Factory — Restaurant in Tbilisi

A pleasant dining experience overall—while it may not reach five-star standards, it comfortably earns a solid four. The atmosphere was relaxed and not overly crowded, which made for a comfortable and enjoyable visit.

The meat in the kebabs and dumplings, while satisfactory, didn’t quite stand out in terms of flavor. However, the chicken dishes were well-executed, and the shrimp tempura was a delightful surprise—crispy, light, and flavorful.

What truly impressed me was the Georgian salad—exceptional in its freshness and generously topped with walnuts, arguably the best version I’ve had. Service was attentive and courteous throughout the meal.

A good spot for a casual but quality meal with a few standout dishes worth...

We visited place on 11 September, around 9 PM. At the entrance waited welcomed us and we sat at one table. Waiter brought the menu. After 5-10 minutes he approached and said that just for information Khingali will take around 50 minutes-1 hour. I said but we came here for that dish mainly. Then I said anyway could you bring us Khachapuri? He said it's the same it will take around an hour to prepare as well. I asked what's the reason? He said that many orders so that's why kitchen is busy. But it's the huge LIE! Restaurant was only 30% occupied.

Second of all, if you don't have capacity why you don't inform us at the entrance but waste 15 minutes...

Absolutely slow! Takes more than an hour to get food. Even to get a drink/cocktails… it took 40 minutes and we had to return because the glass was filthy. We waited … nobody came so we had to call someone to take order. 😐We were two and they gave only one menu 😂 🍹Have you ever seen Piña Colada like this? 😂😂 ➡️Cheese Pillow was delicious (cheese was delicious) but absolutely raw inside. The dough was not cooked. 👎🏻 ➡️Khinkali was Good. ➡️Potatoes were really good. ➡️Cezar Salad was good. ➡️Chebureki was good but soaked in oil… Oil was dripping!!! 🫢😖 Chocolate cake was really...