I came here because i wanted to show my boyfriend Canadian food without going to canada and to my surprise we found this spot that said Canadian street food. Great workers and atmosphere but i will say the poutine isnt poutining. Yall, the gravy gotta be dark. And also whats with the garnish of parsley on the og quebec poutine? That aint a thing in canada. Also we didnt realize it was all vegan, if your Canadian you know we like our DARK beef gravy. The cheese curds were perfect spot on and great fries. There isn’t any “Canadian street food” at this restaurant ethier. Ex: corndogs/pogos, beaver tails,funnel cake, deep fried Oreos and mars bars etc. but i will say if you are vegan, its a good option but if you want real poutine or Canadian experience this...
Read moreI would think that something called Frittenwerk knew how to make fries. They don't. Soggy, semi crispy and not sizzling hot. When I told the staff they came up with sad excuses, the coleslaw is cold, the garlic dressing cools the fries, the cooker is on a timer and the fries were freshly made. I don't doubt that, but they needed at least a minute more to be properly crispy and hot. I've been in the hospitality business for over 30 years and you never ever get defensive with your guests, EVER. What a dissapointing experience. Go to Witty's for...
Read moreFries are decentish. Guacamole on my Tijuana variant tasted good but was too cold. Sour cream sauce tasted kind of like the cheap supermarket stuff. Tomatoes absolutely tasteless (and cold😆). Salted lime slice was a nice touch and got 1 star plus. Having no hot drinks in winter gets 1 star minus. All in all overhyped experience. If you just want fries and don't mind the lack of frills, there are better options on the Wittenbergplatz. Edit: Toilets smell even though restaurant almost empty. Can't dry hands as paper...
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