gio´s homemade food — Restaurant in Berlin

Unfortunately we weren't very delighted by this restaurant. I would rather call it a family-owned cafe or cantine, and in this case the menu is quite over-priced. The portions are not huge, the food quality is 3 out of 5. The veal with veggies in a pot was not the best, it lacked taste and spices. Khachapuri imeruli was dry. My chkmeruli chicken dish consisted of 4 tiny pieces swimming in a bowl full of watery cream (it was supposed to be a creamy tender sauce full of garlic). We were disappointed 😞 If you have never been to Georgia or haven't tried Georgian cuisine, it could taste good for you, otherwise you know the difference! Also, last but not least - traditional Georgian hospitality...

Wow, seriously! Probably the best Georgian food outside of Georgia I've eaten in years. Meet khinkali were super juicy and dough was just the right thickness, vegan mushroom khinkali are also absolutely best. Just right amount of black pepper and spices to make it taste delicious but at the same time show the taste of mushrooms. Khachapuri dough was just right and cheese with butter and egg yolk is a real deal, no compromises with cheese substitution here, a real Georgian cheese. I have an impression that every single dish here is perfectly balanced and I simply cannot express how much I...

If you know what is georgian cuisine - this is the closest to authentic experience! I am big fan of gc and tried all restaurants in Berlin, so far here - BEST KHINKALI WITH MEAT! With kinza and hot pepper, if you know what i mean. Khachapuri imeruli and khinkali with cheese also 10/10. It seems like a georgian family is running the place, you can see georgian grandma cooking and kind georgian girls serving - this is the sign of quality ❤️

Ps. They had a window before on Kotti ring, now it is a real dining...