Very nice pizza from a genuine oven with wood fire. Your can watch the pizza being made and you can even watch that for quite a long Time... despite the restaurant being rather empty it took a whopping 15 to 20 minutes for the drinks to be served. For the starters (some tzaziki with bread) it took another half hour, but only because we asked for it again after waiting desperately hungry - after asking we were assured it was on it's way all along and it just took 2 or 3 minutes, go figure.... the pizza came right after the delayed starters and was really good. So if you're not in a hurry or not desperately in need of food you might like it here. The waitress was friendly. She consequently apologised for the ongoing delays with every course (although at least in the beginning we didn't say...
Read moreMyself and my wife have always returned to Lithario's every time we have visited Arillas. Mario and his dedicated chefs are so friendly and the food is of the highest quality and one of the best places to dine if you enjoy Italian cuisine. They serve local dishes too and they also serve gluten free food. The prices are very reasonable and you can watch your food being cooked in their open aired kitchen. Amazing place and we can assure if your a pizza/pasta loving person you won't be disappointed. What can I say but a little gem tucked away from the seafront and one of the best places to eat in Arillas. Thankyou Mario and friends and we look forward to returning...
Read moreFantastic dough, mediocre toppings, shockingly unfriendly waitress.
I ordered a buffalo mozzarella pizza, but there was only normal mozzarella on it. The other pizza was covered with cheap, greasy cheese. The waitress set new standards in rudeness - she was so unfriendly that we felt uncomfortable in the restaurant overall. The dough, however, was fantastic and you could taste it was baked in a real wood stove.
I would strongly recommend to visit some other restaurant in Arillas instead...
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