UPDATE: Response to the restaurant's reply

Very unprofessional to "politely" insult me by assuming I don't know what quality Greek food is and affirming I'm used to touristic and pre-made meals. I only ate in the best local restaurants, avoiding any touristic places. They should just accept the criticism, but their pride let them defy a client just because they have 4,8 on google maps, so they can't make mistakes. I do not doubt they have a great restaurant, but that night was not great for us. Still I would recommend to try it for everyone who did not eat there yet, maybe we had bad luck. Dear restaurant, when I say that your "homemade" tzatziki tasted just like yogurt with no other flavors at all, it is the truth and you know better than me that tzatziki should not just taste like yogurt. When I say the salad is too cold, it is too cold, and I ate a lot of "cold" greek salads as they say to me. When I say I struggled to finish the feta, I say it keeping in mind the other local fetas I ate all around Rhodes. For this kind of behaviour, the rating is now 2 stars instead of 3. I'll say no more. END OF UPDATE

Having done my research to find good restaurants, this one should have been one of them, in theory. That's because we wanted to eat here one night but it was fully booked (good sign in general), and the next evening some locals were eating in the restaurant (even better sign).

I ordered a greek salad, some dolmades, traditional rhodian pita bread with some tzatziki and pastourmadopitakia. My girlfriend had an eggplant salad and pork fillet with an orange sauce and potatoes.

The experience was underwhelming, dare I say disappointing in some ways. My greek salad was not great: the tomatoes had no taste (usually that's not the case), cucumber and pepperoni were too cold to be enjoyed, they put not enough onions and gave only 4 little olives (I counted them), only 4! Also the feta cheese on top was not really good, I struggled to finish it... I don't want to say that the feta cheese was bought from a random market, but I'm certain I've eaten much more better feta during my stay in Rhodes.

The dolmades were ok, good enough, but nothing special. Rhodian pita was also underwhelming, but it was ok. The tzatziki... it was just yogurt, for what it tasted, that's it. No flavors from the cucumber, no sign of garlic, nothing.. there's so much better in town and on the rest of the island, I'm sorry to say it.

The only great thing was the pastourmadopitakia with its tomato marmellade, which was really good and an original dish from the restaurant (never seen it in other places), but who knows, I have no comparisons. Also the pork fillet of my girlfriend was amazing, tasty and juicy. It was abundant in meat and original in the orange sauce. However, the potatoes coming with the plate had not much flavor and my girlfriend didn't finish them, just like her eggplant salad (but for this last one I think she was full).

Service was kind and the food came fast, really fast, like in 10 minutes maximum. I don't know if it was this haste to affect the quality of the food.

Appreciated the gesture of giving a free little sweet with some liquor. Liquor was fantastic, however I didn't like so much the little sweet, but I think it's just me and what I prefer. Thank you anyway!

For what I expected, and judging from what I ate and comparing it to what I already tasted elsewhere, it's 3 stars here on google. 3,5 in reality, but it's impossible to give that number here and 4 is too much.