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The Rose Tree — Restaurant in Municipality of Southern Corfu

Name
The Rose Tree
Description
Nearby attractions
Water Fun Park Kavos - θαλάσσιο πάρκο με φουσκωτά παιχνίδια - water sports
Kavos 490 80, Greece
Nearby restaurants
Mediterranean Restaurant, Wood Oven-local Cuisine,
Kavos 490 80, Greece
Tomata Corfiot Cuisine Restaurant
Κάβου, Lefkimmi 490 80, Greece
Jerry's grill house
Kerkyra - Lefkimmi - Kavos 2204, Kavos 490 80, Greece
Pavlos Steakout Taverna
Kavos 490 80, Greece
Terry's
Κokkinia, Kavos 490 80, Kerkira 490 80, Greece
Tavern "Arístos"
Kavos 490 80, Greece
Savvas Kavos
kokkinia, kavos49080 kavos 49080 kokkinia, Kavos 490 80, Corfu 490 80, 490 80, Greece
The Steak House
Kavos 490 80, Greece
Golden Courser
Kavos 490 80, Greece
Ταβέρνα "Λυκούργος"
Kavos 490 80, Greece
Nearby hotels
Oula Maisonettes
Oula Maisonettes, Kavos 490 80, Greece
Riposo Studios & Apartments
39.376156, 20.115155 Asprokavos, 490 80, Greece
Royal Garden Kavos
Asprokavos Asprokavos, Kerkira 490 80, Greece
Mediterranean Blue
Kavos 490 80, Greece
Villa INVA Korfu
PAPPOUTSIRAS, Kavos 490 80, Greece
Kavos Plaza Hotel
Kavos, Corfu 490 80, Greece
Crystal Apartments
Kavos 490 80, Greece
Morfeas Hotel
Κάβου, Kavos 490 80, Greece
Celestial Studios
Ασπρόκαβος, Kavos 490 80, Greece
Erofili Hotel
Kavos, Kavos, Corfu 490 80, Greece
Related posts
Keywords
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The Rose Tree things to do, attractions, restaurants, events info and trip planning
The Rose Tree
GreecePeloponnese, Western Greece and the IonianMunicipality of Southern CorfuThe Rose Tree

Basic Info

The Rose Tree

Ασπροκαβος, Kerkira 490 80, Greece
4.7(725)$$$$
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Ratings & Description

Info

attractions: Water Fun Park Kavos - θαλάσσιο πάρκο με φουσκωτά παιχνίδια - water sports, restaurants: Mediterranean Restaurant, Wood Oven-local Cuisine,, Tomata Corfiot Cuisine Restaurant, Jerry's grill house, Pavlos Steakout Taverna, Terry's, Tavern "Arístos", Savvas Kavos, The Steak House, Golden Courser, Ταβέρνα "Λυκούργος"
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Reviews

Nearby attractions of The Rose Tree

Water Fun Park Kavos - θαλάσσιο πάρκο με φουσκωτά παιχνίδια - water sports

Water Fun Park Kavos - θαλάσσιο πάρκο με φουσκωτά παιχνίδια - water sports

Water Fun Park Kavos - θαλάσσιο πάρκο με φουσκωτά παιχνίδια - water sports

4.4

(34)

Open 24 hours
Click for details

Nearby restaurants of The Rose Tree

Mediterranean Restaurant, Wood Oven-local Cuisine,

Tomata Corfiot Cuisine Restaurant

Jerry's grill house

Pavlos Steakout Taverna

Terry's

Tavern "Arístos"

Savvas Kavos

The Steak House

Golden Courser

Ταβέρνα "Λυκούργος"

Mediterranean Restaurant, Wood Oven-local Cuisine,

Mediterranean Restaurant, Wood Oven-local Cuisine,

4.5

(395)

Click for details
Tomata Corfiot Cuisine Restaurant

Tomata Corfiot Cuisine Restaurant

4.9

(361)

Click for details
Jerry's grill house

Jerry's grill house

4.9

(125)

Click for details
Pavlos Steakout Taverna

Pavlos Steakout Taverna

4.7

(288)

Click for details
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Reviews of The Rose Tree

4.7
(725)
avatar
5.0
2y

I rarely give 5 stars but this place is a must visit. when we arived we were greeted by the most wholesome waiter (he is probably the owner) he asked us where we are from and was making some serbian jokes, even tho he doesn't know much serbian, still we were laughing our buts off. It is very peaceful and there is Very little trafic , it's most likely a family business and it is just the thing we needed next to everything going on in the center.

Food:

First we took the tzatziki and i have tried many different tzatziki but this one is the best it is well balanced paired with fresh baked bread and a olive , and next we got our mains and all looked perfect, i took fired sardiens and cooked clams, and they both hit the spot just right well prepared with salad and fries on the side just balanced right, paired with the tzatziki which we barely managed not to eat before the mains is a bomb, the sardiens were just right , crispy and not oily and they are on the large side also just enough filling for a normal person, but i had to have some clams too, they are served in a clay pot simmered and a little spicy, sweet from the spices and pepper and served piping hot. This place is a must visit we were surely surprised by the sheer quality and volume and most of all by the owner/waited , he made the food 10 times better commenting and joking around, by just s glance you can see he loves people and loves serving this delicious food, also you get greeted by some very adorable cats. All in all we will surely visit more as it's close to our hostel, if you are on this island you have to visit and laugh at the waiters jokes and then enjoy the lip succulent and lip smacking food , we loved it and...

   Read more
avatar
5.0
2y

During my recent visit to this restaurant, I was not only impressed by the quality of the food but especially by the dedication of the owner. The owner, who served us, was extremely polite and made us feel truly welcome. Moreover, he spoke fluent English and knew several useful phrases in many languages, including Polish, which was a pleasant surprise.

The menu was available in many languages, and the owner made an effort to use phrases in the customer's native language, adding a personal touch to our visit. Such an approach to the customer is rarely seen and we really appreciate this effort.

The food was very tasty. I especially recommend the shrimps saganaki - they were excellent. The salmon, although generally tasty, was slightly overcooked, which affected its texture. Nevertheless, the flavor was spot on.

Additionally, the owner offered us Tsatsiki on the house, which was a very kind gesture.

For dessert, we chose the chocolate cake, which was good, but I think the dessert offer could be a bit more varied. For example, a warmed chocolate cake served with ice cream, as they serve in other popular restaurants, would be a great addition.

In conclusion, I'm very pleased with my visit to this restaurant and I will definitely return here more than once. The owner has created a place that combines excellent service and tasty food, making it a unique spot on the city's...

   Read more
avatar
5.0
6y

BEST RESTAURANT IN KAVOS

Me and my friends went there twice during our end of A-Level holiday which was only 4 days. THATS HOW GOOD IT WAS. The service by the owner and his son was impeccable and the food was amazing especially because all the olives and wine are made using crops from their own vineyards which really adds to the atmosphere of the restaurant. Slightly off the beaten track but well worth it. All 14 of us would happily go there again and we're so glad we got the opportunity to support this family owned business in a place that's becoming more commercial by the day. To reiterate how good this place is on both occasions we found the money to leave 70€+ tips and the look on the owners face was amazing and for poor students who only spent £300 on the holiday including spending money and flights we can assure you that this place is well worth the visit. If you're reading this thank you for 'welcome home'. It filled our hearts with as much joy as...

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Posts

Nenad IvanovicNenad Ivanovic
I rarely give 5 stars but this place is a must visit. when we arived we were greeted by the most wholesome waiter (he is probably the owner) he asked us where we are from and was making some serbian jokes, even tho he doesn't know much serbian, still we were laughing our buts off. It is very peaceful and there is Very little trafic , it's most likely a family business and it is just the thing we needed next to everything going on in the center. Food: First we took the tzatziki and i have tried many different tzatziki but this one is the best it is well balanced paired with fresh baked bread and a olive , and next we got our mains and all looked perfect, i took fired sardiens and cooked clams, and they both hit the spot just right well prepared with salad and fries on the side just balanced right, paired with the tzatziki which we barely managed not to eat before the mains is a bomb, the sardiens were just right , crispy and not oily and they are on the large side also just enough filling for a normal person, but i had to have some clams too, they are served in a clay pot simmered and a little spicy, sweet from the spices and pepper and served piping hot. This place is a must visit we were surely surprised by the sheer quality and volume and most of all by the owner/waited , he made the food 10 times better commenting and joking around, by just s glance you can see he loves people and loves serving this delicious food, also you get greeted by some very adorable cats. All in all we will surely visit more as it's close to our hostel, if you are on this island you have to visit and laugh at the waiters jokes and then enjoy the lip succulent and lip smacking food , we loved it and you will also.
Michał KiełtykaMichał Kiełtyka
During my recent visit to this restaurant, I was not only impressed by the quality of the food but especially by the dedication of the owner. The owner, who served us, was extremely polite and made us feel truly welcome. Moreover, he spoke fluent English and knew several useful phrases in many languages, including Polish, which was a pleasant surprise. The menu was available in many languages, and the owner made an effort to use phrases in the customer's native language, adding a personal touch to our visit. Such an approach to the customer is rarely seen and we really appreciate this effort. The food was very tasty. I especially recommend the shrimps saganaki - they were excellent. The salmon, although generally tasty, was slightly overcooked, which affected its texture. Nevertheless, the flavor was spot on. Additionally, the owner offered us Tsatsiki on the house, which was a very kind gesture. For dessert, we chose the chocolate cake, which was good, but I think the dessert offer could be a bit more varied. For example, a warmed chocolate cake served with ice cream, as they serve in other popular restaurants, would be a great addition. In conclusion, I'm very pleased with my visit to this restaurant and I will definitely return here more than once. The owner has created a place that combines excellent service and tasty food, making it a unique spot on the city's culinary map.
Kirstie AdamsKirstie Adams
I'm afraid that the only pictures I have are of empty, clean plates. The food here is stunning, and I can highly recommend the family's Yuvetsi; melt in the mouth lamb shank cooked in tomato sauce and with orzo pasta (so good I asked for the recipe!). I can also recommend the vine leaves, which are wonderfully lemony with generous stuffing and everything here is served with soft fresh bread for mopping up juices; ensuring clean plates. The owner greets you every time with 'Welcome Home' and I cannot think of a better endorsement for this taverna, the warm, friendly atmosphere and the family dishes really do make it feel like a homely affair. I ate here nearly every day during my week's holiday to Kavos, and every single dish I had was nothing short of delicious. You must try this place, I simply cannot recommend enough! Thank you for ensuring my holiday to Corfu was memorable and filled with amazing food and better company.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Municipality of Southern Corfu

Find a cozy hotel nearby and make it a full experience.

I rarely give 5 stars but this place is a must visit. when we arived we were greeted by the most wholesome waiter (he is probably the owner) he asked us where we are from and was making some serbian jokes, even tho he doesn't know much serbian, still we were laughing our buts off. It is very peaceful and there is Very little trafic , it's most likely a family business and it is just the thing we needed next to everything going on in the center. Food: First we took the tzatziki and i have tried many different tzatziki but this one is the best it is well balanced paired with fresh baked bread and a olive , and next we got our mains and all looked perfect, i took fired sardiens and cooked clams, and they both hit the spot just right well prepared with salad and fries on the side just balanced right, paired with the tzatziki which we barely managed not to eat before the mains is a bomb, the sardiens were just right , crispy and not oily and they are on the large side also just enough filling for a normal person, but i had to have some clams too, they are served in a clay pot simmered and a little spicy, sweet from the spices and pepper and served piping hot. This place is a must visit we were surely surprised by the sheer quality and volume and most of all by the owner/waited , he made the food 10 times better commenting and joking around, by just s glance you can see he loves people and loves serving this delicious food, also you get greeted by some very adorable cats. All in all we will surely visit more as it's close to our hostel, if you are on this island you have to visit and laugh at the waiters jokes and then enjoy the lip succulent and lip smacking food , we loved it and you will also.
Nenad Ivanovic

Nenad Ivanovic

hotel
Find your stay

Affordable Hotels in Municipality of Southern Corfu

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
During my recent visit to this restaurant, I was not only impressed by the quality of the food but especially by the dedication of the owner. The owner, who served us, was extremely polite and made us feel truly welcome. Moreover, he spoke fluent English and knew several useful phrases in many languages, including Polish, which was a pleasant surprise. The menu was available in many languages, and the owner made an effort to use phrases in the customer's native language, adding a personal touch to our visit. Such an approach to the customer is rarely seen and we really appreciate this effort. The food was very tasty. I especially recommend the shrimps saganaki - they were excellent. The salmon, although generally tasty, was slightly overcooked, which affected its texture. Nevertheless, the flavor was spot on. Additionally, the owner offered us Tsatsiki on the house, which was a very kind gesture. For dessert, we chose the chocolate cake, which was good, but I think the dessert offer could be a bit more varied. For example, a warmed chocolate cake served with ice cream, as they serve in other popular restaurants, would be a great addition. In conclusion, I'm very pleased with my visit to this restaurant and I will definitely return here more than once. The owner has created a place that combines excellent service and tasty food, making it a unique spot on the city's culinary map.
Michał Kiełtyka

Michał Kiełtyka

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Municipality of Southern Corfu

Find a cozy hotel nearby and make it a full experience.

I'm afraid that the only pictures I have are of empty, clean plates. The food here is stunning, and I can highly recommend the family's Yuvetsi; melt in the mouth lamb shank cooked in tomato sauce and with orzo pasta (so good I asked for the recipe!). I can also recommend the vine leaves, which are wonderfully lemony with generous stuffing and everything here is served with soft fresh bread for mopping up juices; ensuring clean plates. The owner greets you every time with 'Welcome Home' and I cannot think of a better endorsement for this taverna, the warm, friendly atmosphere and the family dishes really do make it feel like a homely affair. I ate here nearly every day during my week's holiday to Kavos, and every single dish I had was nothing short of delicious. You must try this place, I simply cannot recommend enough! Thank you for ensuring my holiday to Corfu was memorable and filled with amazing food and better company.
Kirstie Adams

Kirstie Adams

See more posts
See more posts