There is no 10 star rating Google!!
This place deserves 10 stars for service. I pictured two of the waiters but Milena, from Romania, Antonis, Aleksandra and the others, I have never been so welcome. You made my day.
Today is treat day. I have them occasionaly, small celebrations when things are going well. What went well I hear you ask? Small things, I went to my secret beach and there was no one there, so I sunbathed my back **, lol.
Back to reality. The food, I ate the cod carpaccio, my first time, and boy the undertones of lime... the best way to rate food is to see an empty plate and I would have slurpped up the juice if I had found a quite corner but all eyes were on me...
I walk past this hotel, restaurant part of the complex, daily. The staff outside have started to say good morning. They are all amazingly good looking, polite and well dressed in cinos and shirts.
I was a little envious of a table near me and what they ordered so I asked politely if I could take photos of their food. I can see them enjoying their culinary experience.
One day I will come and stay here for a night to have an insight into the whole experience in the mean time I am happy just having lunch. Humble to the core.
Thank you to the management, to the whole team for making me welcome. I will be back to try more of the menu.
Stana
1.7.2024
This time I went for the lobster arancini and a side of rocket and parmesan. I was not...
Read moreWe picked this place on the basis of some positive reviews for our last night in Greece, and were rather disappointed. The hotel setting is attractive. But the trendy young crowd were mostly noisy rather than convivial, and the music was loud enough to be difficult to converse over. The food tasted pretty good (modulo the occasional obsession: "truffle good ... let's add more truffle"), but it arrived lukewarm. The bread basket was a bit of a dud. Our friendly waitress tried very hard, and came up with good wine pairings, but we had to ask for water a couple of times. When we mentioned the temperature problems to the maitre'd, we got a bit of a shrug, although they eventually comped us a couple of glasses of wine, which was nice. We met the chef on the way out; he was more interested, but by then it was a...
Read moreA well hidden gem in Athens Riviera. We went in with a reservation for a Michelin restaurant that is in the hotel but unfortunately it was closed for winter, they open in April- luckily Malabar restaurant was open which is also in the hotel and we definitely gave it a try and it was love at first sight on everything!! The food was Excellent, delicately prepared and presented. exceptional service which equals to a happy customer. Every bite was filling and fulfilling. Felt like we were in a 2 star Michelin experience, I’m fond of good cocktails and needless to say, I had the best margarita on the rocks here! The restaurant inside is very intimate and classic. Perfect spot for a dinner out In...
Read more