Taverna Arkoudas — Restaurant in Parga Municipality

I had dinner here recently and overall, it was a nice experience. The place has a warm and familiar vibe, and you can tell it has a long-standing reputation in the area.

The absolute standout was the stuffed calamari – it was honestly amazing! Super tasty and cooked just right. If you're visiting, definitely try that one.

Some of the other dishes, though, didn’t quite live up to the same standard. I felt like they could use a bit more love and attention. It kind of felt like the restaurant is leaning on its old fame rather than pushing to stay at the top.

Still, I enjoyed my time there, and I’d come back – especially for...

Fresh and great food! Zucchini balls cheese balls musaka and the grilled fish were all just great. This place is less promoted than others here so you can get more authentic tastes made by real Greek hands. We were invited inside the kitchen by the owner to see the fishes and everything looked extremely fresh. The other day we ate grilled fishes at Bacchoes just Infront of the port and it was made less good there even though that restaurant was always full. On the other hand the rice filled wine leafs felt a bit canned so I can not recommend this dish here, but everything...

This is one to skip. Everything we attempted to order was not available. We ended up with red snapper and calamari to start. The calamari was alright. The fish filet was not the best and the side was a couple of pieces of tomato cut up with 2 pieces of bell pepper. We ordered 2 glasses of red wine which tasted like vinegar. When the bill came we were charged extra for items we didn't order and the fish (since it was by the kg) was extremely overpriced. I wouldn't recommend this...