Don't trust the chef's specialties on the menu!! The descriptions lie, false ingredients, bad translation; Dish was nothing like I ordered, and half of the ingredients were missing, only came when I made a complaint about my plate, and when they did arrive, it was nothing like the dish was supposed to be. Also, a sauce made from mággy bullion cubes.. seriously?? :)
Chef will come to gaslight you when you are surprised, since they think customer knows nothing and they know best;
When it comes to criticism, they send the poor staff, which work very very hard to provide excellent service, to take the blame on them, even though they did nothing wrong! This place deserves a better chef, it is an injustice to all the other wonderful staff members who go above and beyond to provide service and accommodate the customer.
Of course, this is my opinion, and maybe I'm not objective. What is clear and objective, though, is the deceptive descriptions on the menu, listed under "chef's specialties". If you stay away from those maybe you will have a good time!
If you are reading this dear CHEF, your specialties are TRASH, your skill with cooking them is well below an amateur chef, you are a COWARD for hiding behind staff, and highly UNPROFESSIONAL gaslight behaviour when you don't hide. I hope it is very clear that I give this place a bad rating only because of you. It would have been one (1) star were it not for the amazing waiters!
I sincerely hope you get fired and stay out of the kitchen business after that!...
Read moreUpdate for season 2024( August) Same high quality of the food ( we have tried pork shank, a very nice hummus prepared and plated very nice, Kokinisto, some octopus dishes, sea bream, everything received 10/10 from me and my friends The fried zucchini were more than perfect Services good and fast; both the toilet and the kitchen of the place are spotless clean!!! We will always keep Namaste on our short list of restaurants, every time we come on the island
Review for extra season 2023
Happy that they were still open at the end of October- beg November; the music was nice, Greek, low volume; customers both inside and outside ( it was still warm at evenings) giving a very nice vibe to the place All the food we have tried was excellent- the Greek salad was huge ( maybe the cheese was not my perfect taste, but it was good); dessert on the house- more than 5 stars Prices more than decent, fast and friendly service, nice plating We need to come back during season as there are a lot of dishes we would like to...
Read moreNice and cozy location, the service was good and prompt. The zucchini were super good, but too oily for our taste. Mushrooms with potatoes, good and with an interesting spices combination. The cheese thing, pastry… a bit weird, not what we have expected. But the octopus balls, probably it is a taste thing, but it was not edible… neither the pink thing from the middle.
Later edit: Ate there for 2 more times. The 2nd time had the grilled squid and my boyfriend had souvlaki. The squid, so-so.. the souvlaki was good though. And the 3rd time, went for the fish of the day, which was bream fish, grilled - and it was amazing!!! The french fries are also good, freshly...
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