Anadalis Restaurant — Restaurant in Zakynthos Municipality

To begin with: this place is without a doubt a must-visit. The food is fantastic, the wines are excellent, and their cocktails are well-crafted and delicious. The staff is highly skilled and professional, and their in-house wine connoisseur is top-notch — someone who truly knows and understands wine.

The view is absolutely breathtaking, especially during sunset. If you’re planning to dine here, I highly recommend timing your visit around sunset — it’s an unforgettable experience. Just take a look at the photos; words don’t quite do it justice.

It’s also wise to make a reservation in advance, as it can get quite busy, especially during the evening hours.

There is on-site parking available, which is convenient, although the parking area is a bit tight. Especially when it’s busy, maneuvering can be slightly challenging — but it’s a minor detail compared to the overall experience.

They also offer shisha, which is good to know if that’s something you enjoy. We didn’t order one ourselves, but we did notice that the price — €50 — was on the higher side in our opinion.

I visited with my partner, and this was quite possibly one of the most beautiful views we’ve encountered on Zakynthos. We’ve been to several other spots on the island that were advertised as having “amazing views,” but Anadalis truly stands out.

In short: stunning location, excellent food and drinks, incredible service, and a sunset you won’t forget. Highly...

I see some mixed reviews; 50% is overwhelmed by Anadalis and the service of the waiters, the other 50% is disappointed compared to the praising reviews.

Well, during high season I suggest that you would be disappointed during your visit at this restaurant. The view is good. You won’t see the sunset, but you will see the amazing views over the sea.

We made a reservation more than a week before and asked for a first row seat. This was fine, however we got placed on third row which disappointed me.

After that, we asked for some bread as starter and the flank steak for main. We never received the bread and when we received the flank steak (5 minutes after we ordered it, way too early), we told them about it. Of course we wouldn’t appreciate it to get the bread after our main course, so I suggested that they could get the starter off the receipt and it would be fine (ended up paying for it…). The medium rare cooked steak couldn’t even been considered as well done, let’s say we give it the term congratulations (it was like a sock). The rare cooked steak was medium rare so we ended up sharing one piece of steak. This one tasted okay!

The dessert was fine, but compared to the service and how fast they wanted us to leave, I cannot give this restaurant more...

Worst service I've ever had in Greece! About two minutes after our waiter delivered our appetizer, he returned and said: "When you're eating dinner with a woman you should always give her the larger portion" very loudly, we had taken one bite of the dish. I was so shocked I didn't say anything but I wish I had.

I tried to let the rude comment go but when I asked our next waitress if the mountains in the distance were Lefkada or Zakynthos she said "I don't know, I never go outside except to work. I'm not a people person." and then walked off.

When yet another different waitress delivered our desert I commented on the interesting way the heated fudge melted through the chocolate shell, she sarcastically laughed at my reaction.

The food was good but the service was atrocious and the bill was extremely expensive for what we got. I hope the chefs quit and find a better...