I have so much to say about this place, but I’ll just start by recommending this place to anyone that wants to discover Greek cuisine. Amazing atmosphere, great service with very kind waiters (big thumbs up for Alex our friend now). It was so good we went every day for lunch and diner for 5 days. Below is what I would recommend 100% for having tried them multiple times: Starters: saganaki and/or feta in phyllo with honey if you love a touch of cheese. Their dolmades are insanely fresh, their tzatziki is insanely good. For the meatballs I am not sure if they were fresh but they were still good.
Main dishes: the chicken gyro (pita or plate) is out of this world. Their souvlakis look insanely juicy (I did not try those but I saw them in someone else’s table). The vegetarian mezzes platter came with such quantity and quality, ingredients feel so fresh. We also loved the zakynthian style oven chicken which was very rich and super tender. The pasta bolognese are really really really good, I would also definitely recommend them.
To sum up, go go go to Apollo, the quality of food is crazy and the service will leave you with no bad comments. Finally, they’re open all the time from around 8am till midnight which makes it the most reliable option...
Read moreI genuinely couldn't fault any aspect of our meal here. The restaurant was busy, but not so much that you felt crowded, or that your order took too long. We loved the dry rosé. It drank like a much more expensive wine and suited our tastes perfectly. We split our starters - saganaki and fried courgette - and they were as good as we've had anywhere. I had grilled prawns for my main and they were generous in portion and very tasty. My partner had an oven-roasted chicken dish, which she enjoyed greatly. The staff were attentive and friendly throughout, even though they were clearly very busy. I would thoroughly recommend the Apollo Taverna and, by the end of our meal, could fully appreciate why they were so full. [Edit: we've been back for dinner another night and were equally impressed. Three Greek dips with bread to start, with chicken gyros and a Lamb Giaourtlou for mains. All of which satisfied greatly. Staff and atmosphere were exactly as before and, once again, we couldn't have...
Read moreFrom the start the service and staff was very welcoming and friendly but also super professional. We asked the waitress for tips with the wine with our food and he matched it perfect with our main course meals. We shared 3 dip bread for starters and it was very good. The bread was crunchy and the 3 dips were all very flavorul. Our main courses were pasta carbonara and lamb chops. The pasta was done very well and we got our cup of parmesan to add to it liked. Lamb chops were very tender. The chips and salad added super fresh taste to the dish. Overall we enjoyed the time we had very much and would highy recommend this place if u...
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