Jaipur Baking Company — Restaurant in Jaipur Municipal Corporation

Located in Marriott Hotel, Jaipur. It's basically a cafe type establishment. They offer Salads, Sandwich, Desserts, Coffee, Juices, Breads and many more.

Ordered

Caesar Salad - Here you will get a Caesar salad with roman lettuce which are little bit bitter than the iceberg lettuce (mostly all the restaurants in Jaipur use Iceberg lettuce) but it's good in taste. There are only croutons and Parmesan cheese in the salad they don't add any type vegetables. I have developed a liking for there Caesar Salad and it's one of my favorite place to eat it in Jaipur.

Panini - It had fresh tomatoes, mozzarella cheese and pesto sauce in it. It was fresh, the bread was perfectly baked and it tasted very good too.

They only have two options in egg less pastries - Tropical and Black Forest. I ordered Tropical pastry which was light and the fruits were fresh.

The staff is cooperative and service is fast. The Price range is also not too high seeing the 5-star hotel tag. Good place to spend...

Went here on Thursday, 19th June for a quick coffee. First impressions were underwhelming. No one greeted us or offered water, which we weren’t served until the end of our meal. I had to walk up to the counter myself to ask for menus, which is far from the service one expects at a Marriott property. We tried the Vegan Mango Shake and the Mango Cinnamon Sandstorm. Both drinks were quite nice and refreshing. Unfortunately, that’s where the positives ended. We ordered the Signature JBC Pizza, which was served without the rocket leaves, an essential topping. No one informed us that it was unavailable. It was only when I raised the issue while settling the bill that the chef came out and casually mentioned they’d run out of it. For a place that prides itself on being part of a luxury hotel, this level of communication and attentiveness is just not acceptable. The whole experience felt like a missed opportunity and...

Good standards. Can be better. Missing the zing. ..

To start off the chocolate muffin were well made n decorated but inside they were dry n bready. On the shelf for too long I presume. The cocoa used was not high quality standards. A tip try n use cocoa butter. It would add a better flavour to it n boost the quality.

Next off the pastry. Black forest to be specific.It was again well presented but was on shelf for too long. Start using a shelf life counter. JW has it. Why r u running shy.

Coffee was good. But the pH was off balance. Would recommend using the right water. Not regular RO, I am sure the barista is well aware but is being ignorant or is instructed otherwise.

I loved the pizza. It was hot, well made, toasty, the marinara sauce was spot on.

It was a good experience. But I am sure you can make improvements to make it a place...