Burnt Garlic — Restaurant in Kolkata

place is located in Priya Cinema Hall. Burnt Garlic was in my list since a very long time, so finally visited this place few weeks back.

Coming to the food, ambience and service:

Food- They have a huge number of cocktails as well as food from where you can choose. The best part is they have cocktails which have some unique combinations.

Cocktails:

~ Rosemary Cucumbertini- This had a flavour of Gin fused with Rosemary and sweet lime & cucumber juice.

~ Elderflower Shandy- This was a fusion of beer, lime, elderflower and rosemary.

~ Burnt Garlic Rob Roy- This is for all the Whiskey lovers. Do try this one as it contained whisky, sweet vermouth, garlic and apple juice.

~ Curry Patta Coconut Vodkatini- I personally love the flavour of curry patta, and when it is fused with a drink, the flavours it gives are really amazing.

~ Postobata Gondhoraj Ghol- This particular cocktail tasted like a litchi drink mixed with Vodka base, but the smell it was giving, was of Gondhoraj.

~ Jamaican Expresso- This is for all the coffee lovers, specially for the black coffee lovers. Irish cream, coffee liqueur along with dark rum and cointreau, served with 2-3 coffee beans as toppings. This one was my personal favourite.

The best part about the cocktails is that the smell will give you a different flavour but the taste will tell you a another one.

Starters:

~ Fish Finger- We all know how it tastes and we all love to have fish fingers.

~ Baked Cheese Nachos- Nachos is what we all love. They served these nachos with lot of cheese and scrambled egg, fused them with the nachos and served them.

~ Signature Fried Cottage Cheese- A pure vegetarian dish. Oval shaped cottage cheese, fried and served in a basket which made it look ten times more tasty.

~ Fish in sweet Thai Chilli Sauce- Any preparation of fish, can beat the other dishes anyday. This one was the second best dish of the day. The fish was soft as well as juicy, they dish contained veggies which was fresh and because of the gravy, even they tasted so good.

~ Roasted Chilli Pork- My favourite meat is pork, so any preparation of pork has to be the best for me. This was was great, shredded pieces of pork, it was spicy and taste was perfect.

~ Chicken Satay with Peanut Sauce- All of us has tried this dish from various places right? So give it a try here, and let me know which one is better. The satay I had here was the best satay I've ever had. The chicken was soft and was cooked perfectly.

~ Panko Crumbed Prawns with Honey Chilli- It was crispy and fried very properly. This will taste best only when dipped in the honey chilli sauce.

~ Bacon Wrapped Prawns- Everyone of us love prawn, but yes some people do not like to have bacon, for them this is a big miss. This one was the best dish I had that day.

Mains:

~ Fish Burger- The most unique thing I had from this place. This was the first time I had fish burger ant it was really amazing. The burger was served with Tartar and chips. The burger was loaded with more than enough mayonnaise.

~ Chilli Chicken Pizza with Sliced Capsicum and Onion- The pizza was too spicy, other than was the taste was good.

~ Just Prawn in Spaghetti in Coriander Sauce- This one is a must try from all the mains. The spaghetti was really tasty and the quantity was good enough for two peeps.

~ Randang Curry- This curry was made of eggplant and slices of chicken in it. Since I don't like eggplant, that's why haven't tried it, though the curry was smelling too good.

~ Lamb Shank- Two leg pieces of lamb served with a sauce and mashed potato is something you must try.

~ Grilled Hoisin Chicken Breast in honey Basil Chilli Sauce- All of us had tried this before and we all know how good it tastes.

All the dishes we tried were of great taste and quality. You must try all of these, but if you have problem with chilli, then you should ignore the pizza.

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Ever since I have started developing interest in movies, Priya beside Deshapriya Park happens to be one of my favourite movie destination in South Kolkata having budget tickets and decent crowd and that’s how I am being introduced to one of the finest continental restaurant located just at the ground floor of Priya ie. Burnt Garlic.

Once you are been to this place , their exquisite interior decorated with number of colourful rolling pins and varieties of fabrics framed in embroidery hoops structure will definitely catch your attention . The mastery of famous multidisciplinary art practitioner , scenographer and designer Swarup Dutta is vibrant at every nook and corner of this place . Semi dim warm lighting and various types of seating arrangements be it magnificent sofa or large curving out of solid wooden planks , every little item complement each other to magnify the elegance of this delightful dining area .

The ambience will definitely boost your craving to try their culinary delights . They have 16 paged extensive food menu , however we have savoured on their winter special lip smacking cuisines be it food or rich cocktails .

Furnishing the enlisted ones of ours :

Soup Spinach and Brocolli Soup : Grinded broccoli and spinach along with fresh cream

Salad Raw Papaya Salad : Very unique tangy taste where raw papaya was grated and served along with other veggies in a sweet and sour clear dip.

Starter Olives and cheese stuffed Chicken : Though it tasted mostly like Indian Kebabs , but it had cheese and olives stuffed inside chunks of chicken. Lemon chilli saute Mushroom : Mushroom cut into dice and sautéed in lemon chilli sauce

Main course Burmese Khao Suey : Khao Suey is a Burmese noodle dish with coconut milk broth and served with an assortment of toppings like peanuts, fried onion, cilantro etc. Baked creamy Chicken and Mushroom : By look and feel you will definitely gets confused with lasagna , however it has chicken and mushroom baked in gravy underneath .

Cocktail Postobata Gondhoraj Ghol Kaffir lime Pineapple Gimlet Frozen Mango Daiquiri Hawaiian Tongba (winter special cocktail)

Mocktail Passionate lady ( winter special mocktail)

Coming to the recommended ones I would definitely recommend Baked Creamy Chicken and Mushroom , Olive and cheese stuffed chicken and Lemon chilli saute Mushroom as must...

Visited this place a few days back with my friends. Loved the ambiance, and the food. The service was also superb.

We had -

Chicken Satay - It comprised 6 pieces and a tasty dip. The dish was fantastic, but if you are allergic to peanut, or even if you don't like the smell or taste of peanut, I will suggest do not opt for this one. As peanut is one of the major constituents of this dish.

Porcini Chicken with Roasted Potato and Greens - Quite an interesting dish, with an interesting plating. The chicken is served with the sauce on and around it. Also, there's enough amount of porcini in the dish, to fulfill its claim and its name. The chicken pieces were juicy and the veggies were dressed with mayo, so that they don't feel left out.

Barbeque Chicken Pizza with Sliced Caramelized Onion - A thin crust pizza. There were ample amount of barbequed chicken pieces. Taste wise nothing extraordinary, for I have had better.

Spaghetti Lamb Bolognese - Contained minced lamb. Also, the spaghetti was well cooked.

Blueberry Cheese Cake - The cheesecake was tasty, but it is the hot blueberry syrup that wins you over.

Tiramisu - This is the dish that won my heart. That chilled tiramisu is a must-have whenever you plan on visiting Burnt Garlic. The coffee dust sprinkled on it and on the plate for the garnishing goes really well with the flavor of the cake. The slight bitterness makes you crave it more.

Overall it was a nice experience, and I would recommend everyone to visit at least once just for the sake of their...