1BHK — Restaurant in Mumbai

1 BHK -Brew house kitchen) is a recently opened lavish restaurant at Oshiwara Andheri(next to Bar stock exchange)..After being here and experiencing this place I personally feel 1BHK is gonna become a landmark soon by itself in coming days.The entrance is impressive.They have an outdoor alfresco seating section and an indoor a/c seating section along with a private dine-in area as well which comes with a minimum billing policy on weekends.

A special mention for the performance area in their outdoor section where any guest can perform,sing,play live guitar and entertain their beloved ones.. As the name suggests the interiors are done with the intention of giving homely vibes.There are many books around in the indoor section.

The staff is courteous and service is quick.Even on Wednesday around 9 pm it was running packed so doing a prior reservation is highly suggested. Its a multicuisine restaurant .North indian, Italian ,European cuisine -they do it all Chef Mithlesh has designed their menu( he has worked with Chef Ranveer Brar at TAG prior to this project).So this speaks volumes about his ability

Coming to the variety of dishes i tried here

Bar menu

1BHK is yet to get a liquor license.So for now they are serving exclusive brew coffees ,chai and coolers .Soon they gonna start serving wines here as well

Pomegrante basil cooler -Refreshing cooler made from pomegrenate,basil .Fresh preparation.I liked it

Coffee brew tonic - A nice brew light roasted coffee.Something very exclusive and unique.Expresso served with tonic.Slight on bitter side but must try!!

Pineapple jaggery cooler -This is simply superb.Fresh pineapple,jaggery and ginger used in preparation of this drink .Highly recommended!

Soups

Cream of broccoli and almond soup -Super healthy and one of my favourite soup.High on proteins and recommended for vegetarians specially. Mildly flavoured and it had a very creamy and nutty texture to it..

Sweet potato and onion soup -Sweet potato,onions,coconut oil,cinamon used in preparation of this soup.The taste of caramolised onions is simply wow.Rich in flavour.

Salad

Barley salad - Signature salad of 1BHK for me.Scamorza cheese,green apples,roasted almonds and mustard used in preparation of this salad. The best part about this unusual dish is that i equally enjoyed this salad when it was served a little warm as well as when it went little cold after a while.Do try it !!

Starters

Open Tacos - Taco chips are made in house.Triangular chips with refried beans, picco de gallo salsa,cheddar dip and jalapeno toppings on it. Served in generous quantity of 8 to 9 chips.Quite filling and tasty!

Kale papdi chaat -Chaat with a twist.It has kale fritter,potato,chaat,chutney and some yogurt.This reminded me of TAG(RANVEER BRAR DISH).Nicely presented chaat starter!!

Sandwiches

Porcini mushroom galouti -This is an Open faced sanchwich .It a single slice of bread with stuffings on top .Truffle oil.mint chutney and mushroom galouti used in this sandwich.One of the best i have tried !!!Simply superb

Skillets

Soya keema mac and cheese -One generally tries regular mac and cheese. 1BHK comes up with this baked dish concept of soya,cooked macroni pasta,cheese sauce.It was piping hot when served.Mindblowing i must say!

Mains

Bunny chow(butter paneer) - A Southafrican food dish .This is hollowed out loaf bread with butter paneer stuffing.A great fusion dish .Southfrican dish with desi paneer touch to it.Great thinking behind thus dish and superb execution. I loved it

Dessert

After a heavy meal there is always some room for a dessert All their desserts and breads are made inhouse!

Guava phildelphia cheese cake -Cream cheese,guava paste and vanilla used in preparation of this cheese cake..The cream cheese was simply wow.It was refregerated before serving .I quite liked it

I have even hear good things about thier Tiramisu which i shall defintely try out on my next visit here

Definitely check out this...

1 Brew House Kitchen, more commonly known as 1BHK is a casual dining restaurant located at Oshiwara, Andheri West. In a short span of 6 months, it has created a unique identity for itself, all thanks to their eye popping ambiance, high levels of customer centricity, scrumptious food and lip smacking desserts.

With a soothing ambiance, exceptional service, scrumptious food and delicious desserts, 1 Brew House Kitchen, more commonly known as 1BHK, has created a unique identity for itself in merely a span of 6 months.

Location: Ground floor, Next to Meera Towers and near 5 Spice Restaurant.

Ambiance: The yellow coloured exterior paint with blue windows and glass doors are a bliss to witness. With an Indoor air conditioning seating as well as an open air outdoor seating, space doesn't seem to be a constraint. All that you should be worried about, is the availability, as it gets packed quickly. The place is well lit up and has a great vintage collection of artifacts and souveniers, which will instantly grab your attention. A lot of emphasis is given to the decor and every minute detail would shoutout loud to remind you of the good old days.

Service: It's not just the ambiance which will leave you awestruck, but the service too. We were attended by Amey Kambli (The Manager).Not only was he polite and curtious, but also had detailed understanding about the menu. In no time he understood our preferences and suggested accordingly. Kudos to you Amey and his entire team, keep up the fascinating work. Let's jump onto to the food now.

Beverages: 1)Mix Berry Punch: This was the first one on our list. The flavours were perfectly balanced and the taste was indeed satisfying. Garnished with a fresh BlackBerry and Basil, seems like a perfect drink to brighten up your day.

2)Orange Passion Tonic: A wise mix of Orange and Passion fruit, topped with tonic water. A little on the sweeter side, but tasted delicious.

3)Fennel Tea: This is a perfect example of an after meal tea. The aroma of the fennel was really soothing and was surely a relief to our digestive system after the scrumptious meal we had.

Appetizer: 1)Barley Salad: Whoever believes in the myth that healthy food can't be delicious, I'll say try this one and change your perception. This was a mix of boiled Barley grains, along with dices of green apple, pomegranate, fresh coriander, Camosa cheese, topped with a dressing of Olive oil and Mustard vinegratte. The flavour of mustard surely burst out in my mouth with every bite and I'll highly recommend this.

2)Hummus Chilli Thecha with Poi: This was an epic example of a successful fusion dish. An amalgamation of Lebanese and Indian cuisine is surely a bold thing to try. The quality of Hummus was impeccable, thoroughly smooth and creamy, while the Thecha was really close to be called authentic. Garnished with boiled Chickpea, Onion, Parsley, Pomegranate and a wedge of Lime. This was served with Poi which is a popular goan bread. Poi would have surely originated in Goa, but crafted to it's best in the kitchen of 1BHK. Made from a combination of wheat and refined flour, it had natural flavours and was thoroughly soft and moist. All Breads are baked in house and probably that gives their dishes an uppdr edge over the others.

Mains: 1)Fiamma Pizza: A large 12" thin crust pizza which can easily suffice 2 average eaters. It had toppings of Caramelized Onion, Sauteed Mushrooms, Spinach & Fried Garlic. The flavours were blended really well and every bite would keep craving you for more.

Desserts: 1)Dark Molten Chocolate : This one took a while to arrive, but it was worth the wait. It was baked to perfection and the base had an overload of melting chocolate and garnished with Castor sugar. Served with a scoop of Vanilla ice cream and a sprig of mint.

Recommendation: 1)Beverages: Mix Berry Punch & Fennel Tea. 2)Appetizer: Hummus Chilli Thecha with Poi & Barley Salad. 3)Mains: Fiamma Pizza 4)Desserts: Dark...

What if i tell you, that you could visit Goa in Mumbai? Yes you heard it right. There's a place in Oshiwara, Andheri which might actually teleport you in those Goa vibes. Experience the delicacy of Goan food along with fusion Parsi food. One of the best around this locality with vibrant and chic interiors which might scoop you out those Goan vibes. Located in I.C.Colony in Oshiwara, Andheri.

Pros:

The main pro would be their Ambience, Themed and chic furniture.

The sevice was also commendable.

The Quality of almost every food item was remarkable.

The Quantity of every food items was enough for two of us.

Cons:

None as per noticeable

What we ordered:

🔹 Mixed Berry Punch: RECOMMENDED

A unique blend of fresh raspberry along with blueberry in a modernised slushy. The best combination of berry slush i've tried. Consider trying it out yourself. Toped along with a basil leaf.

Rating: 4/5

🔹️ Blueberry, Avacado, Granola and Sunflower Seeds in a Bowl; RECOMMENDED

What could be the best breakfast bowl, I would suggest try out this heaviest breakfast bowl. The mixture of all the above ingredients along with yogurt. The creamiest dish you might dare not to have. Comparing to other drink this comes in a bowl giving it a unique touch.

Rating: 4/5

🔹️ Greek Chicken Salad;

After the huge bowl we come over to the only chicken salad from the menu. Comes in a bowl with seperate ingredients like chicken, capsicum, cucumber, baby tomatoes, rajmaa, onions and some cottage cheese along with wasabi mayo and cream. Mix it all together and enjoy the healthiest salad which you might have experienced.

Rating: 4/5

🔹️ Prawn Chil Pil; RECOMMENDED

Almost similar to Butter Garlic Prawns but this time in a Pan. Tiger prawns been marinated and been fried along with butter and spices. Served along with a bread shaped bun. Seafood lovers would absolutely fall for this.

Rating: 4/5

🔹️ Peppery Roast Chicken Steak; HIGHLY RECOMMENDED

What could be a regular ordered continental dish which almost everyone likes. Chicken breast served along with a stronganoff sauce and wine sauce, along with mashed potatoes and sautéed veggies. Regular mist favourite continental dish everyone loves.

Rating: 4.5/5

🔹️ Mangalorian Prawns with Steamed Rice and Kerala Papad; RECOMMENDED

Have you ever tried mangalorian gravy? It actually has a coconut base. This thick coconut gravy with king prawns in it gives it a kerala flavour blast. Served along with Steamed rice this actually gives you a vibe of you sitting in a thatcher kerala house. Also been served is a kerala authetic papad which remains on your taste buds

Rating: 4/5

🔹️ Mud pie with Tahinian Vanilla; HIGHLY RECOMMENDED

In the end we come over to our dessert corner, in which we ordered this Mud pie with vanilla scoop on the top. This was just similar to brownie with icecream. The mud pie was more like a chocolate mousse along with some gooey chocolate and overall a better combo than the hot brownie. Definition do not miss out on this one.

Rating: 4.5/5

Final Verdict;

Overall the place which might make some good collective memories, and might leave you back into the real world. Conceptual thought and well worked upon those interiors. The fusion of Goan along with parsi also had the best taste. Thankyou soo much for let me live Goa...