Packapav — Restaurant in Mumbai

Location and proximity from station: You can find this as a 7-10 minute rickshaw ride away from Bandra station. It’s near St.Andrews College but you’ll need to walk a good 5-7 minutes to be here.

Ambiance – This is a delivery place and hence no seating.

Food and Drinks:

They basically have a lot of options in veg and non veg. Each option will be served in a pav with masala fryums that really complemented the meal.

Bhuna Paneer – This one was a revelation. I always make it a point to try and taste a veg variant always. I’m glad we did that. This pav is stuffed with paneer which is soft along with hung curd and basil dip. The topping on this is the fried onions which is amazing and is kinda good for this weather.

Irani chicken pav – This was a decent one and not on the spicy side at all. Here too the chicken pav is stuffed with curd and basil dip along with coconut chutney and garnished with fried onions. We found this to be okay.

Mutton shammi Pav - The mutton shammi is a good attempt made by Pack-A-Pav. Here the minced meat is added with a lot of Indian spices. Yes, this one was a bit spicy but it is necessary. We liked the taste and the masala fryums were a treat too.

Tandoor sriracha chicken pav – I always make it a point to ask the staff of their best selling item and here without a doubt they mentioned about the tandoori sriracha chicken pav. Here the chicken pav had sour cream and also fried onions and masala fryums. Totally loved the taste.

Conclusion:

To be honest with you, if you have a good tolerance level for spicy, please mention it to them while ordering itself. Their pav ends up more on the non spicy side due to the curd and other dips which makes it more sweet. Hence do be cautious and ask them to prepare it as per your taste preference.

Also, their pricing is very reasonable and for every pav the cost varies from 110-140. The quantity is decent and you will like the quality of the food too. Just note that it’s best to eat it immediately as due to the curd and other dips being present, the pav wouldn’t hold them for a long...

Pack-A-Pav

Pack a Pav is not just a food but an idea to combine your dining cuisine that's packed in a Pav..

Mumbaikar's pride WADA PAV gets a twist with Chicken seekh or Gravy packed in the Pav.. What I liked about the most is Like dry red Chutney or Dabeli's Sev & Peanuts makes them unique similar garnished Barista gives it a good presentation as well as taste..

As it's a QSR (Quick Service Restaurant) They have a sorted menu. & it becomes easy to pick Packed Pav for us..

I recommend to try their:

Tandoori Sriracha Chicken: Full of flavors. HIGHLY RECOMMENDED

Butter Chicken: As this is Creamy and served with hung Curd sauce.. makes it even more creamier. RECOMMENDED

PLATES: This particular is not served with PAV

Veggie Wonders: For it gives you taste from all their dish & Meat for Champions: For you get a taste from all the above mentioned dishes HIGHLY RECOMMENDED

BEVERAGE: The Guava Aerated Juice Can RECOMMENDED

Dhyan and Sunil who were not just concentrating on prep the dishes but were also quite attentive at counter for a better service.

I suggest you to take a parcel to relish every bite of this unique concept.. As it's a stall base place. If you are thinking of to try out something different and light this place is for you..

Surely coming with college...

Ever thought that something in a Pav can be finger licking luscious!? If not then let me introduce to you Mumbai’s most popovers and fastest growing quick service restaurant brand that has now uplifted 'Pav' to a whole new level. With over four different outlets located in Versova, Juhu, Kemp Corner and Bandra, Pav-a-Pav have specialized in Pav sandwiches that are not only scrumptious but stomach filling as well.

We dropped by their beautiful creations that somewhere have elevated the level of Pav. The very first thing at our service was the Tandoori Sriracha Chicken Pav, which is also their best selling Pav which was worth the try. Served with hung curd basil dip, further garnished with red cabbage,it was definitely something which is desirable to all palates.

Herb Chicken Seekh Pav that comes with hung curd basil dip, red garlic paste, loads of chicken tender sandwiched between the Pav and garnished with fried onions was indeed a pleasure to have.

Overall the adage, “Good things comes in small packages perfectly suits...