SuBakes - Wood Fired Pizzeria — Restaurant in Pune

I am generally sceptical when it comes to ordering pizzas and pastas.

On a visit to pune, a few days back, I came across this place while passing by from it, heading towards home.

Curiousity gave rise to temptation and one evening courageously decided to order from here.

My go to pizza is Margherita, majority of the times. So I ended up ordering the same, 7" size though, and classic garlic bread sides, to go alongwith it.

Both made & baked to perfection and timely delivered to me (I had told 7.30 pm), I must say.

Coming to feel and taste. The pizza was perfect. No doubt there. Not overtly thick crust (I personally prefer hand tossed, thin crust, but this base was quite good). Well made sauce, just the right amount of cheese, perfect seasoning.

I ate the same after about 5-6 mins post being delivered to me. But the delay, didn't turn the pizza soggy or chewy. And it tasted good.

The garlic bread was perfectly done and seasoned. Loved it a tad more than pizza, to be honest.

The place is a perfect example of home chefs turning their passion into profession. Kudos to that. If the taste etc., continuous to be same, and with more digital publicity, the place is bound to do good.

PS: I have one complaint and one recommendation/suggestion though. May I suggest to you to lay a butter paper sheet at the bottom of the hot pizza, in the pizza box? The heat tends to make the base and oozed out cheese/sauces stick to the bottom of the packing box. While picking up the triangle, it dislodges the pizza construction. Just a suggestion.

You supplied taste enhancers/seasoning sachets with both pizza & garlic bread. May I point out here that, the seasoning sachets provided were past the expiry dates. Kindly lookout for these smaller things. It may not matter, but if by chance someone takes offence, it could be...

Subakes Pizza in Pune offers an exceptional pizza experience that stands out in the city's vibrant food scene. Located in a cozy corner, this pizzeria combines a welcoming ambiance with a dedication to quality that makes it a go-to spot for pizza lovers.

The menu at Subakes Pizza is thoughtfully curated, featuring an array of options from classic Margheritas to gourmet creations that cater to diverse palates. Each pizza is crafted with a perfect blend of fresh ingredients and flavorful sauces, ensuring a delightful bite every time. The crust, a crucial element of any good pizza, strikes an ideal balance between crispy and chewy, providing a satisfying base for the generous toppings.

One of the highlights of Subakes Pizza is their signature “Subakes Special,” loaded with a medley of premium meats, fresh vegetables, and a unique blend of cheeses that create a symphony of flavors. For those who prefer a lighter option, their veggie pizzas, adorned with garden-fresh toppings, are equally impressive.

The ambiance at Subakes Pizza is warm and inviting, with a rustic charm that makes you feel at home. The staff are friendly and attentive, eager to ensure that every guest has a pleasant dining experience. The service is prompt, and the pizzas arrive hot and fresh, straight from the oven.

Additionally, Subakes Pizza offers a variety of side dishes and beverages that complement their main offerings perfectly. The garlic bread and cheesy dips are particularly noteworthy, adding an extra layer of indulgence to your meal.

In summary, Subakes is a must-visit for anyone craving an authentic and delicious pizza experience. With its thoughtfully crafted menu, inviting atmosphere, and excellent service, it promises a memorable dining experience that will keep you coming...

Subakes gives off a warm, casual vibe — perfect for quick bites or a relaxed meal. Here’s what we ordered:

🧀 Cheese & Chilli Croquette A great start to the meal. These croquettes were golden brown and perfectly crisp on the outside, with a gooey, cheesy filling inside that had just the right amount of heat from the chilies. They strike a nice balance between comforting and bold. You get a satisfying crunch followed by a creamy, flavorful bite — definitely one of our favorites from the evening.

🍛 Paneer Piccante This one was plated well and visually appealing. The paneer was soft and fresh, tossed in a mildly spicy tomato-based sauce with Italian herbs. While the flavors were decent, it lacked a bit of punch that we expected from the term “piccante.” Still, it was enjoyable — especially if you prefer subtle spice and light gravies with your paneer dishes.

🍝 Spaghetti Aglio Olio A classic dish done right. The spaghetti was al dente and well-coated in a garlic-infused olive oil base. The chili flakes added the right amount of warmth, and the garnish of herbs brought it all together. Simple, honest flavors that comfort you. If you’re a fan of minimalist pasta with bold garlic notes, this one won’t disappoint.

⭐ Overall Experience Subakes offers a refreshing menu with a mix of café classics and comfort meals. The ambiance is chill, the staff is friendly, and the service was prompt. While the food leaned more toward the safe and familiar side, the quality and presentation were...