Sujata Mastani (Sadashiv Peth) — Restaurant in Pune

Absolutely, here's a review for Sujata Mastani in Pune:

I recently had the pleasure of visiting Sujata Mastani in Pune, and I must say, it was an exceptional experience. Known for its rich and creamy mastani, this place lived up to its reputation and more. The shop itself is clean and well-maintained, with a welcoming ambiance that invites you to indulge in their delightful offerings.

The variety of flavors available at Sujata Mastani is impressive. From classic favorites like Kesar Pista and Mango to innovative options like Chocolate and Dry Fruit, there's something to satisfy every palate. Each mastani is made with high-quality ingredients, resulting in a luscious, creamy texture that is simply irresistible. I tried the Mango Mastani, and it was an absolute treat – rich, flavorful, and perfectly balanced with just the right amount of sweetness.

What sets Sujata Mastani apart is not just the quality of their product but also the exceptional service. The staff are friendly, courteous, and always ready to help with recommendations if you're unsure about which flavor to try. They serve with a smile and ensure that every customer leaves satisfied. The service is prompt, even during peak hours, which is a testament to their efficiency and commitment to customer satisfaction.

The shop's location in Pune is convenient and easily accessible, making it a great spot for both locals and tourists. The seating area is comfortable, allowing you to relax and enjoy your mastani at your own pace. The prices are reasonable, considering the premium quality and generous portions.

Overall, my visit to Sujata Mastani was delightful. The delicious mastani, coupled with excellent service and a pleasant atmosphere, makes it a must-visit for anyone in Pune. Whether you're a local or just passing through, don't miss the chance to treat yourself to this iconic Pune delicacy. Highly...

Mastani is Maharashtra's, rather Pune's very own indigenous milkshake/dessert. These are thick, pulpy mango (other fruits can also be used) milkshakes with pieces of fresh cut fruits, whipped cream/ice-cream and dry fruits used as toppings.

Legend has it that the dessert got its name from the word "mast" (meaning awesome/fantastic in hindi), used as a remark of appreciation by the people who were served with this dessert. Alternatively, Punekars being proud of their culture and heritage named this dessert after Mastani, the very beautiful second wife of the mighty Maratha Peshwa Baji Rao-I.

Sujata Mastani : Considered as one of the oldest and authentic Mastani shop/brand of Pune, it started in the year 1967-68 as a small shop in Sadashiv Peth (old pune) and now is one of most popular and famous Mastani brand of Pune. Completely organic and without any preservatives, they prepare their own fruit flavoured icecreams/mastanis using the traditional French pot method. Though in traditional French Pot method eggs are used, at Sujata Mastani they do not use egg in their preparations so that it can be served to both veg/non-Veg customers. Now available in almost 20 different flavours ranging from Rs 90 - Rs.130, this parlour is a must-visit for the foodies visiting Pune, the mango/mango-kesar-dry fruit mastani being the most popular.

Seasonal mastanis are also available which uses fruits specific to a particular season.

Address: Nimbalkar Talim Chowk,...

Yummy Taste... Try Delicious Sitaphal & Mind Blowing Mango Keshar Pista. Full will cost 75-115 & Half will cost 60-85... They support Digital Cashless India.. accepts Paytm... But Card swiping also need to be provided... Dare to try only if your body can digest high dose of Sugar... Your tongue will remain sugary, sweety for hours.. Mastani - Don't Only Drink/Sip Feel It ... It tastes better with your beloved ones..

Sujata Mastani 23 outlets across the city Time: 10 am to 11.30 pm on all days of the week Summer Coolers for two: Rs 60 to 200 Go For: Mango Mastani

Bringing together thick milkshake and ice-cream is not really rocket science. But call it Mastani and it brings to mind the drink that has been unique to Pune’s culinary experience. You do find a Mastani joint across every nook and corner now, with almost every popular restaurant serving a variant of it. But a true-blue Puneite will always head for a Sujata Mastani outlet for his Mastani.

“When we started off in 1967, it was just a small shop in Sadashiv Peth. We’ve now expanded to 23 different outlets,” says owner of Sujata Mastani Sachin Kondhalkar. “We started off with five flavours — mango, pista, rose, chocolate and keshar, but now we have 20 different flavours of Mastani and 25 flavours of ice-creams. They are freshly made at our factory. The method is the secret to our thick and creamy ice-cream. We also use natural ingredients and avoid artificial flavours,”...