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Neydhal The Coast — Restaurant in Tamil Nadu

Name
Neydhal The Coast
Description
Laid-back restaurant with a warm ambiance specialising in catch-your-own seafood.
Nearby attractions
Nearby restaurants
The UAE - The Uptown Arab Eatery
9/36- A Hotel Gowtham Basement, Avinashi Rd, near KMCH, Sitra, Coimbatore, Tamil Nadu 641014, India
Annapoorna - Avinashi road
20A & 20B, Peelamedu - Pudur Main Rd, opp. KMCH Hospital, Madhusudhan Layout, Civil Aerodrome Post, Coimbatore, Tamil Nadu 641014, India
Asiatique
3rd floor, The Arcadia Hotel, 4, Avinashi Rd, above 10D, Goldwins, Civil Aerodrome Post, Coimbatore, Tamil Nadu 641014, India
Haribhavanam Hotel - Mahi's Gateway
11/5, Avinashi Rd, Peelamedu, Goldwins, Civil Aerodrome Post, Coimbatore, Tamil Nadu 641014, India
Ambur Star Briyani
573,Sasthri, Avinashi Rd, opp. KMCH Hospital, Chitra Nagar, Coimbatore, Tamil Nadu 641014, India
The Chocolate Room - Avinashi Road
750, Indira Nagar, Coimbatore, Tamil Nadu 641035, India
Selvam Mess
Avinashi Rd, opp. kmch Hospital Sitra, Peelamedu, Indira Nagar, Civil Aerodrome Post, Coimbatore, Tamil Nadu 641014, India
Venkateshwara Mess
No.7 Arangasamy nagar civil aero post 3 street CBE -14, opposite D.j residency, Coimbatore, Tamil Nadu 641014, India
Say Cheers Bar
175, Avinashi Rd, opp. to Passport Office, TNHB Colony, Madhusudhan Layout, Civil Aerodrome Post, Sitra, Coimbatore, Tamil Nadu 641014, India
Subway Broadway Coimbatore
Ground floor 96, Broadway Square, off Avinashi Road, Indira Nagar, Civil Aerodrome Post, Coimbatore, Tamil Nadu 641014, India
Related posts
Keywords
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Neydhal The Coast things to do, attractions, restaurants, events info and trip planning
Neydhal The Coast
IndiaTamil NaduNeydhal The Coast

Basic Info

Neydhal The Coast

9/36 A , Hotel Gowtham, Avinashi Rd, near KMCH, SITRA, Civil Aerodrome Post, Coimbatore, Tamil Nadu 641014, India
4.1(1.3K)$$$$
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Ratings & Description

Info

Laid-back restaurant with a warm ambiance specialising in catch-your-own seafood.

attractions: , restaurants: The UAE - The Uptown Arab Eatery, Annapoorna - Avinashi road, Asiatique, Haribhavanam Hotel - Mahi's Gateway, Ambur Star Briyani, The Chocolate Room - Avinashi Road, Selvam Mess, Venkateshwara Mess, Say Cheers Bar, Subway Broadway Coimbatore
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Phone
+91 78678 81178

Plan your stay

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Featured dishes

View full menu
dish
Broasted Fish
dish
Broasted Squid
dish
Prawns Butter Pepper Garlic
dish
Prawns Ghee Roast
dish
Prawns Porichathu
dish
Prawns Ularthiyathu
dish
Squid Porichathu
dish
Squid Ularthiyathu
dish
Fish Fingers
dish
Kanthari Fish
dish
Karimeen Pollichathu
dish
Prawns Kanthari
dish
Cauliflower Butter Pepper Garlic
dish
Mushroom Chukka
dish
Paneer Pepper Fry
dish
Nei Podi Cauliflower
dish
Nei Podi Paneer
dish
Chicken 65 Boneless
dish
Chicken Manchurian
dish
Chicken Nallampatti
dish
Chicken Pallipalayam
dish
Chilli Chicken
dish
Nei Podi Chicken
dish
Mutton Nallampatti (With Bone)
dish
Mutton Pallipalayam (With Bone)
dish
Mutton Ularthu (Boneless)
dish
Chicken Biriyani
dish
Egg Biriyani
dish
Empty Biriyani
dish
Kerala Fish Biriyani( Vanjram)
dish
Kerala Prawns Biriyani
dish
Mutton Vadasatti Soru
dish
Chicken Noodles
dish
Prawns Noodles
dish
Chicken Fried Rice
dish
Prawn Fried Rice
dish
Veg Fried Rice
dish
Curd Rice
dish
Ghee Rice
dish
Kerala Brown Rice
dish
Neydhal Seafood Meal
dish
Non Vegetarian Meal
dish
Vegetarian Meal
dish
Chappathi (2 Pieces)
dish
Wheat Paratha
dish
Appam
dish
Egg Appam
dish
Paratha (2 Pieces)
dish
Kadai Veg
dish
Malabar Veg Kurma
dish
Paneer Butter Masala
dish
Vegetable Stew
dish
Butter Chicken
dish
Chicken Chettinadu
dish
Chicken Varutharacha Curry
dish
Kozhi Mulaku Kuzhambu
dish
Gramathu Eraal Kulambu
dish
Syrian Christian Prawn Curry
dish
Vanjram Fish Mulakittathu
dish
Vanjram Fish Nirvana
dish
Prawn Mango Curry
dish
Mutton Chettinadu Curry
dish
Brownie
dish
Brownie With Ice Cream
dish
Chocolate Kunafa
dish
Gulabjamun With Ice Cream
dish
Honey Kunafa
dish
Kunafa Regular
dish
Nutella Kunafa
dish
Crab Soup
dish
Lemon Coriander Soup
dish
Sweet Corn Chicken Soup
dish
Sweet Corn Veg Soup
dish
Veg Manchow Soup

Reviews

Nearby restaurants of Neydhal The Coast

The UAE - The Uptown Arab Eatery

Annapoorna - Avinashi road

Asiatique

Haribhavanam Hotel - Mahi's Gateway

Ambur Star Briyani

The Chocolate Room - Avinashi Road

Selvam Mess

Venkateshwara Mess

Say Cheers Bar

Subway Broadway Coimbatore

The UAE - The Uptown Arab Eatery

The UAE - The Uptown Arab Eatery

4.4

(1.6K)

Click for details
Annapoorna - Avinashi road

Annapoorna - Avinashi road

4.3

(10K)

Click for details
Asiatique

Asiatique

4.1

(116)

Click for details
Haribhavanam Hotel - Mahi's Gateway

Haribhavanam Hotel - Mahi's Gateway

4.3

(4.2K)

$

Click for details
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Posts

Sakhi RavoorSakhi Ravoor
Do you know there is something called Veg Liver Fry..??? No...??? Then you need to know about the restaurant and whats it's theme and what's behind ds Veg Liver Fry..!! Firstly, this is not in Namma Bangalore, and we received a personal invite to taste and click and write about this place in Kovai AKA Coimbatore...!! A restaurant, where a real sea food lover can catch his fresh fish and choose among 6 marinations and can make wonders with his Fishes, yep and it's Neydhal the Coast at Nav India Signal, Coimbatore..!! Frankly, I was super excited to be here as it's my in laws place and I wanna show them what I really do and it's hubby's close friend's...!!! We were Thrilled..!! Coming to This humongous place has a live Fish Aquarium and an Oceanic Aquarium is on the way to accommodate more sea species..!!! Finally Sanil dived and found his Fishes and chose his masalas and enjoyed his part of sexy looking home made sea food..!! And what about me now..?? This where I was like I am compromised and cool but here comes my plate filled and the staff there called it Veg Liver Fry, 😳😳😳 They looked at me like " Yes we are Serious" -type and I asked the most experienced chef to explain about the veg liver and the ingredients of it as soon as I tasted it..!! It was Amazing and wonderful..!! It's like Green Gram steam cooked and tossed in Coconut oil based spice masala with curry leaves...!! It was really mind blowing and I remember ordering it 3 times..!!!! This place offer many more delights like this and such a "At Peace" Kinda place with very warm and super homely ambience like Redoxide Seating and simple Coastal pictures on walls..!!! Coimbatoreans in my list, don forget to visit this place as this has much more to offer than what I have written...!!
logesh prabulogesh prabu
Completely Ruined Our Dinner – Absolutely Disappointed! I honestly don’t know where to begin. We went to Neydhal for a birthday dinner with high expectations, especially after hearing some good reviews — but the experience turned out to be a total disaster. To start with, half the items on the menu weren’t even available. That should’ve been our first red flag. But we stayed and ordered anyway — and that’s when things went downhill. The parotta was dry, stale, and felt like it was reheated from the previous day. And the so-called gravy? It was so off-putting it looked and tasted like someone had already vomited it once. I’m being brutally honest — it was disgusting. We ordered multiple dishes — butter garlic prawns, prawn ghee roast, prawn mango curry, prawn fried rice, appam, paal parotta, and more. Not a single item was up to the mark. Everything either lacked flavor, was overcooked, under-cooked, or just plain inedible. I genuinely started wondering if there was even a proper chef in the kitchen — or was it someone just experimenting with seafood for the first time? Only the butter garlic prawns and mandi were somewhat okay — not great, just manageable. The service was average at best — there was one person who tried his best to help, but the rest of the staff looked totally clueless and uninterested, roaming the hall like they didn’t know what they were supposed to be doing. On top of all this, the prices are ridiculously high for such poor quality food. Honestly, I’ve had better meals at roadside stalls. This was supposed to be a celebration, but instead, it was a night of regret. Our dinner was completely ruined, and I walked out feeling cheated and frustrated. Not recommended at all. Totally disappointed. Never returning.
Jeevz TJeevz T
I visited the Neydhal the coast restaurant today with my friend. We entered and the owner was right there attending customers. He gave a warm welcome. I told him that we are here based on CFG and reviews and also the AADI discount is there. He showed us the table and explained the concept. Live, fresh or the menu. We had no hesitation in going for the Live option. Since we were jus 2 he told take a Sea bass from live for grill and a small fresh fish for gravy he agreed to provide Aapam and rice complementary. (Aapam 🤩😋 wow - I'll come back to it). So we catches a sea bass from the tank and he told the staff to do it two ways. Two different masalas on each side. Next we took millet from fresh menu for the gravy- Mango fish gravy. And the wait begins. After a hard wait of 25 mins the gril came. Wow. The look of it, the taste and the way the fish was filleted. The best in business. 👌 Then the gravy came - yeppa yeppa yeppa. Enna taste enna taste. Athuvum antha Aapam 🤩. Aapam - the best you can find in entire Coimbatore. The gravy and the Aapam what a combination. I am ready to go work there jus for tht Aapam and tht gravy. Final touch we had a cup rice with the balance gravy. We were up to throat but couldn't resist finishing tht gravy. Sattiya valichu gali pannitom. Guys the concept food of Barbecue nation has been the best option of me so far. But really after tasting today I have overcome that feeling. The bill came it was 2k and we had no hesitation to pay up. Best food, best service and the gesture was the most important aspect of all. Keep up the good work sir. Definitely I'll come again atleast for the aapam. 😅 Verum Aapam potu off panitaru manusan. Nandri ayya.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Tamil Nadu

Find a cozy hotel nearby and make it a full experience.

Do you know there is something called Veg Liver Fry..??? No...??? Then you need to know about the restaurant and whats it's theme and what's behind ds Veg Liver Fry..!! Firstly, this is not in Namma Bangalore, and we received a personal invite to taste and click and write about this place in Kovai AKA Coimbatore...!! A restaurant, where a real sea food lover can catch his fresh fish and choose among 6 marinations and can make wonders with his Fishes, yep and it's Neydhal the Coast at Nav India Signal, Coimbatore..!! Frankly, I was super excited to be here as it's my in laws place and I wanna show them what I really do and it's hubby's close friend's...!!! We were Thrilled..!! Coming to This humongous place has a live Fish Aquarium and an Oceanic Aquarium is on the way to accommodate more sea species..!!! Finally Sanil dived and found his Fishes and chose his masalas and enjoyed his part of sexy looking home made sea food..!! And what about me now..?? This where I was like I am compromised and cool but here comes my plate filled and the staff there called it Veg Liver Fry, 😳😳😳 They looked at me like " Yes we are Serious" -type and I asked the most experienced chef to explain about the veg liver and the ingredients of it as soon as I tasted it..!! It was Amazing and wonderful..!! It's like Green Gram steam cooked and tossed in Coconut oil based spice masala with curry leaves...!! It was really mind blowing and I remember ordering it 3 times..!!!! This place offer many more delights like this and such a "At Peace" Kinda place with very warm and super homely ambience like Redoxide Seating and simple Coastal pictures on walls..!!! Coimbatoreans in my list, don forget to visit this place as this has much more to offer than what I have written...!!
Sakhi Ravoor

Sakhi Ravoor

hotel
Find your stay

Affordable Hotels in Tamil Nadu

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Completely Ruined Our Dinner – Absolutely Disappointed! I honestly don’t know where to begin. We went to Neydhal for a birthday dinner with high expectations, especially after hearing some good reviews — but the experience turned out to be a total disaster. To start with, half the items on the menu weren’t even available. That should’ve been our first red flag. But we stayed and ordered anyway — and that’s when things went downhill. The parotta was dry, stale, and felt like it was reheated from the previous day. And the so-called gravy? It was so off-putting it looked and tasted like someone had already vomited it once. I’m being brutally honest — it was disgusting. We ordered multiple dishes — butter garlic prawns, prawn ghee roast, prawn mango curry, prawn fried rice, appam, paal parotta, and more. Not a single item was up to the mark. Everything either lacked flavor, was overcooked, under-cooked, or just plain inedible. I genuinely started wondering if there was even a proper chef in the kitchen — or was it someone just experimenting with seafood for the first time? Only the butter garlic prawns and mandi were somewhat okay — not great, just manageable. The service was average at best — there was one person who tried his best to help, but the rest of the staff looked totally clueless and uninterested, roaming the hall like they didn’t know what they were supposed to be doing. On top of all this, the prices are ridiculously high for such poor quality food. Honestly, I’ve had better meals at roadside stalls. This was supposed to be a celebration, but instead, it was a night of regret. Our dinner was completely ruined, and I walked out feeling cheated and frustrated. Not recommended at all. Totally disappointed. Never returning.
logesh prabu

logesh prabu

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Tamil Nadu

Find a cozy hotel nearby and make it a full experience.

I visited the Neydhal the coast restaurant today with my friend. We entered and the owner was right there attending customers. He gave a warm welcome. I told him that we are here based on CFG and reviews and also the AADI discount is there. He showed us the table and explained the concept. Live, fresh or the menu. We had no hesitation in going for the Live option. Since we were jus 2 he told take a Sea bass from live for grill and a small fresh fish for gravy he agreed to provide Aapam and rice complementary. (Aapam 🤩😋 wow - I'll come back to it). So we catches a sea bass from the tank and he told the staff to do it two ways. Two different masalas on each side. Next we took millet from fresh menu for the gravy- Mango fish gravy. And the wait begins. After a hard wait of 25 mins the gril came. Wow. The look of it, the taste and the way the fish was filleted. The best in business. 👌 Then the gravy came - yeppa yeppa yeppa. Enna taste enna taste. Athuvum antha Aapam 🤩. Aapam - the best you can find in entire Coimbatore. The gravy and the Aapam what a combination. I am ready to go work there jus for tht Aapam and tht gravy. Final touch we had a cup rice with the balance gravy. We were up to throat but couldn't resist finishing tht gravy. Sattiya valichu gali pannitom. Guys the concept food of Barbecue nation has been the best option of me so far. But really after tasting today I have overcome that feeling. The bill came it was 2k and we had no hesitation to pay up. Best food, best service and the gesture was the most important aspect of all. Keep up the good work sir. Definitely I'll come again atleast for the aapam. 😅 Verum Aapam potu off panitaru manusan. Nandri ayya.
Jeevz T

Jeevz T

See more posts
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Reviews of Neydhal The Coast

4.1
(1,294)
avatar
1.0
5y

NOT SO GOOD Experience !

Greetings! First of all, Sorry for the negative review. I do not have a habit of reviewing online rather I used to appreciate the experience in restaurant to respective stewards or sort ot the negatives directly to them. First time ever writing a review in google that too a negative one. If you have patience read, it else feel free to ignore. I have been to most restaurants in CBE especially to Kerala cuisine ones. On hearing, my colleagues boast about the restaurant, I took my friends for lunch. They welcomed us pretty well and ambience was good too. We ordered Fish meals that costed 350+GST for each person. They serve appam as complimentary which they served for few and for other members we need to wait for 20 mins and ask multiple times. Prawns are the best in town, which I cannot deny, and with Fish koliwada.

The waitron who served us seems like he has no interest to work over there and was not responding properly as he was like why we came there to dine. Fish policathu was very tiny and little bitter too and gravies were not hot and blunt. You may call us we have bad taste, but we tasted in ente keralam and Haribhavan which are too less in price and high in quality. The person who served us did not even served appalam, poriyal we thought it may be part of only veg meals. Later we asked that person and he said poriyal is part of fishmeals as well but he forgot in rush. Hey come on, we pay 350+taxes for a normal fishmeal but you say carelessly that you forgot. Restaurant may be for the higher class of the society but definitely not pocket friendly for normal people who wish to have an authentic Kerala meal.

There was a well-dressed gentlemen hope he should be the owner / floor supervisor of the restaurant roaming around but he did not care to ask us the problem. He inquired about the taste and experience in all tables except ours since he knew the problem happened here. This is the reason for reviewing here; if they could asked us then it would have been sorted out there itself.

Please educate your staffs on customer handling which is too important in hospitality industry. Hope you take this as a positive criticism and ask reviews with everyone and not only to the ones whom you feel they provide...

   Read more
avatar
5.0
2y

Hey buddies, I am writing my honest review of neydhal the coast after we're done with our lunch today. I am in between words on how to express our experiences that we had. BTW I am the one among you (foodie / food explorer). Lemme take you through the whole experience that we had.

Parking for four and two wheelers are completely arranged and assisted The theme of the restaurant sounds and looks like we are in the ship that you can feel while claiming the stair case The dinning hall atmosphere was quite modern but still it is an ascetic feel Since we visited suddenly on Sunday (busy lunch time) , there was low seating availability but we got our table in lower waiting time. I believe it happened due to Sunday, not sure about weekdays. I would recommend checking and pre booking your table to have a joyful experience with your friends and family. The waiters and suppliers were keen and pampered us their family, not a guest or customer either. The menu card grasped our attention to know more about the dishes and the waiter clearly explained how they made the particular dish. Of course, mouthwatering. Ha ha ha We ordered a bowl of crab soup, then on the starters side (butter prawns pepper garlic, alfagam peri peri chicken, fish fingers) and our master plan to have an empty briyani to accompany all the starters along with. Finally, a classic kunafa and Pineapple flavoured mocktail. I strongly believe that restaurants and the team have more challenging responsibility to fulfill the foodies expectations and their stomach. Hurray! Neydhal the coast did it. Of course, I am not a cook or chef to detail the nuances, but rest assured they didn't let down our hope on all the dishes we ordered. Finally on the rating/review wise neydhal the coast is our top finest most recommended in our bucket list. Butter prawns pepper garlic and alfaham peri peri chicken flavours we fall in.

Funny side, me and my friend were thinking of joining their apprentice if they accommodate our salary via our food that we are going to have for 3 times a day for our lifetime.

Thoroughly enjoyed! Pakka Paisa vasool! Royal salute....

Posting this not to the digital market or influence you guys but it's our...

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avatar
5.0
7y

Do you know there is something called Veg Liver Fry..??? No...??? Then you need to know about the restaurant and whats it's theme and what's behind ds Veg Liver Fry..!! Firstly, this is not in Namma Bangalore, and we received a personal invite to taste and click and write about this place in Kovai AKA Coimbatore...!! A restaurant, where a real sea food lover can catch his fresh fish and choose among 6 marinations and can make wonders with his Fishes, yep and it's Neydhal the Coast at Nav India Signal, Coimbatore..!! Frankly, I was super excited to be here as it's my in laws place and I wanna show them what I really do and it's hubby's close friend's...!!! We were Thrilled..!! Coming to This humongous place has a live Fish Aquarium and an Oceanic Aquarium is on the way to accommodate more sea species..!!! Finally Sanil dived and found his Fishes and chose his masalas and enjoyed his part of sexy looking home made sea food..!! And what about me now..?? This where I was like I am compromised and cool but here comes my plate filled and the staff there called it Veg Liver Fry, 😳😳😳 They looked at me like " Yes we are Serious" -type and I asked the most experienced chef to explain about the veg liver and the ingredients of it as soon as I tasted it..!! It was Amazing and wonderful..!! It's like Green Gram steam cooked and tossed in Coconut oil based spice masala with curry leaves...!! It was really mind blowing and I remember ordering it 3 times..!!!! This place offer many more delights like this and such a "At Peace" Kinda place with very warm and super homely ambience like Redoxide Seating and simple Coastal pictures on walls..!!! Coimbatoreans in my list, don forget to visit this place as this has much more to offer than what I have...

   Read more
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