Sails Restaurant in Amed is truly a gem on the coast. The setting is stunning, with sweeping ocean views that make every meal feel special, especially at sunset. The atmosphere strikes a perfect balance between relaxed and refined, making it just as ideal for a romantic dinner as it is for a casual gathering with friends.The menu highlights fresh, well-prepared dishes that showcase both local flavors and international influences. Seafood is a clear standout—cooked perfectly and presented beautifully. Portions are generous without compromising on quality, and the flavors are consistently balanced and memorable.Equally noteworthy is the service. The staff are warm, attentive, and create a welcoming environment where guests feel genuinely taken care of. Their attention to detail adds to the overall experience without ever being intrusive.With its breathtaking location, excellent food, and outstanding hospitality, Sails Restaurant is easily one of the best dining experiences in Amed. A must-visit for anyone traveling along Bali’s...
Read moreThis restaurant is so good we went 3 nights in a row! When I whatsapped to book, they offered to send a driver to pick us up from our guest house which was complimentary and the driver was lovely. When you arrive you are instantly struck by the stunning view - I recommend a table at the front and come before sunset for the best experience. Once night falls there is a cool breeze. Menu is good, no MSG and clean and open kitchen which they invite you to have a peep while they prep. Kid friendly too, and complimentary still ice cold water as much as you need. We had the satay, pumpkin soup nasi goreng, fish in banana leaf, kids had burgers and fish and chips all delicious and fresh. Wine list is good and well priced, recommend the two island sparkling brut which for the price was extremely pleasant. Finally, lovely grounds, clean toilets and they drove us back to our guest house. Fantastic place will deffo be back next time we are in...
Read moreWent on the recommendation of the villas we are staying at. Based on other reviews here, my wife had the fish wrapped in banana leaves and I had the beef tenderloin. Tasting both dishes, she definitely had the better of the two. The mahi mahi was amazing! It was wrapped in the leaf with sauce and large pieces of ginger and onions. The tenderloin was good. Moist and tender throughout and was a great cut of beef. I just felt it was lacking in the taste department, like it hadn't been rubbed in salt and spices long enough. The staff was outstanding. Attentive and friendly. The restaurant itself was bright and clean and had decent (not great) views...
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