Cannelé Mulia — Restaurant in Kuta Selatan

Indulge in Luxury and Decadence at Cannelé, Mulia Bali's Newest Pastry Haven

Nestled in the heart of Bali, Cannelé is a luxurious pastry shop that has redefined opulence and culinary excellence. From the moment you step inside, you are greeted by an elegant and sophisticated ambiance, setting the stage for an unparalleled sensory journey.

At Cannelé, every pastry, cake, croissant, and bread is meticulously crafted and freshly baked, showcasing an unwavering commitment to quality. The live demo station offers an enchanting behind-the-scenes look at the artistry and dedication that goes into creating each delectable treat, adding a captivating element to the overall experience.

The luxurious interiors of Cannelé serve as the perfect backdrop for a stunning display of decadent delights. The fusion of French pastry craftsmanship with indigenous Indonesian ingredients, such as fragrant Kintamani oranges and locally sourced cocoa, results in an array of confections that are not only visually stunning but also a delightful celebration of flavor and culture.

Furthermore, the terrace at Cannelé offers breathtaking views of Mulia Bali's iconic pool and the sparkling ocean, providing an idyllic setting to savor the carefully curated wine list, premium coffee, and an array of fine teas. This harmonious blend of sensory indulgence and scenic beauty creates an experience that transcends traditional pastry appreciation.

What sets Cannelé apart is the daily surprises and new creations that the chef unveils, offering off-menu delights that are sure to captivate your taste buds. During my visit, I was lucky enough to sample the freshly baked Madeleine, a delightful surprise that left a lasting impression. The anticipation of what the next creation might be adds an element of excitement to every visit.

In addition, Cannelé accepts online orders, allowing patrons to enjoy these exquisite pastries from the comfort of their own homes, ensuring that the allure of Cannelé's creations can be experienced beyond its elegant walls.

A must-visit destination for those who seek an extraordinary culinary adventure.

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Cannele’s desserts are truly spectacular. Each pastry is meticulously crafted with care and precision. The fusion of French techniques with Indonesian flavors is executed flawlessly, resulting in desserts that offer a symphony of tastes and textures in every bite, leaving a lasting impression. The ambiance at Cannele is serene and sophisticated, creating an ideal setting for a leisurely afternoon. The elegant interior design seamlessly blends modern and classic elements, while the comfortable seating and tasteful decor contribute to a relaxing environment perfect for enjoying a delightful treat. Their coffee selection is rich and flavorful, perfectly complementing the sweetness of their desserts. Cannele’s dedicated baristas take pride in their expertise, ensuring that every cup is brewed to perfection. Whether you’re a coffee enthusiast or simply looking for a delicious beverage, Cannele's coffee is sure to please. It serves as the perfect accompaniment to their...

The bakery is exceptional in every aspect. Every item we tried, from éclairs to croissants to lattes, was outstanding. This is a place we found ourselves returning to daily. One of the highlights was the high tea experience, which featured an array of exquisite desserts.

The team, trained by a renowned French chef, creates magical and delicious food. Faris (also the chef) and the staff were thoughtful, attentive, and kind, adding to the delightful experience. The atmosphere is charming and modern, with outdoor seating that offers a phenomenal view. This bakery is a true gem, and we highly...