Kuta Seafood Restaurant — Restaurant in Kuta

It was one of the worst cooking ever for us. They had only one live crab (little over 1Kg) and we asked for the black pepper sauce option. The sauce and presentation was ok, but the crab was overcooked to the extent that the flesh couldn’t be separated from the wall of the body - whether the body section or the big claw section. The grilled fish on the other hand was undercooked, which can be unhealthy. When we walked in, there was another customer at another table and the rest of this large restaurant was empty. Looks like they don’t get too many customers and that matches with empty live fish tanks. This was our first seafood experience in Bali and I hope others are not like this. At IDR 1.2 M (US$ 80) for two, this was not cheap. I would avoid this place until they train their chef and line cooks. We were there for late lunch on...

Found the place by the sponsored listings by google itself and boy it was good with friendly hospitality and customer service. Furthermore the food seafood served was fresh and hot (most of the time). The price is also quite reasonable comparing to other places. The portion is very generous and sizeable amount given for most of the seafood. The ambience is nice with wooden crafts chair and tables. Suitable to bring family and friends. Parking were ample and not disturbed by the...

Good flavours, reasonable prices and overall excellent and friendly service!

But the crabs are clearly malnourished, with their meat always entirely shrunken down - leaving almost hollow shells, and crunchy shells that break with a gentle chew.

The dishes are also incredibly salty, but ones of merit would definitely be the fried rice and squid which were very yummy!!

Overall, would...