FIGO Italian Restaurant Ubud — Restaurant in Pulau Bali

At FIGO – Open Kitchen in Ubud, the scent of wood-fired dough and simmering sauces welcomes you like an old friend. The ambiance is effortlessly chic—lush greenery, warm lighting, and the hum of lively conversation. This is more than a meal; it’s a sensory escape.

The pizza? A revelation. Perfectly blistered crust, rich, melty cheese, and toppings that balance indulgence with finesse. The ricotta dollops add a creamy contrast to earthy mushrooms and briny olives.

The starters set the stage—a tender octopus bathed in a tangy tomato reduction, marinated eggplant bursting with umami, and briny olives that cleanse the palate. Each bite tells a story of tradition and craft.

Service is seamless, with a staff that feels genuinely invested in your experience. FIGO isn’t just a restaurant—it’s a love letter to Italian cuisine, written with passion and plated with precision. Five stars,...

when you get want Italian or just something different aside from Indonesian cuisine, come to Figo. they have AC in here which was our #1 deciding factor (yes, we are lame when it comes to Bali’s heat and humidity). Very relaxing open space with open kitchen. we order bread and mixed olives not knowing you get free bread but we ate it all. love the big menu. Lots of options. we got 2 homemade pasta (mushroom truffle and squid ink with octopus), and the grilled prawns. Grilled prawns was grilled to perfection. We loved both the pasta and was both tasty. the octopus was a tad chewy but just need a a little chewing exercise to get it down. Hahaha. We liked all the dishes we got and Bali service is always super friendly.

It is located in busy street of monkey forest street. they have happy hour too. takes credit card but no American Express...

Don’t bother. when we arrived, instantly got weird vibes. we went to order, and on menu it said ‘gluten free options available’ due to me being celiac. When to order a pizza, and they said it wasn’t available. went to order a salad as that’s the only other thing I can eat, and in the description, it says nothing about there being gluten in it. when it arrived it had croutons in it ( half the salad was croutons) even though the knew i was celiac. so I couldn’t eat me overpriced salad. And when the bill came, the salad was priced as 147K on the bill, when in the menu it was priced as 100k. Both not including tax. Save you’re money and...