Pizzeria Rosticceria Spacca Napoli — Restaurant in Barolo

Unfortunately, this was very disappointing. The service was ok, but: we waited a really long time for our food, the server almost delivered it to the wrong table, we received the crostini significantly before the salad and the dressing for the salad significantly after the salad...he was pretty good about replenishing our water. The food was very unpleasant. When we first arrived, I was salivating over the menu (we had Caprese Insalata, Quatro Formaggi pizza, Vegetarian pizza, and a third pizza) and looking forward to ordering 4 of the 5 desserts, but after having the food, I insisted that we go elsewhere for dessert (so I'm not sure about their desserts, they might be great). I'm disappointed that we wasted a meal here. I don't recommend it and for the prices I really...

Wonderful pizza. The crust was absolutely perfect. The quality of the ingredients they use is of a high standard and their menu has a lot of interesting combos. I am not a fan of sausage but the one we had on the Siciliana was incredibly tasty. They told us that they source all the ingredients locally! The ambiance is also very nice with a terrace overlooking the Barolo wine museum. Friendly and quick service (their English was very very impressive). I would definitely go back for some great pizza. The only thing that would improve their offerings would be including some salads or veggies...

We traveled to Barolo and searched for the best Italian restaurant with super pizza and pasta. When we came upon Spacca, we knew we found the best!

While we were in Barolo for 4 days, in the evenings, we had pizza, drinks (Negroni and Campari Spritz) and pizza 3 days.

What brought us back so much was Mike (so great, kind who also loved Spacca) and the sensational pizza!

Can’t wait until next time!

First, Mike is amazing and the owner has a great focus on incredible...