Manifattura Alimentare — Restaurant in Ferrara

Once there was a high class restaurant with 6 tables and a view into the kitchen in Ferrara called „Don Giovanni“. Its chef was no-one else then the mastermind of the Manifattura Alimentrae: Pier Luigi Di Diego This place will offer you two opportunities: either you take the marvelous food with you or you surrender to Pier Luigi and his wife and enjoy it with a perfect wine pairing at one of the view tables. You will enjoy vegetables from their own garden which are combined with what is available on a seasonal basis from land and sea. And everything is brought to a level you tend to find only in stared restaurants but in a relaxed manner without the showing off. So help yourself with some Quinoa with fresh vegetables, red rice with shrimps, sardines ln the flower of zucchini, octopus salat, fresh made paste with Polpette or mussels, in salt water cooled pork meat with tonnato sauce, or other plates inspired by the regions of Italy and i influenced by the seasons. Make sure you reserve your...

We had some fabulous service and advice here and Deb was bowled over by the choices and enthusiasm of the proprietors. It was so nice to get food cooked by people that care. Delicious meal and paired with some wonderful wine choices. We then followed up with a meringue and a coconut cheesecake. A very enjoyable experience and a great welcome to the...

!!!!! Never go to this place!!!!!! Weiters no interested about customers at all. 15 minutes to place an order after going to the bar and asking again for that... No drinks for the next 15 minutes. Thanks, you have stolen our 30 minutes, but fortunatelly you didin't collect a penny! Lots of good ...