Really great food at a great location with views of the Este castle. Friendly service, much more on point and quick compared to all other restaurants in Italy we have been to the past weeks! Start with a platter of cured ham, chunks of parmesan and pinzini (fried dough/bread only in Emilia-Romagna region, also called torta fritta). Among other great dishes, they have a delicious cappellachi (pumkin ravioli) with parmesan sauce and crispy guinciale on top! Love it! But be advised, it’s a heavy dish! Their tagliatelle ragu was...
Read moreWe choose the terrace to have a nice castle view and cool decoration, nice soft music to keep you relaxed. I have a Tagliatelle al Ragú that was great, for €11. My husband enjoyed his meal as well. Big portions! A liter of wine cost €12 that we think it was a great value. I heard from locals that this is the best place to have local Ferraro style food. The staff were so friendly and helpful with us trying to understand the menu with our poor...
Read moreTheir cappellacci di zucca were exceptional! Don’t miss it! Nice and relaxing atmosphere and location in front of the castle. Very good service, they also made a special dish (not in the menu) of cappelletti with parmigiano velutata for one of our kids (great too). Tagliatelle al ragu and lasagna very good too. Panacotta was also nice,I would love to try their dessert with Rum Diplomatico but I had to drive, maybe next time. Fair prices. Totally...
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