If you’re new to La Spezia, you must definitely come to SempreAmighi. Honestly, stop searching for another place to go. This amazing restaurant cooks simple food excellently. Tucked away in the side streets of La Spezia is SempreAmighi, run by a local family that owns a mussel farm. You know you’ve eaten a good meal when you’re disappointed at having the final bite on the plate. You get a good portion of mussels that you can share between two and the homemade pasta is amazing. Don’t delay your search as you may miss out with such limited seating, as the restaurant has very few tables. Even if there are no spaces, this places is...
Read moreThis quaint little restaurant has some wonderful creations from freshly caught seafood. The son who is both host and chef is a character, funny, witty and very welcoming.
The seafood (mussels, clams, octopus and cod) caught fresh that day. According to the son, the pesto made with his own hands, the house wine a nice Vermentino. And a local red available. A slim selection but just right to accompany the beautifully cooked food. A modest serve at a value price. Situated next to a Michelin Star restaurant who must feel somewhat intimidated. Well worth trying for a more casual...
Read moreI recently visited this restaurant and had a mixed experience. The seafood was fresh, but the flavors were a bit bland. The pasta was fairly ordinary—nothing too exciting, but still decent. On the positive side, the service was excellent. The owner was attentive and friendly, and making a reservation through WhatsApp was super convenient. We sat outside, enjoying the view, which added to the overall experience. Even when we stayed inside for a while to wait out the rain, there was no rush to move us along, which was much appreciated. A nice spot if you're looking for a...
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